“Berardenga” Chianti Classico DOCG 2023

Fèlsina | Tuscany
Fèlsina S.p.A. s.a. | Via Montanini 54 | IT 53100 Siena

09172123 · 0,75 l · 24,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

Felsina's single-varietal Sangiovese wines have been produced on the south-eastern edge of the Chianti Classico region since 1967. The vineyards, facing south-west, stretch across well-ventilated slopes at altitudes of between 320 and 420 metres on geologically diverse soils comprising quartz-rich sandstone, calcareous Alberese and clay. Following hand-picking in the first three weeks of October, temperature-controlled fermentation takes place at 28–30°C with intensive maceration in stainless steel tanks for 12–15 days. Ageing lasts twelve months, predominantly in traditional medium-sized Slavonian oak barrels, supplemented by a small proportion of used barriques. 

An intense ruby red with good depth of colour. The bouquet offers elegant wild berry fruit, accompanied by floral hints and characteristic spicy notes such as liquorice and cinchona. On the palate, it impresses with balanced fruitiness, well-integrated tannins and a lingering final that reveals nuances of tobacco and graphite. A full-bodied and harmonious Chianti Classico of a highly authentic and very inviting character. SUPERIORE.DE

"A medium, bright ruby red with a lighter rim. Ethereal notes on the nose, followed by pomegranate, blackberries and sultanas. Compact, slightly firm acidity on the palate, opening up with medium body through to the finish. Will improve with further ageing." Falstaff

"The 2023 Chianti Classico Berardenga captures the essence of this southern part of the appellation. Wild cherry, tobacco, game, liquorice, incense and dried herbs infuse the 2023 with notable character. Give this at least a year or two for the tannins to soften. As always, there is a lot of wine here." Vinous

"Rich and layered on the nose, with crushed berries, pomegranates, iron and dusty earth. It's tense and polished on the medium-bodied palate, supported by fine tannins and a savory edge in the finish. Dry, firm and focused." James Suckling

"This renowned estate puts out one of the vintage's best value annata wines in 2023. Offering complexity and sense of place, it is so emblematic of the warm southeastern reaches of Castelnuovo Berardenga, where diverse terrains converge. Subtle toasty and vanilla top notes are joined by baked earth, dried scrub and grilled thyme. The well endowed palate proposes dark cherry and plum, and the round, supple fruit is corseted by dry, decisive tannins. Wood accents are well-placed throughout, and hints of mint and minerals linger on the finish. Above all, it retains freshness and vibrancy." Decanter