trebbiano

Light, sparkling white wine from the Trebbiano and Garganega grape varieties. Aromas reminiscent of pears, apples and herbs and the finely integrated acidity in the background give the Bianco di Custoza its light-hearted nature. SUPERIORE.DE

"Bright, luminous straw yellow with green reflexes. Shows fresh citrus on the nose, a hint of white blossom, reverberating with juicy herbs. Opens on the palate with crisp acidity and racy nerve, tense, not banal, drinks very well." Falstaff

The Trebbiano is convincing: a very pleasant, fresh and dry white with a honey scent and nice proportions. SUPERIORE.DE

Fresh Cuvée from predominantly Trebbiano and thus typical for Abruzzo. Very harmonious and beautifully fruity in smell and taste. SUPERIORE.DE

Clear, straw-yellow colour, fresh bouquet with notes of citrus fruits and flowers. On the palate, it is just as lively and delicate. Acidity, structure and length in perfect balance, the perfect companion for a carefree afternoon with good friends. SUPERIORE.DE

Medium greenish yellow, inviting fruit on the nose, fine minerality. Juicy tropical fruit notes on the palate, very well balanced, a fruity food companion with excellent value. SUPERIORE.DE

This could be your perfect house wine for summer brunch. Delicately fruity aroma of light fruits and flowers. Equally fine and restrained on the palate, yet very delicious, with mild acidity. SUPERIORE.DE

Classic Trebbiano d'Abruzzo with fresh aromas of citrus and flowers. Young, agile and varietal in taste. Correctly vinified at an unbeatable price. SUPERIORE.DE

"The 2020 Trebbiano d'Abruzzo wafts up with a pretty display of ripe apple, chamomile and honied florals. It's silky and textural, with a contrasting mix of citrus-tinged orchard fruits and minerals. This tapers off clean and precise with a lingering hint of sour green melon." Vinous

With the Lugana San Benedetto, Zenato shows every year anew how delicious the whites from Lake Garda can be. Crisp apples, pears, flowers and spices are just some of the notes that flow from this graceful, very pleasing white wine. On the palate, it is spicy, full and harmonious and the vibrant acidity blends freshly and well into the overall picture. SUPERIORE.DE

"Bright straw yellow. In the nose of banana and white peach, discreetly also of blood orange, delicately of wet stone. On the palate clear, with juicy fruit melting, cool in the core, with finesse, persistent finish." Falstaff

"Pleasant aromas and flavors of apples and pears with some fresh herbs, flowers and minerals. A full-bodied white with a rich vein of ripe fruit all the way through to the end. Delicious." James Suckling

Wonderfully fresh Lugana that promises far more than uncomplicated enjoyment. straw yellow, smells enchantingly of white freesias, pleasantly dry on the palate with fruity aromas and fine nuances of citrus fruits and almond. SUPERIORE.DE

"Bright greenish yellow. On the nose of green apple, sage, a hint of wet stone and lemon zest in the aftertaste. Crisp and clear on the palate, taut with cool fruit, precise, with fine length." Falstaff

A fresh and aromatic Lugana with great personality and structure. Straw yellow colour with greenish reflections, the bouquet with fruity notes of pear and peach. These aromas continue on the palate. An extremely pleasant white from the traditional Bertani house. SUPERIORE.DE

The white cuvée Villa Gemma made of predominantly Trebbiano smells pleasantly of peach, mint and flowers. Structured and graceful, with a mineral note, flattering and long flowing fresh taste. Excellent value! SUPERIORE.DE

A successful work from Zenato's Azienda Agricola Santa Cristina. straw yellow with an expansive bouquet of flowers, honey and sweet spices and a full, fresh flavour that finishes with an elegant almond note. SUPERIORE.DE

"Bright straw yellow. In the nose of crisp citrus fruit and wet stone, a hint of mint. Clear and juicy on the palate, tightens up nicely, of medium persistence, coherent and harmonious, juicy." Falstaff

Brò is a white wine from sustainable cultivation that is hard to beat in terms of freshness, elegance and pleasure. The grapes come from the clay and calcareous soils near Fiumana di Predappio. Light straw yellow with greenish reflections. On the nose, some citrus mixed with herbal elements. On the palate it is complex, juicy and with its freshness and lightness very animating to drink. SUPERIORE.DE

Bright, shiny yellow, fine fragrance of white fruits and blossoms. Fresh, well-balanced taste with pleasantly lively acidity, delicate bitter almond note in the finish and a fine mineral vein in the aftertaste. SUPERIORE.DE

"Bright, luminous straw yellow. Expressive and floral on the nose, of peach blossom, juicy lemons, a hint of crisp pear, also lightly reminiscent of freshly cut grass and mint in the finish. On the palate with a fresh, crisp core, with a salty, racy course, spans a harmonious arc, long and clear, a classic." Falstaff

"Aromas of white spring flower, citrus and wild herb waft out of the glass. Tangy and crisp, the savory, linear palate delivers juicy white grapefruit, yellow peach, fennel and dill alongside bright acidity." Wine Enthusiast

Demesse Vecchie - a mild and aromatic Lugana in matured Riserva quality. In the bouquet orange peel, juicy peaches and memories of almond butter. On the palate it is full and delicately fruity, with delicate notes of vanilla and honey, some apricot and banana. A well-balanced, dry drop with a wonderful balance between fruit and acidity and by no means heavy or even broad. SUPERIORE.DE

High-quality Trebbiano Superiore with structure and beautiful correspondence between aroma and taste. Convincing with fresh-spicy to sweet aromas and a crisp-fresh finish, this white wine is a joy to drink! SUPERIORE.DE

"This is a selection from 3ha of 30-40-year-old vines at 150-250m above sea level in Pescara. It's fermented then aged on its lees for four months in stainless steel before spending a further 12 or so months in concrete before bottling. Apple, pear, honey and white floral notes lead to a concentrated palate of green apple with a hint of salinity, some tannic astringency and a creamy finish with a streak of yellow plum. It's well balanced and fresh but needs more time to open up and fully express itself." Decanter

"Cooked apple, pear skin and almond on the nose. It's medium-to full-bodied with a ripe, nutty palate, balanced by tangy acidity. Rich and flavorful." James Suckling

Old vines in excellent locations, late harvest, strict selection, exemplary work in the vineyard and cellar as well as several months in the barrique result in this powerful, long-lived Lugana. Lush bouquet of ripe fruit, peaches, apples and tea roses, full-bodied on the palate, densely woven and infused with a pleasant mineral acidity. SUPERIORE.DE

"Bright, rich straw yellow. In the nose elegant and delicate, of ripe stone fruit, carried by slightly stony nuances, delicate pink blossom. On the palate with elegant fruit melting and salty, vibrant course, stretches nicely over the tongue, crisp, compact, adherent and long." Falstaff

"Exotic, with hints of guava, passionfruit, mango and honey on the nose, pithy apple, orange juice and nectarine to the palate." Decanter

This spontaneously fermented Lugana from the Sansonina winery is a masterpiece with its broad aroma of exotic fruits. On the palate, in addition to the intense fruit, there is enough room for a fine minerality and freshness. It is undisputedly one of the most serious Lugana we know. SUPERIORE.DE

"A bed of clean, dry mineral serves as a base for the aromas of white peaches, lemon curd and white meadow flowers that build up on the nose, then blend together on the medium-to full-bodied palate to produce a rich, spicy and super tasty core of fruit that has staying power. Delicious." James Suckling

Great class is Olivini's Metodo Classico from 100% Trebbiano. Rich and complex bouquet, exotic and complex on the palate, with fine aromas of dried apple and peach. The velvety perlage and a delicate acid wire give elegance and finesse. SUPERIORE.DE

Elegant and extremely popular, full-bodied spumante from Zenato, which confidently demonstrates what can be extracted from the terroir with its fragrant, fresh, soft and silky style. SUPERIORE.DE

"Sparkling, light straw yellow, persistent, fine-grained perlage. Opens with notes of flint and yeast pastry, a little apricot behind. Dry and straightforward on the palate, fine aperitif." Falstaff

"Impressive sparkling from the Veneto region with balanced citrus and mineral aromas and flavors. Very fine, persistent perlage and a clean, crisp finish. Lightly salty aftertaste. Well done." James Suckling

The Trebbiano Castello di Semivicoli, matured without the use of barrels, exudes an aromatic fragrance of ripe peach, mint and flowers, with mineral notes mixed in. Firm, rich, graceful and elegant on the palate. SUPERIORE.DE

"Nose with pear, nectarine, grassy notes. Citrus acidity with a hint of honey on the palate. Spice warmth to finish." Decanter

"Sliced apple, lemon zest and wet stone. Full-to medium-bodied with layers of fruit, as well as dried apple and pear. Some saltiness." James Suckling

Golden yellow colour and with an equally rich aroma of yellow fruits. On the palate, the overripe fruity sweetness dominates the powerful, juicy taste with subtlety. SUPERIORE.DE

"Bright, intense golden yellow. Clear and precise nose, shows notes of ripe peach, honeydew melon and some hazelnut. Round and smooth in attack and course, lots of ripe yellow fruit, good tension, fine play in the final with discreet notes of flint." Falstaff

"Exquisite complexity here with aromas of bright white peach, fresh pineapple, sliced apple, citrus and fresh, aromatic herbs. A controlling undertone of wet stone. Medium-bodied with super, pineapple-based fruit flavors that linger long. Impressive concentration and focus to this." James Suckling

Marina Cvetics Trebbiano Riserva - dream and cult for lovers of full-bodied white wines. In bouquet and taste, aromas of nougat, almond, honey, coconut and vanilla spread out. Gently, the balsamic-like texture conquers the palate and ends in a long finish on crème caramel. SUPERIORE.DE

"The 2019 Trebbiano d'Abruzzo Riserva is a fruit-forward and extroverted expression with notes of baked apple, dried nectarines, almond paste and honied florals. This is silky and enveloping, balanced by stimulating acidity with a savory, almost-salty mix of mineral-tinged orchard fruits and hints of ginger. There's the slightest hint of perceptible heat to contend with here, yet it doesn't get in the way, as a twang of zesty citrus reverberates through the long and structured finale. A full minute goes by as you notice a note of roasted hazelnut continues to linger. There's so much pleasure to be found here already that it's hard to imagine cellaring the 2019, yet a few years are sure to bring even further depths." Vinous

This spontaneously fermented Lugana from the Sansonina winery is a masterpiece with its broad aroma of exotic fruits. On the palate, in addition to the intense fruit, there is enough room for a fine minerality and freshness. It is undisputedly one of the most serious Lugana we know. SUPERIORE.DE

"A bed of clean, dry mineral serves as a base for the aromas of white peaches, lemon curd and white meadow flowers that build up on the nose, then blend together on the medium-to full-bodied palate to produce a rich, spicy and super tasty core of fruit that has staying power. Delicious." James Suckling