“Le Vigne Niche Salice” Bianco Etna Superiore DOC 2024

Tenuta delle Terre Nere | Sicily
Az. Agr. Tenuta delle Terre Nere | Contrada Calderara | IT 95036 Randazzo

19170924 · 0,75 l · 49,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
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The area around the small town of Milo is the only vineyard site on Mount Etna where an "Etna Bianco Superiore" is permitted to be bottled – and for good reason: on this steep vineyard, which consists of dozens of small terraces, only Carricante may be planted. The vines are trained like little saplings on chestnut wood stakes. The east-facing aspect and the proximity of the sea allow the grapes to ripen late, resulting in very consistent acidity levels and, ultimately, a white wine of aromatic finesse and freshness that is unrivalled even on Mount Etna. More floral and citrusy on the nose than the standard Carricante, the Superiore also exhibits slightly more body, acidity, depth and finesse. Its elegant acidity makes it vibrantly fresh and long on the palate, ensuring an exciting drinking experience and excellent ageing potential. SUPERIORE.DE

"Aromas of apple cream, star fruit and blanched almonds dance across the palate in this silky white wine, interwoven with a subtle hint of cardamom and aniseed and underscored by a zesty, salty note. Delicately structured and alluring, with a long, fragrant finish featuring floral and herbaceous notes." Wine Spectator

"On the nose and on the palate, there are abundant aromas of freshly cut lemons and grapefruit, as well as hints of apple slices and pears. It is medium-bodied, with lively acidity and a straightforward, vibrant finish. For an Etna white wine, it is well-balanced and refined." James Suckling

"The 2024 Etna Bianco Superiore Salice is remarkably pretty, mixing nuances of peach sorbet with chamomile and fresh sea air to form its inviting bouquet. It's seamlessly silken in feel, with lifting acidity and elegantly ripe stone fruits that flow across the palate with ease. This tapers off with a saline inflection and a savory herbal resonance as echoes of nectarine fade." Vinous