“Rissoa” Rosato Toscana IGT 2025

Tenuta di Biserno | Campo di Sasso | Antinori | Tuscany
Tenuta di Biserno Soc. Agr. a.r.l. Palazzo Gardini | Piazza Gramsci 9 | IT 57020 Bibbona

09185825 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

Rissoa is the Italian name of an elegantly shaped sea snail that has lived on the Tuscan coast since the Pleistocene. Depicted on the label, it tells us the most important thing: this Rosato is dedicated to the sea. Campo di Sasso lies on sandy and gravelly soils of medium texture, 50 metres above sea level, with the Tyrrhenian Sea always within earshot. Predominantly Cabernet Franc, followed by Syrah. Hand-picked in the second half of August, in the cool early hours of the morning. The same careful vinification as for the Occhione: cooling to 8 to 10°C, gentle pressing of only the first must, fermentation in steel at a controlled temperature, 30 days of fine lees with daily bâtonnage, a further two months in steel.

Delicate, bright onion skin pink colour. Yellow-fleshed fruit, white flowers, camomile and orange blossom on the nose – fine and inviting. Pleasing and harmonious on the palate, with a mineral, acidic structure and a balanced, salty-fresh final. A top-class rosato that leaves a subtle Mediterranean flavour. SUPERIORE.DE