“Santa Cecilia” Nero d’Avola Sicilia Noto DOC 2022 (BIO) · Double MAGNUM in OWC

Planeta | Cantina Buonivini | Sicily
Az. Agr. Planeta s.s. | Contrada Dispensa | IT 92013 Menfi

19043722 · 3 l · 46,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

Santa Cecilia is Planeta's iconic Nero d'Avola – born in the barren, sun-scorched cultivated landscape of Noto, on white limestone soils that lend the variety depth, elegance and a hint of saltiness. In the glass, it is a deep ruby red with a purplish core. The bouquet opens with ripe black cherry, plum and mulberry, flanked by balsamic herbs, black tea, a hint of liquorice and a subtle note of graphite. On the palate, it is powerful yet never overpowering: dense, ripe fruit meets a firm tannic structure that is well-integrated and lends length. The acidity is precisely balanced, the finish long and carried by a salty nuance that reflects the terroir of Contrada Buonivini. An expressive, top-class Nero d'Avola with a distinct sense of place, character and a style of vinification that does not mask the variety but rather enhances it. For Planeta, it has been a benchmark for years and an expression of a new, confident Sicily. SUPERIORE.DE

"A sparkling ruby red with violet highlights. On the nose, red and blue berries, reminiscent of redcurrants and blueberries, with hints of mandarin zest and cloves. On the palate, it is full of tension with a refreshing acidity, fine-grained, well-integrated tannins and final silky, lingering final." Falstaff

"The Nero d'Avola Santa Cecilia 2022 opens with wild, exotic aromas. Crushed blood oranges blend with confectionery spices, rum-soaked cherries and dark chocolate. On the palate, it is round and lively, with tart wild berries and citrus notes underpinned by a zesty acidity. The grippy and dynamic 2022 finishes with a long, gently structured aftertaste, offering a pleasant chewiness." Vinous

"A fragrant red wine with hints of tar and liquorice, as well as notes of dried thyme and lavender. A full-bodied red wine with a harmonious, medium- to full-bodied structure, offering aromas of baked black cherries, mocha and sweet paprika, underpinned by supple, well-integrated tannins and balsamic acidity. Long and creamy on the finish." Wine Spectator

"This reinterpreted Santa Cecilia boasts an enhanced profile with notes of dark cherry, blackcurrant, a hint of spice and iris blossom. I love the tension and elegance it exudes." Wine Advocate

"Aromas of toasted coconut, vanilla bean and bing cherry kick off the nose, followed by savory, umami notes of black sesame, black olive and wild herbs. On the palate, figs, plums and pomegranates float in a current of warm citrus, while acid tingles your teeth." Wine Enthusiast