“Poggiassai” Rosso Toscana IGT 2018

Poggio Bonelli | Tuscany
MPS Tenimenti Poggio Bonelli S.p.A. | Via dell'Arbia 2 | IT 53019 Castelnuovo Berardenga

09382118 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

A wine of great personality that embodies the entire philosophy of Poggio Bonelli. Poggiassai is the Supertuscan of the house – a modern interpretation of Tuscan winemaking that masterfully combines tradition and innovation. It demonstrates the expertise of a winery that has been honoured over the centuries by the most important noble families in Siena. The vineyards are situated at an altitude of 250 metres in the hills around Castelnuovo Berardenga with a perfect south-west exposure. The carefully hand-picked grapes thrive in ideal conditions on these special soils, where sandy subsoils ensure optimum drainage. Strict selection limits the yield to just 50 centners per hectare - a commitment to uncompromising quality.

Intense ruby red colour. The bouquet opens with warm, hauntingsensations of ripe red fruit – blackcurrants and cherries dominate, accompanied by elegant blackberry notes. Intriguing flavours of leather and tobacco are layered on top, while the wood maturation adds subtle hints of vanilla, cloves and dark chocolate. A hint of violet and liquorice lends additional sophistication to the complex bouquet. Soft and enveloping on the palate, yet perfectly structured. The rich but well-balanced tannins create a luxurious texture that is never overpowering. The Sangiovese fruitiness blends harmoniously with the structuring power of the Cabernet Sauvignon. Flavours of red fruits, spices such as pepper and cinnamon and an elegant tobacco note develop on the palate and lead to a long, dusty final that leaves behind memories of cedar wood, cocoa and mineral nuances. A Supertuscan of exceptional class - powerful but never heavy, complex but always accessible. SUPERIORE.DE

"Aromas of dried cherries, bark, mahogany and porcini mushrooms. Also lemons and herbs. Medium-bodied with fine-grained tannins and tangy acidity. Juicy, flavoursome and supple." James Suckling

"This red wine is made from Sangiovese with Cabernet Sauvignon in a supporting role. The Poggio Bonelli 2018 Poggiassai is velvety, rich and full of dark fruits, cherry liqueur, barbecue spices and grilled herbs. The wine shows a beautiful dark colour and dense concentration to complete what is ultimately a very contemporary style of wine." Wine Advocate