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!["Linticlarus Cuvée" Cabernet-Merlot Riserva Alto Adige DOC 2021]()
“Linticlarus Cuvée” Cabernet-Merlot Riserva Alto Adige DOC 2021
The name honours the Roman Castrum Linticlar, the ancient fortress above the winery in Entiklar – a place that was already inhabited in the Stone Age. This historic soil produces a wine that combines power and finesse. The cuvée of 50% Cabernet Sauvignon and 50% Merlot comes from south-southeast-facing slopes in Entiklar at 260 to 300 metres. The very brooding, loose moraine soils with their high limestone and sand content give the wine structure and mineral precision. Vinification: Mash fermentation in concrete tanks, then malolactic fermentation, 12 months in small oak barrels, a further 6 months in large wooden barrels – followed by one year of ageing in the bottle.
- Grape varieties: 50% Cabernet Sauvignon, 50% Merlot
- Cultivation: conventional
- Maturation: 12/6 months barrique/wood barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2035+
- Closure: natural cork
- Food recommendations
game dishes, mature cheese - Total extract: 30,28 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 0,72 g/l
- Sulfite: 75 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned01123021 · 0,75 l · 53,32 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
!["Linticlarus" Chardonnay Riserva Alto Adige DOC 2023]()
“Linticlarus” Chardonnay Riserva Alto Adige DOC 2023
After its celebrated comeback in 2022, the follow-up vintage confirms: Linticlarus Chardonnay is back – and is here to stay. The selective harvest from the best Chardonnay plots in Entiklar, at an altitude of 300 to 340 metres in the immediate vicinity of the legendary Vigna AU, produces a wine of remarkable elegance. The glacial moraine soils with their high limestone content and natural salts characterise the wine. 12 months of ageing in barriques and tonneau lend structure and finesse without overpowering the fruit.
- Grape variety: 100% Chardonnay
- Cultivation: close to nature
- Maturation: 12 months 50/50 tonneau/barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2035+
- Closure: natural corks
- Total extract: 24,66 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 0,82 g/l
- Sulfite: 74 mg/l
- pH value: 3,45
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 80 kcal
- Energy in kJ: 334 kJ
- Carbohydrates: 1,10 g
- Of which sugar: 0,10 g
stored air-conditioned01129123 · 0,75 l · 57,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Linticlarus" Pinot Nero Riserva Alto Adige DOC 2021]()
“Linticlarus” Pinot Nero Riserva Alto Adige DOC 2021
First-class, ruby-red Pinot Noir with a garnet-red shimmer. Fine fruity bouquet of wild berries and cherries. An elegant red, well-proportioned and never overloaded, but with a clear identity and elegant character. SUPERIORE.DE
- Grape variety: 100% Pinot Nero
- Cultivation: close to nature
- Maturation: 12/6 months oak barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2034+
- Closure: natural cork
- Food recommendations
rabbit, lamb, game and wild fowl - Total extract: 29,61 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 0,71 g/l
- Sulfite: 80 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned01122521 · 0,75 l · 57,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Linticlarus Cuvée" Cabernet-Merlot Riserva Alto Adige DOC 2022]()
“Linticlarus Cuvée” Cabernet-Merlot Riserva Alto Adige DOC 2022
2022 was a vintage of concentration: dry winter, hot summer – small yields, but outstanding quality. The Tiefenbrunner family demonstrates this intensity in the Linticlarus cuvée in an impressive way. The classic Bordeaux assemblage of Cabernet Sauvignon and Merlot in equal parts grows on the south-southeast-facing slopes of Entiklar, at an altitude of 260 to 300 metres. The broodingmoraine soil – loamy sand with a high lime content – stores the heat of the day and slowly releases it at night. The result: perfect phenolic ripeness with preserved freshness. Mash fermentation in concrete is followed by 12 months in barriques, 6 months in large wooden barrels and a further year of bottle ageing.
- Grape varieties: 50% Cabernet Sauvignon, 50% Merlot
- Cultivation: conventional
- Maturation: 12/6 months barrique/wood barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2036+
- Closure: natural cork
- Food recommendations
game dishes, mature cheese - Total extract: 30,15 g/l
- Total acidity: 5,51 g/l
- Residual sugar: 0,81 g/l
- Sulfite: 77 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned01123022 · 0,75 l · 57,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Vigna Feldmarschall von Fenner" Müller-Thurgau Alto Adige DOC 2022]()
“Vigna Feldmarschall von Fenner” Müller-Thurgau Alto Adige DOC 2022
Italy's most famous Müller-Thurgau from a single vineyard at over 1,000 metres above sea level: sublimely sparkling straw yellow, very precise, clean aroma, a potpourri of tropical fruits, a little chamomile and a hint of nutmeg. Amazingly full-bodied on the palate with lots of juicy fruit. An elegant, extra-dry Müller Thurgau from the highest Müller Thurgau vineyard in Europe with an impressive complexity and length for this grape variety. SUPERIORE.DE
- Grape variety: 100% Müller-Thurgau
- Cultivation: close to nature
- Maturation: 12 months 75/25 stainless steel/wood barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2037+
- Closure: natural corks
- Total extract: 24,98 g/l
- Total acidity: 6,51 g/l
- Residual sugar: 2,80 g/l
- Sulfite: 77 mg/l
- pH value: 3,49
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 81 kcal
- Energy in kJ: 338 kJ
- Carbohydrates: 1,40 g
- Of which sugar: 0,30 g
stored air-conditioned01120322 · 0,75 l · 72,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
Limitation of 4 articles per customer!["Vigna Rachtl" Sauvignon Bianco Riserva Alto Adige DOC 2020]()
“Vigna Rachtl” Sauvignon Bianco Riserva Alto Adige DOC 2020
Sauvignon Bianco Rachtl comes from a small micro-location of just 0.4 hectares. It gets its fine flint and graphite nose from the porphyry soils near Unteraicha in the municipality of Völs. Very subtle on the palate with fine saline acidity, fresh fruit and a long-lasting finish. If you can call one of the 2,000 bottles of this vintage your own, you can count yourself lucky! SUPERIORE.DE
- Grape variety: 100% Sauvignon
- Cultivation: close to nature
- Maturation: 1 year small oak barrel/6 months stainless steel tank
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2034+
- Closure: natural cork
- Food recommendations
crustaceans, rice dishes - Total extract: 26,48 g/l
- Total acidity: 6,32 g/l
- Residual sugar: 1,09 g/l
- Sulfite: 69 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned01120920 · 0,75 l · 105,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 3 articles per customer!["Vigna Rachtl" Sauvignon Bianco Riserva Alto Adige DOC 2022]()
“Vigna Rachtl” Sauvignon Bianco Riserva Alto Adige DOC 2022
Sauvignon Bianco Rachtl comes from a small micro-location of just 0.4 hectares. It gets its fine flint and graphite nose from the porphyry soils near Unteraicha in the municipality of Völs. Very subtle on the palate with fine saline acidity, fresh fruit and a long-lasting finish. If you can call one of the 2,000 bottles of this vintage your own, you can count yourself lucky! SUPERIORE.DE
- Grape variety: 100% Sauvignon
- Cultivation: close to nature
- Maturation: 1 year small oak barrel/6 months stainless steel tank
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2036+
- Closure: natural cork
- Food recommendations
crustaceans, rice dishes - Total extract: 26,33 g/l
- Total acidity: 6,19 g/l
- Residual sugar: 1,02 g/l
- Sulfite: 69 mg/l
- pH value: 3,43
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 85 kcal
- Energy in kJ: 357 kJ
- Carbohydrates: 1,20 g
- Of which sugar: 0,10 g
stored air-conditioned01120922 · 0,75 l · 113,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 4 articles per customer!["Vigna Rachtl" Sauvignon Bianco Riserva Alto Adige DOC 2021]()
“Vigna Rachtl” Sauvignon Bianco Riserva Alto Adige DOC 2021
Sauvignon Bianco Rachtl comes from a small micro-location of just 0.4 hectares. It gets its fine flint and graphite nose from the porphyry soils near Unteraicha in the municipality of Völs. Very subtle on the palate with fine saline acidity, fresh fruit and a long-lasting finish. If you can call one of the 2,000 bottles of this vintage your own, you can count yourself lucky! SUPERIORE.DE
- Grape variety: 100% Sauvignon
- Cultivation: close to nature
- Maturation: 1 year small oak barrel/6 months stainless steel tank
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2035+
- Closure: natural cork
- Food recommendations
crustaceans, rice dishes - Total extract: 25,96 g/l
- Total acidity: 6,27 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 67 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned01120921 · 0,75 l · 113,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 3 articles per customer!["Vigna Au" Chardonnay Riserva Alto Adige DOC 2020]()
“Vigna Au” Chardonnay Riserva Alto Adige DOC 2020
From deep moraine soil with a high salt and limestone content, Vigna Au first opens with flint and walnut and then beguiles with a complex bouquet of yellow, exotic fruits. Intense, juicy, with just the right amount of acidity, it has a maturation potential of at least 15 years. Just 2,000 bottles of this exceptional Chardonnay are bottled each year. SUPERIORE.DE
- Grape variety: 100% Chardonnay
- Cultivation: close to nature
- Maturation: small oak barrel/stainless steel tank
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2035+
- Closure: natural cork
- Food recommendations
smoked fish, veal dishes - Total extract: 26,87 g/l
- Total acidity: 5,72 g/l
- Residual sugar: 0,90 g/l
- Sulfite: 74 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned01120820 · 0,75 l · 128,00 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
Limitation of 4 articles per customer!["Vigna Au" Chardonnay Riserva Alto Adige DOC 2021]()
“Vigna Au” Chardonnay Riserva Alto Adige DOC 2021
From broodingmoraine soil with a high salt and limestone content, Vigna Au first opens with flint and walnut and then beguiles with a complex bouquet of yellow, exotic fruits. Intense, juicy, with just the right amount of acidity, it has a maturation potential of at least 15 years. Just 2,000 bottles of this exceptional Chardonnay are bottled each year. SUPERIORE.DE
- Grape variety: 100% Chardonnay
- Cultivation: close to nature
- Maturation: small oak barrel/stainless steel tank
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2036+
- Closure: natural cork
- Food recommendations
smoked fish, veal dishes - Total extract: 26,22 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 0,96 g/l
- Sulfite: 73 mg/l
- pH value: 3,44
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 82 kcal
- Energy in kJ: 344 kJ
- Carbohydrates: 1,10 g
- Of which sugar: 0,10 g
stored air-conditioned01120821 · 0,75 l · 128,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 4 articles per customer!["Vigna Toren Secundo" Cabernet Sauvignon Riserva Alto Adige DOC 2021]()
“Vigna Toren Secundo” Cabernet Sauvignon Riserva Alto Adige DOC 2021
The single-varietal Cabernet Sauvignon Toren is the only red cru from Tiefenbrunner's rare Vigna line and comes from a 0.6 ha micro-location with clay and limestone gravel soils: sparkling garnet red with a slight violet tinge. Very intense and appealing nose, with aromas of cassis, blackberry, tobacco and mint. Rich, concise fruit on the palate, mountains of cassis and cranberries, juicy and dense, builds beautifully with ripe tannins, long final. The name suffix "Secundo" was chosen for this vintage as there was unfortunately only a tiny harvest in 2021 and, unlike its predecessors, the wine is characterised by more finesse and elegance than the usual unbridled power and opulence. SUPERIORE.DE
- Grape variety: 100% Cabernet Sauvignon
- Cultivation: conventional
- Maturation: 12 months barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2037
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,48 g/l
- Residual sugar: 0,69 g/l
- Sulfite: 75 mg/l
- pH value: 3,34
- Allergens
contains sulphites
stored air-conditioned01122821 · 0,75 l · 129,33 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
Limitation of 2 articles per customer!["Vigna Feldmarschall von Fenner" Müller Thurgau Vendemmia Tardiva Alto Adige DOC 2016 dolce]()
“Vigna Feldmarschall von Fenner” Müller Thurgau Vendemmia Tardiva Alto Adige DOC 2016 dolce
The exposed location of the estate on the Fennberg at around 1,000 m above sea level, with late autumn morning dew and high humidity, provides the ideal conditions for the development of noble rot (botrytis cinerea), which naturally leads to an additional concentration of grape sugar. The raisin-like dried grapes are harvested from mid to late December. After gentle pressing of the grapes, alcoholic fermentation takes place in small steel tanks, where the young wine rests on the fine yeast for around six months. The bottled wine matures in the cellar for another five years.
- Grape variety: 100% Müller-Thurgau
- Cultivation: close to nature
- Maturation: 5/60 months stainless steel/bottle
- Filtration: yes
- Alcohol content: 9,50 % vol
- Serving temperature: 12‑14 °C
- Storage potential: 2032+
- Closure: natural corks
- Food recommendations
mediterranean main courses, oysters, mussels, crab, sushi - Total extract: 28,65 g/l
- Total acidity: 7,80 g/l
- Residual sugar: 100,00 g/l
- Sulfite: 139 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned01129016 · 0,5 l · 278,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 1 articles per customer!["Vigna Rachtl" Sauvignon Bianco Riserva Alto Adige DOC 2022 <br>MAGNUM in OWC]()
“Vigna Rachtl” Sauvignon Bianco Riserva Alto Adige DOC 2022 · MAGNUM in OWC
Sauvignon Bianco Rachtl comes from a small micro-location of just 0.4 hectares. It gets its fine flint and graphite nose from the porphyry soils near Unteraicha in the municipality of Völs. Very subtle on the palate with fine saline acidity, fresh fruit and a long-lasting finish. If you can call one of the 2,000 bottles of this vintage your own, you can count yourself lucky! SUPERIORE.DE
- Grape variety: 100% Sauvignon
- Cultivation: close to nature
- Maturation: 1 year small oak barrel/6 months stainless steel tank
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2038+
- Closure: natural cork
- Food recommendations
crustaceans, rice dishes - Total extract: 26,33 g/l
- Total acidity: 6,19 g/l
- Residual sugar: 1,02 g/l
- Sulfite: 69 mg/l
- pH value: 3,43
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 85 kcal
- Energy in kJ: 357 kJ
- Carbohydrates: 1,20 g
- Of which sugar: 0,10 g
stored air-conditioned01129322 · 1,5 l · 142,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
Limitation of 1 articles per customer!["Vigna Au" Chardonnay Riserva Alto Adige DOC 2021 <br>MAGNUM in OWC]()
“Vigna Au” Chardonnay Riserva Alto Adige DOC 2021 · MAGNUM in OWC
From broodingmoraine soil with a high salt and limestone content, Vigna Au first opens with flint and walnut and then beguiles with a complex bouquet of yellow, exotic fruits. Intense, juicy, with just the right amount of acidity, it has a maturation potential of at least 15 years. Just 2,000 bottles of this exceptional Chardonnay are bottled each year. SUPERIORE.DE
- Grape variety: 100% Chardonnay
- Cultivation: close to nature
- Maturation: small oak barrel/stainless steel tank
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2038+
- Closure: natural cork
- Food recommendations
smoked fish, veal dishes - Total extract: 26,55 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 76 mg/l
- pH value: 3,44
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 82 kcal
- Energy in kJ: 344 kJ
- Carbohydrates: 1,10 g
- Of which sugar: 0,10 g
stored air-conditioned01129221 · 1,5 l · 155,33 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
Limitation of 1 articles per customer!["Vigna Toren Secundo" Cabernet Sauvignon Riserva Alto Adige DOC 2021 <br>3 bottles in OWC]()
“Vigna Toren Secundo” Cabernet Sauvignon Riserva Alto Adige DOC 2021 · 3 bottles in OWC
The single-varietal Cabernet Sauvignon Toren is the only red cru from Tiefenbrunner's rare Vigna line and comes from a 0.6 ha micro-location with clay and limestone gravel soils: sparkling garnet red with a slight violet tinge. Very intense and appealing nose, with aromas of cassis, blackberry, tobacco and mint. Rich, concise fruit on the palate, mountains of cassis and cranberries, juicy and dense, builds beautifully with ripe tannins, long final. The name suffix "Secundo" was chosen for this vintage as there was unfortunately only a tiny harvest in 2021 and, unlike its predecessors, the wine is characterised by more finesse and elegance than the usual unbridled power and opulence. SUPERIORE.DE
- Grape variety: 100% Cabernet Sauvignon
- Cultivation: conventional
- Maturation: 12 months barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2037
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,48 g/l
- Residual sugar: 0,69 g/l
- Sulfite: 75 mg/l
- pH value: 3,34
- Allergens
contains sulphites
stored air-conditioned01122921 · 2,25 l · 133,78 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
Limitation of 1 articles per customer!["Vigna Feldmarschall von Fenner" Müller-Thurgau Alto Adige DOC 2022 <br>6 bottles in OWC]()
“Vigna Feldmarschall von Fenner” Müller-Thurgau Alto Adige DOC 2022 · 6 bottles in OWC
Italy's most famous Müller-Thurgau from a single vineyard at over 1,000 metres above sea level: sublimely sparkling straw yellow, very precise, clean aroma, a potpourri of tropical fruits, a little chamomile and a hint of nutmeg. Amazingly full-bodied on the palate with lots of juicy fruit. An elegant, extra-dry Müller Thurgau from the highest Müller Thurgau vineyard in Europe with an impressive complexity and length for this grape variety. SUPERIORE.DE
- Grape variety: 100% Müller-Thurgau
- Cultivation: close to nature
- Maturation: 12 months 75/25 stainless steel/wood barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2037+
- Closure: natural corks
- Total extract: 24,98 g/l
- Total acidity: 6,51 g/l
- Residual sugar: 2,80 g/l
- Sulfite: 77 mg/l
- pH value: 3,49
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 81 kcal
- Energy in kJ: 338 kJ
- Carbohydrates: 1,40 g
- Of which sugar: 0,30 g
stored air-conditioned01121522 · 4,5 l · 74,22 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
Limitation of 1 articles per customer!["Vigna Rachtl" Sauvignon Bianco Riserva Alto Adige DOC 2022 <br>6 bottles in OWC]()
“Vigna Rachtl” Sauvignon Bianco Riserva Alto Adige DOC 2022 · 6 bottles in OWC
Sauvignon Bianco Rachtl comes from a small micro-location of just 0.4 hectares. It gets its fine flint and graphite nose from the porphyry soils near Unteraicha in the municipality of Völs. Very subtle on the palate with fine saline acidity, fresh fruit and a long-lasting finish. If you can call one of the 2,000 bottles of this vintage your own, you can count yourself lucky! SUPERIORE.DE
- Grape variety: 100% Sauvignon
- Cultivation: close to nature
- Maturation: 1 year small oak barrel/6 months stainless steel tank
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2036+
- Closure: natural cork
- Food recommendations
crustaceans, rice dishes - Total extract: 26,33 g/l
- Total acidity: 6,19 g/l
- Residual sugar: 1,02 g/l
- Sulfite: 69 mg/l
- pH value: 3,43
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 85 kcal
- Energy in kJ: 357 kJ
- Carbohydrates: 1,20 g
- Of which sugar: 0,10 g
stored air-conditioned01121722 · 4,5 l · 115,56 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
Limitation of 1 articles per customer
















