Grappa

Delicate golden hue, attractive aromas of ripe fruit, hazelnuts and sultanas. Balanced body and mild finish. SUPERIORE.DE

This grappa gets its unmistakable character from a harmonious blend of grape varieties that 'belong to the same family' but differ in origin, time of harvest and pressing method. Fruity, very inviting marc aroma, fresh and fruity taste with slight sweetness and nice length. SUPERIORE.DE

Selected grape marc of fully ripe and aromatic Prosecco grapes from the area around Conegliano are carefully distilled for these grappas and mature for 18 months in barriques. Enjoy the special fruit aromas of the Prosecco in a golden-coloured, mild Grappa Riserva with a soft finish. SUPERIORE.DE

"Typical grappa notes on the nose, spicy and yellow fruity, association of apples and sultanas, coffee. Similar on the palate, very characteristic, with wood notes and some herbal spiciness on the finish." Falstaff

Clear and appetisingly soft peach fragrant. Grappa from Pinot Nero and Barbera with a round, harmonious body, which develops on the palate to mature warmth and a deep finish. SUPERIORE.DE

Clear distillate with a delicate bouquet of prune and chocolate. On the palate then wild berries and some acacia wood, powerful and punchy in the final. SUPERIORE.DE

Best fresh marc from Merlot, Cabernet Sauvignon and Cabernet Franc grapes. Distilled in a manual discontinuous system in which small copper boilers are emptied and refilled after each distillation. This labour-intensive process gives the crystal-clear grappa its fine, varied aromas of herbs and green olives. Potent and round on the palate with a floral finish. SUPERIORE.DE

This rare premium Gin comes from Lake Garda, its name is derived from Luccio, a widespread pike species there. Originally only produced for a bartender friend from the region, the demand increased to such an extent that it was decided to increase the production volume sensitively.

Fine fragrance basket of juniper, lemon, mint and elderberry - all top secret ingredients come from the region. Very full-bodied and powerful on the palate, the 45% vol. ensure an optimal development of the aromas. In the long finish then mint, some sage and again juniper. A very successful representative of his species with a distinct regional colouring. SUPERIORE.DE

Unique Italian gin flavoured with selected plants from the Asiago plateau in the north of Veneto. Intense aroma of juniper, pine and mint, pure taste with elegant notes of nutmeg and cardamom, aromatic and persistent in the finish. SUPERIORE.DE

Intense grappa with a strong aroma of ripe grapes and hints of fresh grapefruit. A pleasant, almost chocolaty bitterness develops in the long finish. SUPERIORE.DE

Clear, intense, aromatic of spices, moss and violets. Inviting, round and balanced, dry and long. A very nice, soft distillate. SUPERIORE.DE

This grappa is distilled from the best marcs of the Gewürztraminer. The diverse aroma spectrum of this grape is very authentically reflected in the bouquet. This very restrained and elegant grappa impresses with a very delicate and varietal bouquet of roses as well as with a smooth body and long finish. SUPERIORE.DE

The special thing about London Dry Gin is not only the typical, natural juniper note, but also the strict production specifications. The botanicals (fruits, herbs and spices), which are usually (and also here) top secret, must be added before distillation and artificial flavours have no place in this product. The additional ethanol added must be exclusively of agricultural origin, so that it can rightly be claimed that a London Dry Gin is produced according to a strict purity law.

The Italians - and also the people behind Frank & Serafico - firmly believe in the old adage that Italian food and drink celebrate the genius of nature, not the person who prepared it. They represent an unbridled desire and passion to gently capture the scent of the herbs of Tuscany's Maremma in their gin, alongside the classic juniper, and reflect it as authentically as possible. This is done using a traditional distillation process at low temperature (max. 70°C) to protect the aromas as much as possible.

The result is a London Dry Gin that, in addition to all its typicity and class, also carries an exciting Maremma component that makes it an extraordinary experience to drink. SUPERIORE.DE

Elegant distillate from the marc of the Gewürztraminer grapes of the Kolbenhof vineyard. The strict selection and loving care give the grappa elegance, radiance and full-bodiedness. SUPERIORE.DE

Negroni Grappa Reale RiservaDecanter) is distilled slowly and in a controlled manner in copper pot stills from a selection of excellent marcs from the hills of the Treviso region. It is then aged for 10 years in used oak barrels, which gives it its deep, amber colour. A strong, spicy distillate of great softness and warmth. SUPERIORE.DE

This grappa is distilled from the best marcs of the Müller Thurgau "Feldmarschall von Fenner". The diverse aroma spectrum of this grape is very authentically reflected in the bouquet. This very restrained and elegant grappa impresses with a very delicate and varietal-typical bouquet as well as with a smooth body. SUPERIORE.DE

Fine grappa made from the marc of the Langhe Chardonnay Gaia & Rey: Crystal clear, freshly scented with tropical fruits and brioche with a slender body, intense berry aroma and noble fruit note in the finish. SUPERIORE.DE

Bright crystal clear grappa with subtle berry scent, notes of pomace spice and floral hints. Dry and well balanced on the palate, elegant, rich, with a hint of pepper, very classic. SUPERIORE.DE

Meditation grappa with a clearly defined personality, aged in barriques. Intense amber colour with reddish brown nuances, elegant aroma composition of vanilla, spices and dried fruits, warm and full-bodied taste. SUPERIORE.DE

Cleopatra Grappa, whose distillation is done with the so-called Crysopea method. An innovative, discontinuous method with negative pressure and the still in a water bath. Distinctive, very aromatic fragrance and wonderfully balanced, round and soft on the palate, pleasantly long and gentle finish. SUPERIORE.DE

"Pale straw yellow with a light golden touch. Fragrant nose of white table grapes, nutmeg, delicate banana, also very floral of white rose, delicate strawberry. Slightly balsamic in the mouth with a vegetal touch, dense, spreads well, long finish, sweetish." Falstaff

Cleopatra Grappa, whose distillation is done with the so-called Crysopea method. An innovative, discontinuous method with negative pressure and the still in a water bath. Distinctive, very aromatic fragrance and wonderfully balanced, round and soft on the palate, pleasantly long and gentle finish. SUPERIORE.DE

"Cleopatra" does not refer to Caesar's gspusi in Egypt, but to an alchemist who invented revolutionary distillation processes in the ancient empire. At Poli, "Cleopatra" also alludes to an innovative chemical process, but in this case for the distillation of grappa. The Cleopatra Amarone is made from marc of the Corvina, Rondinella and Molinara varieties and smells of dirndl and beetroot. On the palate, there is a strong spiciness underpinned by herbs and white pepper." Falstaff

A masculine brandy full of power, elegance and harmony: radiantly bright with complex grape aroma and smooth body. SUPERIORE.DE

Giare - exclusive grappa aged for 36 months in small oak barrels. Marzadro dedicates this fine distillate to the memory of the women condemned to death for witchcraft in the village of Giare in the municipality of Nogaredo in 1646.

Rich and intense, velvety, persistent and pleasantly engaging flavour. SUPERIORE.DE

"Dark amber colour with golden reflections, bright. Rich and sweet on the nose with notes of grapes, plums, honey and wood. Warm and broad on the palate with well-integrated alcohol notes that leave a feeling of freshness, lightness and sweetness. Long lasting." Falstaff

Giare - exclusive grappa aged for 36 months in small oak barrels. Marzadro dedicates this noble distillate to the memory of the women condemned to death for witchcraft in the village of Giare in the municipality of Nogaredo in 1646.

Fine and elegant bouquet, fruity, aromas of pastry, soft and dry taste. SUPERIORE.DE

Giare - exclusive grappa aged for 36 months in small oak barrels. Marzadro dedicates this noble distillate to the memory of the women condemned to death for witchcraft in the village of Giare in the municipality of Nogaredo in 1646.

Impressive aromatic character with intense aromas and harmonious, persistent taste. SUPERIORE.DE