Pinot Nero Alto Adige DOC 2024

    St. Michael-Eppan | South Tyrol
    Kellerei St. Michael-Eppan | Umfahrungsstr. 17/18 | IT 39057 Eppan

    Pinot Nero Alto Adige DOC 2024
    14,90 €

    01152424 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    • Grape variety: 100% Pinot Nero
    • Cultivation: conventional
    • Maturation: 6 months stainless steel/large wooden barrel
    • Vegan: yes
    • Filtration: yes
    • Alcohol content: 13,50 % vol
    • Serving temperature: 14‑16 °C
    • Storage potential: 2029+
    • Closure: Diam
    • Total extract: 28,25 g/l
    • Total acidity: 5,46 g/l
    • Residual sugar: 1,05 g/l
    • Sulfite: 79 mg/l
    • pH value: 3,55
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 80 kcal
      • Energy in kJ: 335 kJ
      • Carbohydrates: 1,10 g
      • Of which sugar: 0,10 g
    Character
    • Fruity/berry/juicy
    • Harmonious/soft and round
    Fits to
    • Grilled/fried fish
    • Light meat
    • Hearty late afternoon snack
    • White poultry
    • Vegetable meals
    • Young cheese
    • Pizza/pasta/casseroles and others
    • Risotto
    • Mild game dishes
    stored air-conditioned Bookmark

    In the vineyards of Eppan and Kaltern, between 350 and 500 metres above sea level, Pinot Noir finds the alpine conditions that allow it to mature into an elegant interpretation of the Burgundian grape variety. The grapes thrive on moraine debris with limestone and gravel in a temperate climate with cooling winds, which give the variety its characteristic freshness and aromatic clarity. The St. Michael-Eppan winery, one of the leading cooperatives in South Tyrol since 1907, cultivates its vineyards with respect for the grape and favours environmentally friendly cultivation with targeted yield regulation. After temperature-controlled fermentation in stainless steel tanks, the wine matures for six months in large Slavonian oak barrels. This ageing method preserves the fruitiness and varietal elegance, while the wood adds subtle spice and structural depth without masking the fine varietal aromas.

    Delicate ruby red in colour with garnet hues. The nose reveals seductive notes of ripe cherries and wild strawberries, accompanied by raspberries and wild berries, as well as floral hints of violets and a hint of aromatic herbs and fine spices. On the palate, the wine is compact and elegant, with a rather slender and elegant structure and restrained tannins. The balance between lively acidity and soft texture gives it a Burgundian flavour. A Pinot Nero of pleasing accessibility that harmonises excellently with braised dishes, mature cheese or veal liver. SUPERIORE.DE

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