“Bruno di Rocca” Cabernet Sauvignon Toscana IGT 2020

Vecchie Terre di Montefili | Tuscany
Vecchie Terre di Montefili s.a. a r.l. | Via San Cresci 45 | IT 50022 Greve in Chianti

29682920 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

In 1975, Roccaldo Acuti planted a small plot of Cabernet Sauvignon alongside the Sangiovese – a risky move that half of Panzano at the time saw as a betrayal of Chianti, but which is now regarded as a sign of foresight. This plot gave rise to Bruno di Rocca, the wine that showcases the estate's Super Tuscan side without ever denying its Tuscan roots. The name honours Bruno Acuti, who planted the plot together with his father Roccaldo, long before Cabernet Sauvignon was even permitted in Chianti. In the 2020 vintage, Cabernet Sauvignon dominates at 85 per cent, complemented by 15% Sangiovese from the same high-altitude vineyards between 480 and 550 metres, where galestro and limestone provide coolness and structure. Unlike the estate's single-varietal Sangiovese wines, this wine is aged in tonneaux and a small proportion in barriques; here, the wood is allowed to play a greater role because the Cabernet demands it and the fruit has the body to support it.

A deep, almost black purplish-red colour. The bouquet features dark berry fruit, liquorice and leather, along with cedar and a hint of mint, which repeatedly cuts through the weightiness. Compact and grippy on the palate, with dense, chewy tannins and a finish built to last for years. Bruno di Rocca is Montefili's proof that an 'outsider' can become part of the family. SUPERIORE.DE

"An elegantly luminous ruby red. On the nose, hints of delicate mint, slightly iron-like, blood-like notes, subtle dark fruit, dried herbs and flowers. On the palate, it offers rich, earthy tannins and ripe dark fruit; it still comes across as somewhat impetuous overall and would benefit from being left to age a little longer in the cellar." Falstaff

"Deep and full-bodied, with aromas of ripe dark berries, oaky notes and hints of bark, walnuts and damp earth. Medium- to full-bodied with a lively core of fruit, framed by structured yet beautifully polished tannins. The finish is juicy and long-lasting. Suitable for drinking now or for ageing." James Suckling

"Dark fruits, cloves, sage, incense, chocolate and lavender characterise the palate. The 2020 vintage is deep black and supple, and captivates from start to finish with its remarkable structural depth. A lively acidity rounds the whole off on the finish." Vinous