• Barolo Cannubi DOCG 2020 (BIO) <br>Double MAGNUM in OWC

      Barolo Cannubi DOCG 2020 (BIO) · Double MAGNUM in OWC

      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:97 points
      • Luca Gardini:99 points
      • Wine Advocate:97 points
      • Vinous:93 points
      • Wine Spectator :96 points
      • James Suckling:97 points
      • Decanter :95 points
      • Falstaff:96 points
      • Vinum:18 points
      • Grape variety: 100% Nebbiolo
      • Cultivation: biological
      • Maturation: 24 months barrique
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2053+
      • Closure: natural cork
      • Total extract: 30,15 g/l
      • Total acidity: 6,11 g/l
      • Residual sugar: 0,47 g/l
      • Sulfite: 65 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      stored air-conditioned

      05163320 · 3 l · 213,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      Bookmark 639,00 €
    • Barolo "Marassio" DOCG 2020 <br>Double MAGNUM in OWC

      Barolo “Marassio” DOCG 2020 · Double MAGNUM in OWC

      • James Suckling:94 points
      • Wine Enthusiast:96 points
      • Grape variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Maturation: 24 months tonneau
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 30,05 g/l
      • Total acidity: 6,11 g/l
      • Residual sugar: 0,98 g/l
      • Sulfite: 71 mg/l
      • pH value: 3,37
      • Allergens
        contains sulphites
      stored air-conditioned

      05403220 · 3 l · 213,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
      Limitation of 1 articles per customer

      Bookmark 639,00 €
    • Barolo "Ornato" DOCG 2018 <br>6 bottles in OWC

      Barolo “Ornato” DOCG 2018 · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:97 points
      • Luca Gardini:97 points
      • Wine Advocate:94 points
      • Vinous:94 points
      • Wine Spectator :95 points
      • James Suckling:96 points
      • Decanter :95 points
      • Jancis Robinson:17++ points
      • Weinwisser:19 points
      • Grape variety: 100% Nebbiolo
      • Cultivation: conventional
      • Maturation: 42 months 80/20 barrique/tonneaux
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 31,25 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 1,18 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      stored air-conditioned

      05362818 · 4,5 l · 142,22 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      Bookmark 640,00 €
    • "Cepparello" Toscana IGT 2021 <br>Double MAGNUM in OWC

      “Cepparello” Toscana IGT 2021 · Double MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :93 points
      • Doctor Wine:98 points
      • Wine Advocate:97 points
      • Vinous:94+ points
      • Wine Spectator :96 points
      • James Suckling:99 points
      • Decanter :95 points
      • Falstaff:96 points
      • Vinum:97 points
      • Grape variety: 100% Sangiovese
      • Cultivation: close to nature
      • Maturation: 18 months 30/70 new/used barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 29,97 g/l
      • Total acidity: 5,92 g/l
      • Residual sugar: 0,98 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      stored air-conditioned

      09462521 · 3 l · 216,33 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
      Limitation of 1 articles per customer

      Bookmark 649,00 €
    • Barolo Cannubi DOCG 2021 (BIO) <br>Double MAGNUM in OWC

      Barolo Cannubi DOCG 2021 (BIO) · Double MAGNUM in OWC

      • Slow Wine:top wine
      • Doctor Wine:95 points
      • Wine Advocate:98 points
      • Vinous:97 points
      • Wine Spectator :97 points
      • James Suckling:98 points
      • Falstaff:98 points
      • Grape variety: 100% Nebbiolo
      • Cultivation: biological
      • Maturation: 24 months barrique
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2054+
      • Closure: natural cork
      • Total extract: 30,06 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 0,52 g/l
      • Sulfite: 63 mg/l
      • pH value: 3,32
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      stored air-conditioned

      05163321 · 3 l · 216,33 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
      Limitation of 1 articles per customer

      Bookmark 649,00 €
    • "Ornellaia" Bolgheri Superiore DOC 2021 <br>MAGNUM in OWC

      “Ornellaia” Bolgheri Superiore DOC 2021 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :98 points
      • Doctor Wine:97 points
      • Wine Advocate:96 points
      • Vinous:99 points
      • Wine Spectator :98 points
      • James Suckling:99 points
      • Decanter :97 points
      • Falstaff:98 points
      • Jancis Robinson:18 points
      • Vinum:98 points
      • Weinwisser:19,5 points
      • Grape varieties: 53% Cabernet Sauvignon, 25% Merlot, 15% Cabernet Franc, 7% Petit Verdot
      • Cultivation: close to nature
      • Maturation: 18 months barrique
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2054+
      • Closure: natural cork
      • Total extract: 31,54 g/l
      • Total acidity: 5,38 g/l
      • Residual sugar: 0,96 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      stored air-conditioned

      09283421 · 1,5 l · 432,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      Bookmark 649,00 €
    • Barolo "Falletto" DOCG 2021 <br>MAGNUM

      Barolo “Falletto” DOCG 2021 · MAGNUM

      • Doctor Wine:97 points
      • Wine Advocate:97 points
      • Vinous:97 points
      • Wine Spectator :97 points
      • James Suckling:98 points
      • Decanter :98 points
      • Grape variety: 100% Nebbiolo
      • Cultivation: conventional
      • Maturation: 30 months wooden barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Total extract: 30,06 g/l
      • Total acidity: 5,92 g/l
      • Residual sugar: 0,41 g/l
      • Sulfite: 34 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      stored air-conditioned

      05213921 · 1,5 l · 432,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      Bookmark 649,00 €
    • "Ornellaia" Bianco Toscana IGT 2019 <br>MAGNUM in OWC

      “Ornellaia” Bianco Toscana IGT 2019 · MAGNUM in OWC

      • Gambero Rosso:
      • Wine Advocate:94+ points
      • Vinous:94 points
      • James Suckling:95 points
      • Decanter :97 points
      • Falstaff:94 points
      • Weinwisser:18 points
      • Grape varieties: 81% Sauvignon, 19% Viognier
      • Cultivation: close to nature
      • Maturation: 10 months yeast storage in barrique
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Total extract: 23,25 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      stored air-conditioned

      09280419 · 1,5 l · 432,67 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
      Limitation of 1 articles per customer

      Bookmark 649,00 €
    • Barolo "Marassio" DOCG 2021 <br>Double MAGNUM in OWC

      Barolo “Marassio” DOCG 2021 · Double MAGNUM in OWC

      • Vinous:95 points
      • Decanter :94 points
      • Grape variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Maturation: 24 months tonneau
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Total extract: 30,16 g/l
      • Total acidity: 6,13 g/l
      • Residual sugar: 1,02 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      stored air-conditioned

      05403221 · 3 l · 219,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
      Limitation of 1 articles per customer

      Bookmark 659,00 €
    • "Ornellaia" Bianco Toscana IGT 2020 <br>MAGNUM in OWC

      “Ornellaia” Bianco Toscana IGT 2020 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Slow Wine:top wine
      • Veronelli :98 points
      • Doctor Wine:94 points
      • Wine Advocate:94 points
      • Vinous:94 points
      • Wine Spectator :93 points
      • Wine Enthusiast:94 points
      • Decanter :95 points
      • Grape variety: 100% Sauvignon
      • Cultivation: close to nature
      • Maturation: 10 months yeast storage in barrique
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Total extract: 23,40 g/l
      • Total acidity: 5,82 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      stored air-conditioned

      09280420 · 1,5 l · 439,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
      Limitation of 1 articles per customer

      Bookmark 659,00 €
    • Brunello di Montalcino "Greppo" Riserva DOCG 2018

      Brunello di Montalcino “Greppo” Riserva DOCG 2018

      • Gambero Rosso:
      • Wine Advocate:97+ points
      • Vinous:97+ points
      • Wine Spectator :95 points
      • James Suckling:97 points
      • Falstaff:97 points
      • Weinwisser:19 points
      • Grape variety: 100% Sangiovese
      • Cultivation: conventional
      • Maturation: 36 months wooden barrel
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2054+
      • Closure: natural cork
      • Total extract: 29,94 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 0,59 g/l
      • Sulfite: 81 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      stored air-conditioned

      09942218 · 0,75 l · 878,67 €/l · Price (DE) incl. VAT, excl. Shipping9 units available
      Limitation of 1 articles per customer

      Bookmark 659,00 €
    • Syrah Toscana IGT 2016 <br>6 bottles in OWC

      Syrah Toscana IGT 2016 · 6 bottles in OWC

      • Bibenda:
      • Veronelli :94 points
      • Wine Advocate:94 points
      • Vinous:95 points
      • James Suckling:96 points
      • Vinum:18,5 points
      • Weinwisser:19 points
      • Grape variety: 100% Syrah
      • Cultivation: close to nature
      • Maturation: amphora/barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,82 g/l
      • Sulfite: 83 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      stored air-conditioned

      09234116 · 4,5 l · 147,56 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      Bookmark 664,00 €
    • "MM Montepulgo" Rosso Veneto Valle d'Agno IGT 2015 <br>6 bottles in OWC

      “MM Montepulgo” Rosso Veneto Valle d’Agno IGT 2015 · 6 bottles in OWC

      • Vinous:93 points
      • James Suckling:94 points
      • Wine Enthusiast:93 points
      • Falstaff:95 points
      • Grape variety: 100% Merlot
      • Cultivation: close to nature
      • Maturation: 72 months large oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 33,65 g/l
      • Total acidity: 5,71 g/l
      • Residual sugar: 3,65 g/l
      • Sulfite: 83 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      stored air-conditioned

      03382615 · 4,5 l · 147,56 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      Bookmark 664,00 €
    • "Cepparello" Toscana IGT 2020 <br>6 bottles in OWC

      “Cepparello” Toscana IGT 2020 · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Wine Advocate:96 points
      • Vinous:98 points
      • Wine Spectator :96 points
      • James Suckling:96 points
      • Falstaff:97 points
      • Grape variety: 100% Sangiovese
      • Cultivation: close to nature
      • Maturation: 20 months 30/70 new/used barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 30,15 g/l
      • Total acidity: 5,97 g/l
      • Residual sugar: 1,08 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      stored air-conditioned

      09463020 · 4,5 l · 147,56 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      Bookmark 664,00 €
    • "Luce" Toscana IGT 2021 <br>6 bottles in OWC

      “Luce” Toscana IGT 2021 · 6 bottles in OWC

      • Bibenda:
      • Veronelli :96 points
      • Doctor Wine:94 points
      • Luca Maroni:96 points
      • Wine Advocate:93 points
      • Vinous:93+ points
      • Wine Spectator :95 points
      • James Suckling:96 points
      • Decanter :95 points
      • Falstaff:95 points
      • Grape variety: Sangiovese, Merlot
      • Cultivation: conventional
      • Maturation: 24 months barrique
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 31,51 g/l
      • Total acidity: 5,81 g/l
      • Residual sugar: 0,92 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      stored air-conditioned

      09222421 · 0,75 l · 885,33 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      Bookmark 664,00 €
    • "Colore" Bianco Toscana IGT 2022 <br>3 bottles in OWC

      “Colore” Bianco Toscana IGT 2022 · 3 bottles in OWC

      • Wine Advocate:93 points
      • James Suckling:97 points
      • Jancis Robinson:17,5 points
      • Grape variety: 100% Ansonica
      • Cultivation: close to nature
      • Maturation: 8 months stainless steel/new barrique on the fine lees
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 24,15 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 0,79 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      stored air-conditioned

      09950822 · 2,25 l · 296,44 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      Bookmark 667,00 €
    • "Colore" Rosso Toscana IGT 2021 <br>3 bottles in OWC

      “Colore” Rosso Toscana IGT 2021 · 3 bottles in OWC

      • Wine Advocate:98+ points
      • Wine Spectator :95 points
      • James Suckling:99 points
      • Wine Enthusiast:96 points
      • Decanter :99 points
      • Jancis Robinson:17++ points
      • Weinwisser:19 points
      • Grape variety: 100% Sangiovese
      • Cultivation: close to nature
      • Maturation: 24 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 30,55 g/l
      • Total acidity: 5,87 g/l
      • Residual sugar: 0,86 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      stored air-conditioned

      09953321 · 2,25 l · 296,44 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      Bookmark 667,00 €
    • Chianti Classico Gran Selezione DOCG 2016 <br>MAGNUM in OWC

      Chianti Classico Gran Selezione DOCG 2016 · MAGNUM in OWC

      • Gambero Rosso:
      • Doctor Wine:99 points
      • Luca Gardini:96+ points
      • Wine Advocate:97 points
      • Vinous:97 points
      • Wine Spectator :94 points
      • Jancis Robinson:18 points
      • Vinum:96 points
      • Grape varieties: 90% Sangiovese, 10% Cabernet Sauvignon, Syrah, Cabernet Franc, Petit Verdot and Merlot
      • Cultivation: close to nature
      • Maturation: 24/6 months barrique/large wooden barrel
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural corks
      • Total extract: 30,45 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,08 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,37
      • Allergens
        contains sulphites
      stored air-conditioned

      09463516 · 1,5 l · 446,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      Bookmark 669,00 €
    • "Ornellaia" Bolgheri Superiore DOC 2022 <br>MAGNUM in OWC

      “Ornellaia” Bolgheri Superiore DOC 2022 · MAGNUM in OWC

      • Gambero Rosso:
      • Doctor Wine:96 points
      • Wine Advocate:97 points
      • Vinous:96 points
      • Wine Spectator :95 points
      • James Suckling:98 points
      • Decanter :96 points
      • Falstaff:98 points
      • Vinum:97 points
      • Grape varieties: 55% Cabernet Sauvignon, 25% Merlot, 10% Cabernet Franc, 10% Petit Verdot
      • Cultivation: close to nature
      • Maturation: 18 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2055+
      • Closure: natural cork
      • Total extract: 30,65 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 1,02 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      stored air-conditioned

      09283422 · 1,5 l · 446,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
      Limitation of 1 articles per customer

      Bookmark 669,00 €
    • "Ornellaia" Bianco Toscana DOC 2021 <br>MAGNUM in OWC

      “Ornellaia” Bianco Toscana DOC 2021 · MAGNUM in OWC

      • Bibenda:
      • Veronelli :96 points
      • Doctor Wine:94 points
      • Wine Advocate:95 points
      • Vinous:95 points
      • Wine Spectator :94 points
      • James Suckling:99 points
      • Decanter :96 points
      • Falstaff:95 points
      • Vinum:96 points
      • Grape variety: 100% Sauvignon
      • Cultivation: close to nature
      • Maturation: 10 months yeast storage in barrique
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 23,35 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 1,45 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      stored air-conditioned

      09280421 · 1,5 l · 446,00 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
      Limitation of 1 articles per customer

      Bookmark 669,00 €
    • "Oreno" Rosso Toscana IGT 2020 (BIO) <br>METHUSALEM 6 liters in OWC

      “Oreno” Rosso Toscana IGT 2020 (BIO) · METHUSALEM 6 liters in OWC

      • Gambero Rosso:
      • Doctor Wine:95 points
      • Luca Maroni:96 points
      • Wine Advocate:94 points
      • Vinous:94 points
      • Wine Spectator :95 points
      • James Suckling:97 points
      • Decanter :93 points
      • Falstaff:97 points
      • Vinum:96 points
      • Weinwisser:18+ points
      • Grape varieties: 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot
      • Cultivation: biological
      • Maturation: 18 months barrique
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,52
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      stored air-conditioned

      09333220 · 6 l · 111,50 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      Bookmark 669,00 €
    • Barolo del Comune di La Morra DOCG 2019 <br>6 bottles in OWC

      Barolo del Comune di La Morra DOCG 2019 · 6 bottles in OWC

      • Luca Gardini:96+ points
      • James Suckling:94 points
      • Grape variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Maturation: 24/8 months fired in barrique/stainless steel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 29,94 g/l
      • Total acidity: 6,11 g/l
      • Residual sugar: 1,12 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      stored air-conditioned

      05453619 · 4,5 l · 148,88 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      Bookmark 730,00 €669,94 €
    • "SUISASSI" Syrah Rosso Costa Toscana IGP 2020 (BIO) <br>Double MAGNUM in OWC

      “SUISASSI” Syrah Rosso Costa Toscana IGP 2020 (BIO) · Double MAGNUM in OWC

      • Veronelli :97 points
      • Doctor Wine:96 points
      • Vinous:95 points
      • James Suckling:96 points
      • Falstaff:95 points
      • Grape variety: 100% Syrah
      • Cultivation: demeter
      • Maturation: barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Total extract: 32,75 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 0,93 g/l
      • Sulfite: 54 mg/l
      • pH value: 3,43
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      stored air-conditioned

      29323420 · 3 l · 223,33 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      Bookmark 670,00 €
    • "DUEMANI" Cabernet Franc Costa Toscana IGP 2020 (BIO) <br>Double MAGNUM in OWC

      “DUEMANI” Cabernet Franc Costa Toscana IGP 2020 (BIO) · Double MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Doctor Wine:98 points
      • Vinous:94 points
      • James Suckling:95 points
      • Falstaff:97 points
      • Grape variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Maturation: partly barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 32,25 g/l
      • Total acidity: 5,54 g/l
      • Residual sugar: 0,69 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,62
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      stored air-conditioned

      29323320 · 3 l · 223,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      Bookmark 670,00 €