Fiano di Avellino DOCG 2025

    Colli di Lapio | Campania
    Az. Agr. Romano Clelia | Corso da Arianiello 47 | IT 83030 Lapio

    Fiano di Avellino DOCG 2025
    18,90 €

    13040125 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings

    This vintage has not been rated yet. The 2024 vintage received the following awards:

    • Grape variety: 100% Fiano
    • Cultivation: conventional
    • Maturation: stainless steel
    • Filtration: yes
    • Alcohol content: 13,50 % vol
    • Serving temperature: 10‑12 °C
    • Storage potential: 2031+
    • Closure: natural cork
    • Food recommendations
      vitello tonnato, risotto with fish, couscous with vegetables
    • Total extract: 23,66 g/l
    • Total acidity: 6,02 g/l
    • Residual sugar: 1,45 g/l
    • Sulfite: 76 mg/l
    • pH value: 3,35
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 82 kcal
      • Energy in kJ: 340 kJ
      • Carbohydrates: 1,40 g
    Character
    • Elegant/mineral
    • Harmonious/soft and round
    Fits to
    • Light meat
    • White poultry
    • Antipasti and salads
    • Vegetable meals
    • Medium old cheese
    • Seafood/shellfish
    • Risotto
    • Asparagus
    stored air-conditioned Bookmark

    One of the finest Fiano di Avellino in the region comes from the cool, high-altitude vineyards around Lapio – vinified by Clelia Romano with uncompromising precision and respect for the terroir. Old vines on calcareous soils, selective hand-picking and the consistent avoidance of wood allow for an interpretation full of depth, expression and pride of origin. Every year, a great Fiano, which carries the altitude and the volcanic terroir of the region with quiet depth and uncompromising clarity – a character wine of quiet greatness with excellent ageing and maturation potential.

    Light gold colour with a greenish tinge. The aroma is complex and clear: candied citrus fruit, quince, fennel seeds, white flowers and a smoky, mineral note. Juicy and cool on the palate, with taut acidity, a salty vein and ripe but restrained fruit. Maturation in stainless steel tanks preserves the precise texture and emphasises the nobility of the grape variety. In the long final, you can sense the potential for maturity – without any opulence, entirely characterised by elegance. SUPERIORE.DE

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