Bolgheri Rosso DOC 2024 (BIO)

    Grattamacco | Tuscany
    Collemassari S.p.A. s.a. | Via Di Porta Pinciana 6 | IT 00187 Roma

    Bolgheri Rosso DOC 2024 (BIO)
    25,00 €

    09773124 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Grape varieties: 30% Cabernet Sauvignon, 25% Cabernet Franc, 30% Merlot, 10% Sangiovese, 5% Petit Verdot
    • Cultivation: biological
    • Maturation: 10 months wooden barrel and barrique
    • Vegan: yes
    • Filtration: yes
    • Alcohol content: 13,50 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2032+
    • Closure: natural cork
    • Food recommendations
      pasta al ragù di manzo ‑ pecorino stagionato
    • Total extract: 30,78 g/l
    • Total acidity: 5,79 g/l
    • Residual sugar: 1,52 g/l
    • Sulfite: 75 mg/l
    • pH value: 3,42
    • Eco-Control-No.: IT‑BIO‑006
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 76 kcal
      • Energy in kJ: 316 kJ
    Character
    • Strong/spicy/earthy
    • Tannin-containing and/or acid-stressed
    Fits to
    • Game birds
    • Offal
    • Pizza/pasta/casseroles and others
    • Dark meat
    • Mild game dishes
    stored air-conditioned

    In 1977 – two years after Sassicaia – Pier Mario Melini became only the second person ever to plant vines in Bolgheri. What seemed like obstinacy at the time is now known as Grattamacco. The estate is situated on one of the appellation's few hills, 100 to 200 metres above sea level, on quartz-rich sandstone, white clay and calcareous marl flysch – soils that counter the Mediterranean climate with a continental freshness. The Bolgheri Rosso 2024 is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Sangiovese and a hint of Petit Verdot – vinified in steel, then aged for six months in neutral barriques. The damp spring and hot summer of 2024 were broken by refreshing rainfall in early August: a classic, slow ripening process that endowed the wine with both freshness and structure.

    Deep ruby red. On the nose, blackcurrant, plum, blue flowers, a hint of balsam and spices. Juicy on the palate, with silky tannins and a long, fresh finish. This is Bolgheri just as we love it. SUPERIORE.DE

    "The 2024 Bolgheri Rosso is a good choice for drinking now and over the next few years. Bright red and purple fruit, mint, lavender and mocha characterise this inviting entry-level wine from Grattamacco." Vinous

    "A bright, fresh style, this linear red delivers black currant, cherry, floral and mineral aromas and flavors. A swath of tightly knit tannins lends support, while the finish extends with ample fruit and earth notes. Cabernet Sauvignon, Merlot, Cabernet Franc, Sangiovese and Petit Verdot." Wine Spectator

    "For a Bolgheri Rosso, it is quite full-bodied, intense and spicy, with notes of embers, bark, liquorice and ash. Smooth and ripe, with velvety tannins, medium body, crisp acidity and a rounded finish with a savoury, floral depth." James Suckling

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