• "Cassiopea" Rosato Toscana IGT 2024

      “Cassiopea” Rosato Toscana IGT 2024

      • James Suckling:91 points
      • Grape Varieties: 70% Cabernet Franc, 30% Merlot
      • Cultivation: close to nature
      • Maturation: stainless steel tank
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Food recommendations
        bruschetta
      • Total extract: 23,41 g/l
      • Total acidity: 5,76 g/l
      • Residual sugar: 1,82 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 78 kcal
        • Energy in kJ: 327 kJ
        • Carbohydrates: 0,79 g
        • Of which sugar: 0,00 g
      stored air-conditioned

      09932524 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      Bookmark 12,90 €
    • "Solosole" Vermentino Bolgheri DOC 2024

      “Solosole” Vermentino Bolgheri DOC 2024

      • James Suckling:94 points
      • Decanter :90 points
      • Grape Variety: 100% Vermentino
      • Cultivation: close to nature
      • Maturation: stainless steel tank
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Food recommendations
        raw and poached fish
      • Total extract: 23,25 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,89 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 84 kcal
        • Energy in kJ: 353 kJ
        • Carbohydrates: 0,83 g
        • Of which sugar: 0,06 g
      stored air-conditioned

      09930124 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 17,90 €
    • "Sondraia" Bianco Costa Toscana IGT 2022

      “Sondraia” Bianco Costa Toscana IGT 2022

      • Veronelli :91 points
      • Doctor Wine:91 points
      • Falstaff:94 points
      • Grape Variety: 100% Viognier
      • Cultivation: close to nature
      • Maturation: 30/30/40 barrique/amphora/stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Food recommendations
        raw and poached fish
      • Total extract: 23,87 g/l
      • Total acidity: 5,41 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      stored air-conditioned

      09930522 · 0,75 l · 61,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 46,00 €
    • Supertuscans
    • "Sondraia" Bolgheri Superiore DOC 2020

      “Sondraia” Bolgheri Superiore DOC 2020

      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:94 points
      • Luca Maroni:95 points
      • Wine Advocate:94 points
      • Vinous:94 points
      • James Suckling:97 points
      • Wine Enthusiast:95 points
      • Falstaff:93 points
      • Vinum:94 points
      • Grape Varieties: 65% Cabernet Sauvignon, 25% Merlot, 10% Cabernet Franc
      • Cultivation: close to nature
      • Maturation: 18 months 225l oak barrel
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2039+
      • Closure: natural cork
      • Food recommendations
        kebab, spare ribs, ossobuco
      • Total extract: 32,85 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 2,15 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      stored air-conditioned

      09932220 · 0,75 l · 100,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 75,00 €
    • "Teos" Petit Manseng Passito Toscana IGT 2016 dolce <br>in OWC

      “Teos” Petit Manseng Passito Toscana IGT 2016 dolce · in OWC

      This vintage has not been rated yet. The 2014 vintage received the following awards:

      • Bibenda:
      • Veronelli :90 points
      • Wine Advocate:93 points
      • Grape Variety: 100% Petit Manseng
      • Cultivation: close to nature
      • Maturation: small oak barrel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 12‑14 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Allergens
        contains sulphites
      stored air-conditioned

      09930416 · 0,5 l · 178,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      Bookmark 89,00 €
    • "Dedicato a Walter" Bolgheri Superiore DOC 2020

      “Dedicato a Walter” Bolgheri Superiore DOC 2020

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :96 points
      • Doctor Wine:95 points
      • Luca Maroni:96 points
      • Wine Advocate:94 points
      • Vinous:94 points
      • Wine Spectator :93 points
      • James Suckling:96 points
      • Wine Enthusiast:96 points
      • Decanter :94 points
      • Falstaff:97 points
      • Vinum:96 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: close to nature
      • Maturation: 20 months in barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Food recommendations
        grilled with dark sauces, lamb
      • Total extract: 32,66 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 1,97 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      stored air-conditioned

      09932320 · 0,75 l · 225,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 169,00 €
    • "Dedicato a Walter" Bolgheri Superiore DOC 2020 <br>6 bottles in OWC

      “Dedicato a Walter” Bolgheri Superiore DOC 2020 · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :96 points
      • Doctor Wine:95 points
      • Luca Maroni:96 points
      • Wine Advocate:94 points
      • Vinous:94 points
      • Wine Spectator :93 points
      • James Suckling:96 points
      • Wine Enthusiast:96 points
      • Decanter :94 points
      • Falstaff:97 points
      • Vinum:96 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: close to nature
      • Maturation: 20 months in barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Food recommendations
        grilled with dark sauces, lamb
      • Total extract: 32,66 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 1,97 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      stored air-conditioned

      09932420 · 4,5 l · 227,56 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      Bookmark 1.024,00 €
    About the winemakersPoggio al TesoroTuscany | Bolgheri