Chianti Classico DOCG 2023 (BIO)

    Dievole | Tuscany
    Az. Agr. Dievole S.p.A. | Loc. Dievole 6 | IT 53019 Vagliagli

    Chianti Classico DOCG 2023 (BIO)
    15,90 €

    09062523 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Wine Classics: Chianti
    • Grape varieties: 90% Sangiovese, 7% Canaiolo, 3% Colorino
    • Cultivation: biological
    • Maturation: 13 months large oak barrel
    • Filtration: yes
    • Alcohol content: 13,50 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2031+
    • Closure: Diam
    • Total extract: 29,91 g/l
    • Total acidity: 5,86 g/l
    • Residual sugar: 1,27 g/l
    • Sulfite: 75 mg/l
    • pH value: 3,40
    • Eco-Control-No.: IT‑BIO‑006
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 77 kcal
      • Energy in kJ: 324 kJ
    Character
    • Strong/spicy/earthy
    • Tannin-containing and/or acid-stressed
    Fits to
    • Hearty late afternoon snack
    • Dark meat
    • Light meat
    • Game birds
    • White poultry
    • Grilled of any kind
    • Medium old cheese
    • Pizza/pasta/casseroles and others
    • Risotto
    • Mild game dishes
    stored air-conditioned

    In the divine valley – the translation of Dievole – has been cultivating vines since 1090, twelve kilometres north of Siena. Since the takeover by Alejandro Bulgheroni in 2013 and organic certification in 2017, the traditional estate has experienced an impressive renaissance. The classic blend of Sangiovese, Canaiolo and Colorino matures for 13 months in large, unroasted French oak barrels, which gives the wine its characteristic elegance.

    A beautiful dark ruby red colour in the glass. The nose reveals an intensely fruity spectrum of black cherries and blackberries, accompanied by floral notes of violets. On the palate, the perfectly balanced wine surprises with its fresh acidity and well-structured, velvety tannins. A full-bodied and finesse-rich Chianti Classico with developed tannins and a pleasantly long final – an authentic ambassador of the appellation that masterfully combines tradition and organic modernity. SUPERIORE.DE

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