“Pepi” Sauvignon Bianco Alto Adige DOC 2024

    Cantina Tramin | South Tyrol
    Kellerei Tramin | Weinstrasse 144 | IT 39040 Termeno

    "Pepi" Sauvignon Bianco Alto Adige DOC 2024
    17,50 €

    01091424 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Grape variety: 100% Sauvignon
    • Cultivation: close to nature
    • Maturation: wooden barrel
    • Filtration: yes
    • Alcohol content: 13,50 % vol
    • Serving temperature: 8‑10 °C
    • Storage potential: 2029+
    • Closure: Diam
    • Food recommendations
      aperitif, asparagus dishes with white meat
    • Total extract: 23,25 g/l
    • Total acidity: 6,10 g/l
    • Residual sugar: 1,79 g/l
    • Sulfite: 92 mg/l
    • pH value: 3,35
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 79 kcal
      • Energy in kJ: 331 kJ
      • Carbohydrates: 1,30 g
      • Of which sugar: 0,20 g
    Character
    • Elegant/mineral
    • Fruity/berry/juicy
    Fits to
    • Poached fish
    • Apéritif
    • Grilled/fried fish
    • Seafood/shellfish
    • Asparagus
    stored air-conditioned Bookmark

    The name reveals the origin: pepis made up of the classic Sauvignon vineyards Penon and Pinzon, which are located in the municipalities of Kurtatsch and Montan on opposite sides of the valley. A clever move – while one side receives its full ration of sunshine in the morning, the other is only spoilt in the afternoon. The result: grapes from 250 to 550 metres above sea level that ripen on calcareous, loamy, gravelly soils and benefit from extreme day-night fluctuations. Fermentation takes place in stainless steel tanks at a cool 19°C.

    Bright straw yellow with green reflections in the glass. The nose reveals a bouquet typical of the variety: elderberry and nettle open, followed by gooseberry, citrus and a hint of green pepper. Exotic hints of mango and peach round off the flavour. Fresh and lively on the palate with savoury acidity, a fine mineral structure and a lingering final. A Sauvignon with a high recognition value – with asparagus, fish or as a sophisticated aperitif. SUPERIORE.DE

    "Shimmering straw yellow, green reflections. Fully ripe yellow peach, some gooseberry, liquorice and white pepper on the nose. Balanced on the palate with great flow, lively acidity and a juicy finish." Falstaff

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