• Cabernet Friuli Colli Orientali DOC 2020

      Cabernet Friuli Colli Orientali DOC 2020

      • Grape Varieties: 90% Cabernet Sauvignon, 10% Cabernet Franc
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,25 g/l
      • Total Acidity: 4,68 g/l
      • Residual Sugar: 2,88 g/l
      • Sulfite: 69 mg/l
      • ph-Value: 3,60
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024
      • Food Recommendations: white meat, vegetables
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      02022520 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • Cabernet Sauvignon Alto Adige DOC 2018

      Cabernet Sauvignon Alto Adige DOC 2018

      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: stainless steel/large wooden barrel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 27,85 g/l
      • Total Acidity: 5,10 g/l
      • Residual Sugar: 2,50 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,56
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Food Recommendations: dark meat
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01092618 · 0,75 l · 15,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,30 €
    • "Realda" Cabernet Sauvignon Veneto IGT 2019

      “Realda” Cabernet Sauvignon Veneto IGT 2019

      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 18 months wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,25 g/l
      • Total Acidity: 4,85 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03202119 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      13,50 €
    • Cabernet Sauvignon Alto Adige DOC 2020

      Cabernet Sauvignon Alto Adige DOC 2020

      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: concrete egg
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,70 g/l
      • Total Acidity: 4,90 g/l
      • Residual Sugar: 3,50 g/l
      • Sulfite: 80 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025
      • Food Recommendations: game, spicy cheese
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01042620 · 0,75 l · 18,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,70 €
    • Cabernet Sauvignon Venezia Giulia IGT 2020

      Cabernet Sauvignon Venezia Giulia IGT 2020

      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 12 months wooden barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,85 g/l
      • Total Acidity: 5,50 g/l
      • Residual Sugar: 4,65 g/l
      • Sulfite: 98 mg/l
      • ph-Value: 3,40
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026
      • Food Recommendations: tagliata, lamb ribs, cold meat dishes
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      02132820 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Collection Otto Graf Huyn" Cabernet Riserva Alto Adige DOC 2019

      “Collection Otto Graf Huyn” Cabernet Riserva Alto Adige DOC 2019

      • Grape Varieties: 75% Cabernet Sauvignon, 25% Cabernet Franc
      • Cultivation: conventional
      • Expansion: 12 months large wooden barrel
      • Development: wooden barrel
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,78 g/l
      • Total Acidity: 3,85 g/l
      • Residual Sugar: 2,35 g/l
      • Sulfite: 80 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026+
      • Food Recommendations: braised roast dishes, game terrines
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01072819 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,50 €
    • Cabernet Franc Isonzo del Friuli DOC 2018

      Cabernet Franc Isonzo del Friuli DOC 2018

      • Grape Varieties: 65% Cabernet Franc, 30% Cabernet Sauvignon, 5% Merlot
      • Cultivation: close to nature
      • Expansion: 18 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 25,25 g/l
      • Total Acidity: 4,65 g/l
      • Residual Sugar: 0,45 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,58
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      02032118 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • Cabernet Franc Isonzo del Friuli DOC 2017

      Cabernet Franc Isonzo del Friuli DOC 2017

      • Grape Varieties: 65% Cabernet Franc, 30% Cabernet Sauvignon, 5% Merlot
      • Cultivation: close to nature
      • Expansion: 18 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,00 g/l
      • Total Acidity: 4,30 g/l
      • Residual Sugar: 0,20 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,66
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      02032117 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      15,90 €
    • "Santa Cristina" Cabernet Sauvignon Garda DOC 2019

      “Santa Cristina” Cabernet Sauvignon Garda DOC 2019

      • Grape Varieties: 85% Cabernet Sauvignon, 15% Cabernet Franc
      • Cultivation: conventional
      • Expansion: 18 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 34,85 g/l
      • Total Acidity: 5,62 g/l
      • Residual Sugar: 5,78 g/l
      • Sulfite: 66 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03072819 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,50 €
    • "Capsico" Rosso Colline Pescaresi IGT 2016

      “Capsico” Rosso Colline Pescaresi IGT 2016

      • Bibenda:
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: conventional
      • Expansion: oak barrels/barrique
      • Vegan Clearing: yes
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 42,30 g/l
      • Total Acidity: 5,61 g/l
      • Residual Sugar: 2,15 g/l
      • Sulfite: 90 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2027+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12052516 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      17,90 €
    • "Palazzotto" Cabernet Sauvignon Breganze DOC 2017

      “Palazzotto” Cabernet Sauvignon Breganze DOC 2017

      • Bibenda:
      • Luca Maroni:93 points
      • Vinous:91 points
      • James Suckling:93 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 12 months old/new barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,85 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,52 g/l
      • Sulfite: 56 mg/l
      • ph-Value: 3,67
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2027+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03082117 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,50 €
    • "Frank" Rosso Toscana IGT 2018

      “Frank” Rosso Toscana IGT 2018

      This vintage has not been rated yet.
      The 2016 vintage received the following awards:

      • Vinibuoni:
      • Robert Parker:91 points
      • Falstaff:92 points
      • Grape Varieties: 50% Cabernet Franc, 30% Cabernet Sauvignon, 20% Merlot
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29502218 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,50 €
    • "Burdese" Rosso Sicilia Menfi DOC 2016

      “Burdese” Rosso Sicilia Menfi DOC 2016

      • Gambero Rosso:
      • Robert Parker:93 points
      • Grape Varieties: 70% Cabernet Sauvignon, 30% Cabernet Franc
      • Cultivation: conventional
      • Expansion: 15 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 32,65 g/l
      • Total Acidity: 5,75 g/l
      • Residual Sugar: 2,75 g/l
      • Sulfite: 92 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2032+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19042916 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,90 €
    • Cabernet Franc Costa Toscana IGT 2018 (BIO)

      Cabernet Franc Costa Toscana IGT 2018 (BIO)

      • Robert Parker:91 points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: biological
      • Expansion: 6 months cement basin
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: no
      • Alcohol Content: 12,50 % vol
      • Total Extract: 32,65 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 2,15 g/l
      • Sulfite: 44 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2027+
      • Eco-Control-No.: IT-BIO-014
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09922618 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      19,90 €
    • Cabernet Franc Costa Toscana IGT 2020 (BIO)

      Cabernet Franc Costa Toscana IGT 2020 (BIO)

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • James Suckling:94 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: 6 months cement basin
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: no
      • Alcohol Content: 11,50 % vol
      • Total Extract: 30,55 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,89 g/l
      • Sulfite: 45 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2028+
      • Eco-Control-No.: IT-BIO-014
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09922620 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,90 €
    • "Volpolo" Rosso Bolgheri DOC 2020 (BIO)

      “Volpolo” Rosso Bolgheri DOC 2020 (BIO)

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:90 points
      • Luca Maroni:93 points
      • Robert Parker:93+ points
      • James Suckling:92 points
      • Grape Varieties: 70% Cabernet Sauvignon, 15% Merlot, 15% Petit Verdot
      • Cultivation: biological
      • Expansion: 14 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Eco-Control-No.: IT-BIO-007
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09902320 · 0,75 l · 28,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      21,00 €
    • "CiFRA" Cabernet Franc Costa Toscana IGP 2018 (BIO)

      “CiFRA” Cabernet Franc Costa Toscana IGP 2018 (BIO)

      • Veronelli :90 points
      • Luca Maroni:92 points
      • Robert Parker:91 points
      • Vinous:93 points
      • James Suckling:92 points
      • Falstaff:90 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: cement tank
      • Development: amphora
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,85 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,55 g/l
      • Sulfite: 46 mg/l
      • ph-Value: 3,51
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026+
      • Eco-Control-No.: IT-BIO-007
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29322118 · 0,75 l · 29,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      23,90 €21,99 €
    • Cabernet Sauvignon "No. 2" Maremma Toscana DOC 2019 (BIO)

      Cabernet Sauvignon “No. 2” Maremma Toscana DOC 2019 (BIO)

      • Bibenda:
      • Veronelli :91 points
      • Vinous:91 points
      • James Suckling:92 points
      • Falstaff:91 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: wooden barrel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 31,25 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 0,56 g/l
      • Sulfite: 92 mg/l
      • ph-Value: 3,39
      • Closure: Diam
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2027+
      • Eco-Control-No.: IT-BIO-015
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09324419 · 0,75 l · 30,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      22,90 €
    • "CiFRA" Cabernet Franc Costa Toscana IGP 2019 (BIO)

      “CiFRA” Cabernet Franc Costa Toscana IGP 2019 (BIO)

      • Robert Parker:93 points
      • Vinous:91 points
      • James Suckling:92 points
      • Wine Enthusiast:91 points
      • Falstaff:91 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: cement tank
      • Vegan Clearing: yes
      • Development: amphora
      • Filtration: no
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,25 g/l
      • Total Acidity: 5,53 g/l
      • Residual Sugar: 1,45 g/l
      • Sulfite: 48 mg/l
      • ph-Value: 3,49
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2027
      • Eco-Control-No.: IT-BIO-007
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29322119 · 0,75 l · 31,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      23,90 €
    • Grappa di "Capo di Stato"

      Grappa di “Capo di Stato“

      • Falstaff:96 points
      • Grape Variety: Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec
      • Alcohol Content: 48,00 % vol
      • Serving Temperature: 16-18 °C
      • Delivery only possible to DE, CH, LI, UK and IS
      read more
      stored air-conditioned

      30000025 · 0,5 l · 49,80 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      24,90 €
    • "Philip" Rosso Toscana IGT 2016

      “Philip” Rosso Toscana IGT 2016

      • Robert Parker:93+ points
      • James Suckling:94 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months in french 225l oak barrel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: no
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,55 g/l
      • Total Acidity: 5,44 g/l
      • Residual Sugar: 0,75 g/l
      • Sulfite: 98 mg/l
      • ph-Value: 3,41
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2029+
      • Food Recommendations: game, spicy cheese, spicy dishes
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09353916 · 0,75 l · 33,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      24,90 €
    • "Mandrone di Lohsa" Maremma Toscana DOC 2018

      “Mandrone di Lohsa” Maremma Toscana DOC 2018

      • Bibenda:
      • Veronelli :91 points
      • Vinous:91 points
      • James Suckling:92 points
      • Grape Varieties: 80% Cabernet Sauvignon, 20% Alicante, Petit Verdot and Carignano
      • Cultivation: conventional
      • Expansion: 18 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09153018 · 0,75 l · 33,20 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      24,90 €
    • "Poggio al Lupo" Cabernet Sauvignon Toscana IGT 2018

      “Poggio al Lupo” Cabernet Sauvignon Toscana IGT 2018

      • Bibenda:
      • Veronelli :91 points
      • Luca Maroni:91 points
      • Robert Parker:92 points
      • Vinous:91 points
      • James Suckling:93 points
      • Falstaff:92 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 6 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09332518 · 0,75 l · 33,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      24,90 €
    • "Potenti" Cabernet Sauvignon Toscana IGT 2018

      “Potenti” Cabernet Sauvignon Toscana IGT 2018

      • Bibenda:
      • Doctor Wine:93 points
      • Luca Maroni:94 points
      • James Suckling:93 points
      • Falstaff:91 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 12 months tonneaux
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,40 g/l
      • Total Acidity: 5,10 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 96 mg/l
      • ph-Value: 3,39
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2032
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09882918 · 0,75 l · 34,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,90 €
    Things to know aboutCabernet Sauvignon