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“Pithos” Bianco (anfora) Terre Siciliane IGP 2022 (BIO)
Pithos Bianco is a great Orange Wine from the amphora made from 100 percent Grecanico, fermented completely on the skins. Complex bouquet of apple, pear, honey, mint and a hint of rosemary. Already young with lots of ripe fruit and spice, a little salt, with beautiful depth and purity in the interesting, persistent taste. Very good storage and ageing potential. Be sure to aerate sufficiently before drinking! SUPERIORE.DE
read more- Grape Variety: 100% Grecanico
- Cultivation: biological
- Expansion: terracotta amphora
- Eco-Control-No.: IT‑BIO‑004
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 12‑14 °C
- Storage potential: 2028+
- Closure: Diam
- Food recommendations
fish dishes - Total extract: 22,70 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 1,00 g/l
- Sulfite: 20 mg/l
- pH value: 3,30
- Allergens
contains sulphites
stored air-conditioned19180222 · 0,75 l · 32,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Meriggio” Bianco Colli Toscana Centrale IGT 2022 (BIO)
Very appetising Sauvignon Blanc from Tuscany, fermented in steel, wood and terracotta. Pale straw yellow in colour, with a beautiful aroma of light berries, mint, chamomile and wild flowers. Round, harmonious and fresh flavour that is vibrant and aromatic. Only 8,000 bottles are produced each year. SUPERIORE.DE
read more- Grape Varieties: 90% Sauvignon, 10% Trebbiano
- Cultivation: biological
- Expansion: 6 months stainless steel, wooden barrel, amphora
- Eco-Control-No.: IT‑BIO‑014
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2030+
- Closure: natural cork
- Food recommendations
spaghetti alle vongole - Total extract: 25,45 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 1,72 g/l
- Sulfite: 86 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09480122 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cometa” Fiano Sicilia Menfi DOC 2022 (BIO)
Magnificent, single-varietal Fiano and the white star from Planeta - and almost a legend. Complex scent of blossoms and yellow fruits. On the palate, this white wine is as refined as it is powerful. With lots of fruit, soft and very long, it spreads out. A fantastic drop! SUPERIORE.DE
"Attractive aromas of white nectarines, sliced lemons, orchid blossom and crushed stones. Tangy and a little phenolic with a medium body and crunchy acidity. Clean and fresh with a delicacy to its texture." James Suckling
read more- Grape Variety: 100% Fiano
- Cultivation: conventional
- Expansion: 90/10 stainless steel/wood barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 24,85 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 1,48 g/l
- Sulfite: 96 mg/l
- pH value: 3,34
- Allergens
contains sulphites
stored air-conditioned19040622 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Campo della Pieve” Vernaccia di San Gimignano DOCG 2021 (BIO)
The Campo della Pieve vineyard (about 380 metres above sea level) faces southwest and has thicker soils and more tufa. The most recent parcel, recently acquired, is the highest to date at 400 metres above sea level. The site is more susceptible to wind and has good water retention thanks to the heavier clay soils.
Bright, light golden yellow. Delicate nose of fresh yellow apple, some peach, lemon balm, flint in the background. Round and smooth on the palate with a nice balance between acidity, freshness, citrus and tropical fruits, plus a discreet minerality. In keeping with the characteristics of the Vernaccia grape, the wine is not overly fruity, but shows an exciting spiciness that gives it personality and an added tension. SUPERIORE.DE
"Superb fruit aromas; pleases with its polish, elegance and finesse, which it also gets from the longer maceration." Vinum
"Bright straw yellow with a golden core. Fragrant and elegant bouquet, of yellow apple, balm, plus flint in the reverberation. Fresh and almost sparkling on the palate, with direct response, very fresh and taut, with a long finish." Falstaff
"A Vernaccia of crystalline elegance. Fermentation in steel, ageing on the lees. Citrusy on the nose, especially Sorrento lemon and apricot, a nice floral profile with hawthorn enhancing the olfactory sensation. Spicy on the palate, with good freshness and crispness to the end of the sip." Luca Gardini
read more- Grape Variety: 100% Vernaccia
- Cultivation: biological
- Expansion: 18‑20 months cement tank
- Eco-Control-No.: IT‑BIO‑006
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
tagliatelle with chanterelles - Total extract: 24,05 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 79 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned09730221 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Le Rive” Bianco Veronese IGT 2021 (BIO)
Le Rive is a single-varietal Garganega made from grapes harvested late from volcanic soils. On the nose, the aromas of citrus fruit, almonds and exotic fruit are impressive. Its flavour is soft and powerful, with a wonderful freshness right through to the long finish, combined with an ebb and flow of minerals. A wonderful and highly distinctive wine with which the three sisters have once again put themselves at the forefront of their region. SUPERIORE.DE
"The 2021 Garganega Le Rive is a total pleasure on the nose. A bouquet of honeyed flowers gives way to dried apricots and peaches, embellished by an enriching note of lemon custard. It opens with a balanced inner sweetness, showing opulent, ripe pit-fruits and hints of candied lemon carried across silken textures. The 2021 leaves the palate stained in primary concentration throughout the long and dramatic finale, lingering on its citrus tones as the mouth waters for more. Le Rive is certainly not shy, yet the balance here is fantastic. Make sure to lose a few bottles in the cellar." Vinous
read more- Grape Variety: 100% Garganega
- Cultivation: biological
- Expansion: 12 months 20/80 new/used barrique
- Eco-Control-No.: IT‑BIO‑016
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 26,55 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 7,85 g/l
- Sulfite: 122 mg/l
- pH value: 3,25
- Allergens
contains sulphites
stored air-conditioned03100321 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Il Bianco” Toscana IGT 2022 (BIO)
The 2022 Il Bianco is noble and elegant. Its exciting bouquet of citrus oil, white flowers, almonds and dried herbs is infused with energising rays. Very nuanced and flavoursome on the palate, with great intensity and elegance as it progresses. SUPERIORE.DE
read more- Grape Variety: 60% Procanico, 30% Viognier and 10% Malvasia
- Cultivation: biological
- Expansion: 7 months in barrique on the fine lees
- Eco-Control-No.: IT‑BIO‑006
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: natural corks
- Total extract: 23,35 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 0,90 g/l
- Sulfite: 74 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned29760122 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chardonnay Sicilia Menfi DOC 2022 (BIO)
Planeta's famous Chardonnay is certified organic from the 2022 vintage and exudes a large and rich bouquet with aromas of apricot, apple, lemon, honey and lime. On the palate, these same intense flavours, delicate melting paired with fruity freshness and beautiful length. Since its debut vintage in 1995, a Sicilian white wine at the highest level. SUPERIORE.DE
"Plenty of wood spices, vanilla and praline here with lemon rind and ripe pineapples. Bright and creamy on the palate with a full body and flavorful, zesty finish. Needs time to let the wood settle. Try from 2025." James Suckling
read more- Grape Variety: 100% Chardonnay
- Cultivation: biological
- Expansion: 40/60 new/used barrique
- Eco-Control-No.: IT‑BIO‑015
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 24,87 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 1,48 g/l
- Sulfite: 96 mg/l
- pH value: 3,28
- Allergens
contains sulphites
stored air-conditioned19040122 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Animalucente” Bianco Etna DOC 2022 (BIO)
Animalucente consists mainly of Carricante from 70-100 year old vines, some of which are still ungrafted. Shiny, ethereal and extravagant in the glass, the bright colour is reminiscent of a lava flow in a wild and romantic setting. Extremely flavoursome on the palate, vertical, with a tangy acidity and creaminess that makes you want to drink the next glass. Animalucente is a strong, forward and very authentic Etna wine and the perfect fusion of heaven and earth. SUPERIORE.DE
"Bright straw yellow colour. Open-hearted on the nose, of salt lemon, dried herbs, sea salt, then precise, juicy, clean on the palate." Falstaff
"Delicately floral and honeyed lemon, herbal and fragrant on the nose. Dense, round and full of flavour - burnt caramel, orange peel and blossom, pear drops and chamomile with plenty of spiced, roasted edges providing the frame and sense of structure. Nice body and fruitiness, round and forward, offering a full palate with nuances of iron, black pepper, cloves, toast and freshly picked apples. A beautiful wine." Decanter
"You can smell the sea here and there are many aromas and flavours of dried lemon, raw ginger and apple. Turmeric. Full-bodied with lots of fruit and yet energetic and concentrated. So complex. Very well made." James Suckling
read more- Grape Varieties: 85% Carricante, 15% Minella
- Cultivation: biological
- Expansion: 6 months stainless steel
- Eco-Control-No.: IT‑BIO‑007
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2030+
- Closure: Nomacorc
- Total extract: 24,65 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 2,85 g/l
- Sulfite: 72 mg/l
- pH value: 3,28
- Allergens
contains sulphites
stored air-conditioned19140522 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
Limitation of 4 articles per customer“Tannenberg” Sauvignon Bianco Alto Adige Terlano DOC 2022 (BIO)
"Silent greatness. Noble is he who is self-sufficient. Perhaps a little demanding and in any case sensitive. But has much sought-after qualities: Clarity, freshness, complexity." Michael Graf Goëss-Enzenberg, Weingut Manincor
Sparkling green-silver Sauvignon Blanc with intense and inviting aromas of grapefruit, lychee and white peach. Full-bodied and very racy on the nose, then mineral and distinguishedly lean with fine acidity and a subtle extract-sweet core. Very long. SUPERIORE.DE
read more- Grape Variety: 100% Sauvignon
- Cultivation: biodynamic
- Expansion: 10 months in wooden barrel on the fine lees
- Eco-Control-No.: IT‑BIO‑013
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
shellfish and crustaceans, vegetarian dishes - Total extract: 25,85 g/l
- Total acidity: 6,65 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 88 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned01140422 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customer“Il Marzocco” Chardonnay Toscana IGT 2022 (BIO)
Golden yellow, wide, floral bouquet with fine wood notes and distinct aromas of light fruits and freshly baked brioche. Full, round and persistent on the palate with an elegant structure, very long. SUPERIORE.DE
"Fine reductive nose with creamed apples, lemon zest, fine lees and flinty stones. Textured and almost full-bodied on the palate with fresh, high acidity and a subtle and rather mineral finish." James Suckling
read more- Grape Variety: 100% Chardonnay
- Cultivation: biological
- Expansion: 3 months wooden barrel
- Eco-Control-No.: IT‑BIO‑004
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 22,68 g/l
- Total acidity: 5,36 g/l
- Residual sugar: 1,37 g/l
- Sulfite: 80 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned09910222 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pétracine” Riesling Langhe DOC 2021 (BIO)
The pioneer of Riesling on Italian soil is Aldo Vajra. Already fascinated by the variety as a student, he planted the first vines of the White Riesling variety in the Langa. Very light yellow-green in its youth, it develops into a strong straw yellow. The aromas of the noble Pètracine also take a varied course. Starting with peach and apricot, delicate floral and citrus notes follow in its mid-palate, while minerality comes to the fore as it matures. Harmonious and precisely structured on the palate, almost austere, fascinatingly complex and long. Great ageing potential! SUPERIORE.DE
"The 2021 Riesling Pétracine is soft, open-knit and quite tasty, with pretty tropical accents that play off more varietal orchard fruit, mint and floral notes. Drink this refreshing, elegant white over the next handful of years." Vinous
read more- Grape Variety: 100% Riesling
- Cultivation: biological
- Expansion: 9 months stainless steel
- Eco-Control-No.: IT‑BIO‑015
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 23,85 g/l
- Total acidity: 6,55 g/l
- Residual sugar: 3,85 g/l
- Sulfite: 70 mg/l
- pH value: 3,34
- Allergens
contains sulphites
stored air-conditioned05370121 · 0,75 l · 37,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Eichhorn” Pinot Bianco Alto Adige Terlano DOC 2022 (BIO)
"A little and a lot. Some call it Pinot Blanc. And yet. Our Pinot Bianco Eichhorn has an Alpine-Mediterranean flavour: bright and flowery like alpine meadows, long-lasting and spicy like the sea." Michael Graf Goëss-Enzenberg, Weingut Manincor
Eichhorn Pinot Blanc has a light golden colour with beautiful aromas of lemon peel, orange marmalade, some smoke and ripe pears. The flavour is clear, fruity and long. Modern classicism and casual elegance from Manincor. SUPERIORE.DE
"Highly elegant aroma with white flowers and peach, plus warm citrus fruit and yellow apple. Delicate and full of finesse on the palate, stimulating fresh acidity, citrusy, a hint of tannin gives the wine its fine, grippy texture." Weinwisser
"A crisp hint of lemon pith lends definition to the light and pleasingly plump notes of ripe melon and apricot, salted Marcona almond, ground ginger and white blossoms. This is bright and elegant, with a snappy, mineral-laced finish." Wine Spectator
read more- Grape Variety: 100% Pinot Bianco
- Cultivation: biodynamic
- Expansion: 5 months large wooden barrel
- Eco-Control-No.: IT‑BIO‑013
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 23,55 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 2,06 g/l
- Sulfite: 67 mg/l
- pH value: 3,33
- Allergens
contains sulphites
stored air-conditioned01140622 · 0,75 l · 37,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customer“Le Vigne Niche Santo Spirito” Bianco Etna DOC 2022 (BIO)
This Carricante from vines up to 100 years old from a small single vineyard gives no indication of its varietal and terroir origins. Fine fruity aroma, mineral and with a fresh sea breeze. Powerful, well-structured, a fine woody note, balanced and long flavour. SUPERIORE.DE
"The 2022 Etna Bianco Le Vigne Niche Santo Spirito rises from the glass with a savoury blend of crushed green apples, wet stones and a hint of chamomile. The wine is silky and soothing, with flavours of ripe apricot and nectarine accompanied by sweet herbs and a hint of candied lime, carried by a lively acidity. The finish is long and lightly textured, leaving a mineral note and traces of Asian pear that slowly fade. I usually consider the Santo Spirito to be the more open and accessible Bianco from the Terre Nere portfolio, but in 2022 it holds its power in reserve." Vinous
"Santo Spirito Bianco is floral and light, with a distinct breeze of citrus, seashells and salt. Concentrated and intense, with a juicy, savoury attack, it is packed with citrus peel, white peach and flowers, yet remains light on its feet, stony and vertical. Soft and long." Decanter
"A very nice and typical white top Etna with aromas of dried apples, lemon shrub and lemongrass that develop into a medium to full body, with a nice fruit core and lots of undertones of nougat, lemon curd and ricotta. Multi-layered." James Suckling
read more- Grape Variety: 100% Carricante
- Cultivation: biological
- Expansion: 10 months barrique
- Eco-Control-No.: IT‑BIO‑008
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
fish dishes - Total extract: 21,85 g/l
- Total acidity: 6,37 g/l
- Residual sugar: 1,12 g/l
- Sulfite: 80 mg/l
- pH value: 3,29
- Allergens
contains sulphites
stored air-conditioned19170522 · 0,75 l · 41,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 3 articles per customer“Pétracine” Riesling Langhe DOC 2022 (BIO)
The pioneer of Riesling on Italian soil is Aldo Vajra. Already fascinated by the variety as a student, he planted the first vines of the White Riesling variety in the Langa. Very light yellow-green in colour when young, developing into a strong straw yellow. The flavours of the noble Pètracine also take a varied course. Starting with peach and apricot, delicate floral and citrus notes follow in the middle, while minerality takes centre stage as the wine matures. Harmonious and precisely structured on the palate, almost austere, fascinatingly complex and long. Great ageing potential! SUPERIORE.DE
"The 2022 Riesling Pétracine is a beautiful white that marries varietal notes with the natural richness of the year. Sweet jasmine, tangerine peel, ginger, passionfruit and lemon confit lend exotic beauty to Vajra's Riesling in 2022. I imagine time in bottle will bring out more of the textual oiliness that is in the background at present." Vinous
"The organic G.D. Vajra 2022 Langhe Riesling Pétracine (the name is hard to read given the vines surrounding the lettering on the front of the label) is very direct and bright with a sharp citrus quality that stands out thanks to crushed stone and tropical fruit. A bright, supple wine that is great fun to drink (especially young)." Wine Advocate
read more- Grape Variety: 100% Riesling
- Cultivation: biological
- Expansion: 9 months stainless steel
- Eco-Control-No.: IT‑BIO‑015
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 24,15 g/l
- Total acidity: 6,45 g/l
- Residual sugar: 3,41 g/l
- Sulfite: 69 mg/l
- pH value: 3,32
- Allergens
contains sulphites
stored air-conditioned05370122 · 0,75 l · 42,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pétracine” Riesling Langhe DOC 2023 (BIO)
The pioneer of Riesling on Italian soil is Aldo Vajra. Already fascinated by the variety as a student, he planted the first vines of the White Riesling variety in the Langa. Very light yellow-green in colour when young, developing into a strong straw yellow. The flavours of the noble Pètracine also take a varied course. Starting with peach and apricot, delicate floral and citrus notes follow in the middle, while minerality takes centre stage as the wine matures. Harmonious and precisely structured on the palate, almost austere, fascinatingly complex and long. Great ageing potential! SUPERIORE.DE
read more- Grape Variety: 100% Riesling
- Cultivation: biological
- Expansion: 9 months stainless steel
- Eco-Control-No.: IT‑BIO‑015
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 24,35 g/l
- Total acidity: 6,33 g/l
- Residual sugar: 3,15 g/l
- Sulfite: 67 mg/l
- pH value: 3,31
- Allergens
contains sulphites
stored air-conditioned05370123 · 0,75 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Fuoripista” Pinot Grigio Vigneti delle Dolomiti IGT 2022 (BIO)
Only 8,000 bottles of Fuoripista Pinot Grigio from the biodynamic vineyards of the Campo Rotaliano site are pressed by Emilio and Elisabetta Foradori each year. The delicate pink wine is fermented for eight months on the skins in tinajas (Spanish amphorae), where it slowly matures to reveal the delicate character of Pinot Grigio and the forgotten diversity of Trentino. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: biodynamic
- Expansion: 8 months amphora, 2 months stainless steel
- Eco-Control-No.: IT‑BIO‑006
- Vegan: yes
- Filtration: no
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 21,65 g/l
- Total acidity: 4,68 g/l
- Residual sugar: 1,35 g/l
- Sulfite: 42 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned01010522 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Fontanasanta” Nosiola Vigneti delle Dolomiti IGT 2022 (BIO)
Nosiola - an ancient grape variety of Trentino - was once cultivated all over the country. Today, its cultivation is limited to the mountains and valleys of Trento. The Nosiola vine produces wines of great finesse and longevity. Elisabetta's Nosiola also gains exceptional power and energy from biodynamics and ageing in amphorae. Give the Nosiola time and be patient: Only after sufficient aeration and at a serving temperature of about 13 degrees does this white wine reveal its full potential. SUPERIORE.DE
read more- Grape Variety: 100% Nosiola
- Cultivation: biodynamic
- Expansion: 8 months amphora/2 months stainless steel
- Eco-Control-No.: IT‑BIO‑006
- Vegan: yes
- Filtration: no
- Alcohol content: 12,50 % vol
- Serving temperature: 12‑14 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
seafood lasagne - Total extract: 23,65 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 69 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned01010222 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sophie” Chardonnay Alto Adige Terlano DOC 2022 (BIO)
"Elegant and dense, charming and powerful, sophisticated, exciting and highly individual ... An unmistakable cuvée of the great white varieties with Storage potential." Michael Graf Goëss-Enzenberg, Weingut Manincor
Sophie, an aristocratic Chardonnay with small parts of Viognier, offers a clean, fresh bouquet with notes of apple blossom, citrus fruit and brioche. On the palate, too, the precise and classic style with balanced elegance and class. SUPERIORE.DE
"Finesse and complexity characterise this wine. Elegant on the nose, with very juicy fruit of quince, ripe apples and apricots. Light-footed and dancing on the palate, the stony minerality is enveloped by a fine silkiness, incredibly stimulating with a juicy finish." Weinwisser
"Polished, somewhat nutty and a hint of roasted aroma with fine yellow fruity flavours, a little herbs and hints of fennel and root vegetables. Fairly tightly knit, tart, finely juicy fruit, nutty, smoky and again hints of roasted tones, fine acidity and moderate grip, persistent on the palate, quite concentrated, mineral in the background, fennel and delicate herbal tones in the background, a little lemon peel, hints of pepper, good depth, despite all the power also has something playful, very good, firm and almost cool finish." Wein-Plus
"A tangy framework of tangerine acidity and salty minerality combines with flavours of persimmon, almond skin, dried white cherry, thyme and beeswax. Shows a biting liveliness and good concentration through the lingering, well-seasoned finish." Wine Spectator
read more- Grape Varieties: 96% Chardonnay, 4% Viognier
- Cultivation: biodynamic
- Expansion: 5 months large wooden barrel
- Eco-Control-No.: IT‑BIO‑013
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 24,55 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 0,72 g/l
- Sulfite: 77 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned01140522 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customer“Le Vigne Niche Calderara Sottana” Bianco Etna DOC 2022 (BIO)
Fantastic Etna crescendo from vines up to 60 years old from a small single vineyard with wonderfully balanced iodine and citrus flavours. Softly flowing on the palate, profound in flavour, the fine acidity, inner sweetness and delicate woody notes are well integrated into the overall concept designed for a long ageing period. SUPERIORE.DE
"Lots of honeysuckle and cut lemon with some crushed stone. Medium-bodied with a creamy texture and focused phenolics that add nice texture and length. Some flint on the finish." James Suckling
"This cru bottling from vines in Randazzo is youthfully creamy and offers little flavour other than that of the wood in which it has rested, along with stony patches of mango and peach. This Carricante is full, concentrated and highly acidic. It has enough earthy yellow fruit - such as pineapple, nectarine and yellow plum - to underpin its stony and acidic backbone; a vertical yet full style that will gain power and weight with age. Impressive." Decanter
"With a bouquet like chiseling through sheer limestone with all of the smoky and flinty nuances that come with it, the 2022 Etna Bianco Le Vigne Niche Calderara Sottana is impossible to ignore. It’s silky upon entry yet quickly builds with mineral tension. A savory, sweet interplay of citrus and spice offsets ripe nectarines and apricots. The 2022 leaves the palate reeling with youthful tension and watering for more as it finishes with outstanding freshness. This may not be the longest-lived Calderara Sottana Bianco, yet there’s no rush. It’s a total charmer." Vinous
read more- Grape Variety: 100% Carricante
- Cultivation: biological
- Expansion: 10 months barrique
- Eco-Control-No.: IT‑BIO‑008
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
fish dishes - Total extract: 22,45 g/l
- Total acidity: 6,55 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 85 mg/l
- pH value: 3,30
- Allergens
contains sulphites
stored air-conditioned19170422 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 3 articles per customer“Grattamacco” Vermentino Bolgheri DOC 2021 (BIO)
High-quality and rare Vermentino with a straw-yellow colour and a bouquet of white fruit and hazelnut. Fresh and floral on the palate, round and ripe. The well-dosed use of wood gives the wine a fine, creamy texture. A persistent, highly elegant Bolgheri Bianco with fine mineral notes for special occasions. SUPERIORE.DE
"The multi-faceted nose has seductive elderberry tones, as well as fine macchia and stone fruit notes; compact in the mouth, the acidity is lively, beautifully polished and enveloping, fresh and yet elegant." Vinum
"Bright, radiant straw yellow colour. Candied lemon and flint on the nose, beautiful fine wood, sea salt, subtle white blossom on the finish. Polished and delicately creamy on the palate, with well-integrated wood, savoury and a pleasant length." Falstaff
"A medium-bodied release, dry, fresh and admirably textured, with notes of baked apple, spiced pear and lemon drops compressed by a touch of attractive French oak. The finish, a rail of maritime salinity fused with the cedar signpost." James Suckling
"A supple white, blending elements of ripe peach and melon with Mediterranean scrub, bitter citrus and crushed stone. Lively and also leaves a chalky sensation on the long finish." Wine Spectator
"The organic Grattamacco 2021 Bolgheri Vermentino shows the results of an extra year in the bottle with steely mineral notes followed by ripe apple and preserved lemon. There is an evolution in this white 2021 that gives it beautiful layers of flint and ash. The wine is already very drinkable now, especially in terms of mouthfeel thanks to its clean, mid-weight texture and freshness. It has been partially aged in tonneaux and has a delicate hint of vanilla spice. This characterful wine comes from old and valuable vines." Wine Advocate
"A solid Vermentino that was aged partly in steel and partly in barriques. Fruity on the nose, nuances of lychee, then yellow melon and citrus thyme, with a hint of white pepper and a lovely length on the palate." Luca Gardini
read more- Grape Variety: 100% Vermentino
- Cultivation: biological
- Expansion: 8 months 50/50 stainless steel/barrique
- Eco-Control-No.: IT‑BIO‑006
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 23,15 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 0,58 g/l
- Sulfite: 66 mg/l
- pH value: 3,33
- Allergens
contains sulphites
stored air-conditioned09770121 · 0,75 l · 48,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Bianco di Riecine” Toscana IGT 2021 (BIO)
The grapes for this exciting, mash-fermented Trebbiano come from the vineyards that the Dunkleys (former owners of the winery) found when they arrived in Gaiole in Chianti. They are destemmed and fermented in Cocciopesto amphorae. Once fermentation is complete, most of the wine remains on the skins for six months, while a small portion (10-15%) is aged without skins for the same amount of time in new Liters tonneaux. Rich orange-yellow. In the slightly reductive bouquet notes of stewed apple, citrus and pear. Very fruity on the palate, with a striking acidity and a beautiful tannin. Medium-bodied and long, very exciting and drinky! SUPERIORE.DE
"The 2021 Bianco di Riecine is aged in amphorae. The 2021 is rich and phenolic, with an abundance of orange peel and hazelnuts. Dried herbs and chamomile complete the layers in this dense, phenolic white wine. It is a wine to be enjoyed on its own merits, as it is not intended to express any regional or varietal character." Vinous
"Sparkling straw yellow with greenish reflections. In the nose nobly restrained, stony, some citrus fruit as well as a hint of white peach. On the palate also lemony, straightforward and fresh, salty, refreshing acidity, medium-long, salty final." Falstaff
"A Trebbiano with skin contact, dried apples and lemon peel, walnuts and a touch of flor. It is full but not heavy, with an agile and crisp character. A hint of beeswax with dried fruit." James Suckling
read more- Grape Variety: 100% Trebbiano
- Cultivation: biological
- Expansion: 10 months in terracotta amphora
- Eco-Control-No.: IT‑BIO‑006
- Filtration: no
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 24,25 g/l
- Total acidity: 6,58 g/l
- Residual sugar: 0,48 g/l
- Sulfite: 46 mg/l
- pH value: 3,29
- Allergens
contains sulphites
stored air-conditioned09090121 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Casòn Hirschprunn” Bianco Vigneti delle Dolomiti IGT 2020 (BIO)
This complex and radiant Bianco comes from the stony, chalky soils around Margreid. Bright golden yellow in colour with silver highlights. Intense bouquet of candied fruit, exotic spices and a hint of vanilla. Full-bodied on the palate, with good acidity and a savoury final, great! SUPERIORE.DE
"Powerful, bright light golden yellow colour. Appealing nose with notes of bergamot, lime, fresh peach and some saffron. Playful notes on the nose, some fresh tree resin, plus lime and apricot, firm pressure, salty final." Falstaff
read more- Grape Variety: Petit Manseng, Roussanne, Marsanne, Chenin Blanc and Others
- Cultivation: demeter
- Expansion: 11 months used barrique on the yeast
- Eco-Control-No.: IT‑BIO‑013
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: natural cork
- Food recommendations
fish dishes, shellfish and crustaceans, sushi - Total extract: 21,65 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 1,25 g/l
- Sulfite: 79 mg/l
- pH value: 3,41
- Allergens
contains sulphites
stored air-conditioned01062020 · 0,75 l · 58,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Contrada SM Santa Margherita” Grillo Sicilia DOC 2021 (BIO)
Arianna Occhipinti's new white wine is a 100% Grillo and comes from a vineyard located 490 metres above sea level and surrounded by pine forests, oaks and centuries-old olive trees. The soil of Contrada Santa Margherita consists of sandy calcareous marl of a whitish colour and yellowish-white calcarenite, all marine sediments dating back to the Pleistocene. These soils of the Monti Iblei at the foot of the small municipality of Chiaramonte Gulfi give the wine an impressive complexity and saltiness.
Pale yellow in the glass, intense bouquet of citrus notes, accompanied by spicy vegetal notes and white flowers. A fantastic balance of alcohol and acidity on the palate, impressive complexity that only reveals itself with time, with a beautiful length and a dry, mineral finish. SUPERIORE.DE
"This Grillo is really vertical and focussed, almost austere, with spicy, juicy stone fruits hidden among straw, hay, flowers and lanolin notes. A stylish interpretation of this grape variety." Decanter
"The Grillo Contrada Bianco SM 2021 opens with a dark golden colour and macerated aromas of grape skins and honey. The wine has a very fragrant side, as you would expect from a young Grillo, with white rose, jasmine and peach blossom. The wine is very full-bodied, with plenty of freshness, crushed stone and a creamy texture. There is also a hint of dried apple skin." Wine Advocate
"Dark yellow, golden in colour with a green shimmer. Aromas of dried apples, apricots, rose soap and camomile. Full-bodied with a multi-layered texture of phenols and apple skin. Flavours of apple crumble and cream. Also some honey. It's definitely a skin contact wine, but not over the top. Drink it now." James Suckling
"The 2021 Contrade SM is a varietal Grillo with a deep golden-yellow color. The bouquet evokes musky dried peaches, apricots, sweet herbs and ground ginger. It’s soft-textured, with zesty acidity and saline minerals up front that give way to vivid yellow apples and savory spice. This finishes long, dry and lightly structured, yet harmonious, displaying all the components necessary for a steady evolution, as a bitter tinge keeps the mouth watering for more. This is a fascinating Grillo that exceeds expectations. Two thousand and twenty-one is only the second vintage of Contrade SM, which hails from a vineyard planted in 2016 at 500 meters in soils of sandy calcareous marl." Vinous
read more- Grape Variety: 100% Grillo
- Cultivation: biological
- Expansion: 6 months stainless steel
- Eco-Control-No.: IT‑BIO‑014
- Filtration: no
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 24,65 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 1,45 g/l
- Sulfite: 53 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned19210221 · 0,75 l · 59,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Fontanasanta” Manzoni Bianco Vigneti delle Dolomiti IGT 2022 (BIO) · MAGNUM in gift box
A small marvel, perfectly harmonised with multi-layered aromas of tropical fruits, apples and honey. A highly interesting white natural wine that is far more than casual enjoyment because it offers an exceedingly full, well-structured taste. Fermented in the red wine process with the skins. Strong yellow with golden reflections. Intensely fragrant of dried herbs, incense, candied lemon peel and a hint of bitter orange. On the palate, fresh citrus notes, an exciting acid arc and a powerful structure lead into a very long finish, crowned by a hint of bitter almonds. Very complex and a wonderful food companion - definitely aerate! SUPERIORE.DE
"This is so perfumed and attractive with candied stone fruit, glazed tangerines, honey, dried flowers and beeswax. Full-bodied and layered with super polished texture and vivid fruit character, accompanied by vivid acidity and subtle floral undertones. Savory at the end with a lengthy finish." James Suckling
read more- Grape Variety: 100% Manzoni Bianco
- Cultivation: demeter
- Expansion: 5%/5%/90% concrete tank/amphora/acacia wood barrel
- Eco-Control-No.: IT‑BIO‑006
- Vegan: yes
- Filtration: no
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 23,60 g/l
- Total acidity: 4,88 g/l
- Residual sugar: 0,70 g/l
- Sulfite: 27 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned01010322 · 1,5 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
Limitation of 2 articles per customer