“Godenza” Sangiovese Predappio Romagna DOC 2023 (BIO)

    Pandolfa | Noelia Ricci | Emilia-Romagna
    La Pandolfa Soc. Agr.r.l. | Via Pandolfa 35 | IT 47016 Fiumana di Predappio

    "Godenza" Sangiovese Predappio Romagna DOC 2023 (BIO)
    25,00 €

    07082223 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    • Grape variety: 100% Sangiovese
    • Cultivation: biological
    • Maturation: 12 months cement tank
    • Filtration: yes
    • Alcohol content: 14,00 % vol
    • Serving temperature: 16‑18 °C
    • Storage potential: 2032+
    • Closure: natural cork
    • Total extract: 29,87 g/l
    • Total acidity: 5,97 g/l
    • Residual sugar: 1,11 g/l
    • Sulfite: 76 mg/l
    • pH value: 3,31
    • Eco-Control-No.: IT‑BIO‑004
    • Allergens
      contains sulphites
    Character
    • Harmonious/soft and round
    • Tannin-containing and/or acid-stressed
    Fits to
    • Game birds
    • Grilled of any kind
    • Medium old cheese
    • Light meat
    • Pizza/pasta/casseroles and others
    • Risotto
    • Mild game dishes
    stored air-conditioned Bookmark

    Produced in just 6,000 bottles per vintage, Godenza from the vineyard of the same name undergoes spontaneous fermentation with indigenous yeasts, followed by temperature-controlled maceration in stainless steel tanks. After malolactic fermentation, it then matures for 12 months in cement vats and at least 9 months in the bottle. Made from 100% Sangiovese grapes, it is characterised by its complex and open bouquet with aromas of small red berries and spices. On the palate, it is firm and clear with a wonderful balance between acidity and ripe flavours and has a very respectable, slightly salty and spicy finish. SUPERIORE.DE

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