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![Barolo Lazzarito DOCG 2018 <br>6 bottles in OWC]()
Barolo Lazzarito DOCG 2018 · 6 bottles in OWC
"An expression of elegance in Serralunga", Luca Currado underlines at the tasting of Lazzarito, and we already agree with him on the nose. Gravel, pebbles, red fruits, rose petals, lavender and sage permeate this plastic and very lively Serralunga Barolo. Baroli from Serralunga d'Alba are often in a category of their own thanks to their richness and sheer abundance of fruit. The balsamic symphony opens the doors to a sip that is undoubtedly powerful, but at the same time refreshing and rich in vitamins. With added aeration, Lazzarito delivers mint and balsamic herbs. Lazzarito sets the pace and never loses its rhythm, the great texture of the tannins flanks this palate spectacle in an ideal way and we will discover much more about this great Barolo in the years to come. SUPERIORE.DE
- Grape variety: 100% Nebbiolo
- Cultivation: conventional
- Maturation: 30 months barrique/large wood
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 30,65 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,11 g/l
- Sulfite: 84 mg/l
- pH value: 3,39
- Allergens
contains sulphites
![Barolo Coste & Bricco DOCG 2021 <br>6 bottles in OWC]()
Barolo Coste & Bricco DOCG 2021 · 6 bottles in OWC
On the steep slopes of Sorano, where the ancient Serravallian soils of Serralunga d'Alba unleash their full geological power, lies Matteo Ascheri's most precious secret: two tiny parcels that together produce no more than 2,800 bottles per vintage and yet embody the essence of what makes a great Barolo. Vigna Coste and Vigna Bricco – the slopes and the summit – are two faces of the same extraordinary medal, united in a wine that only sees the light of day in the very greatest years. Coste & Bricco is Matteo's ultimate homage to the diversity of the Sorano terroir. While Vigna Coste on the slopes delivers the minerality and structure for which Serralunga is famous, Vigna Bricco from the hilltop brings the concentration and aromatic intensity that only the most exposed sites can produce. This combination of two micro-terroirs within a single MGA creates a Barolo of exceptional complexity – a wine that combines both the power and finesse of Serralunga.
- Grape variety: 100% Nebbiolo
- Cultivation: conventional
- Maturation: 22 months 60/40 used/new oak barrel
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2051+
- Closure: natural cork
- Total extract: 29,85 g/l
- Total acidity: 2,87 g/l
- Residual sugar: 1,21 g/l
- Sulfite: 55 mg/l
- pH value: 3,58
- Allergens
contains sulphites
![Brunello di Montalcino "Rennina" DOCG 2019 <br>6 bottles in OWC]()
Brunello di Montalcino “Rennina” DOCG 2019 · 6 bottles in OWC
Angelo Gaja makes his wines with broad brushstrokes that form shapes of perfect harmony and grandeur, he makes them modern but never too fashionable. Rennina 2019 is a dark, lush and juicy red wine with a seamless overall integration. On the palate, bold fruit, oak spice, acidity and a well-knit tannin hold the overall composition together in an overwhelming and warm embrace. SUPERIORE.DE
- Grape variety: 100% Sangiovese
- Cultivation: conventional
- Maturation: 24 months large wooden barrel and 6 months concrete tank
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned4,5 l · 254,22 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
Limitation of 1 articles per customer![Brunello di Montalcino "Rennina" DOCG 2018 <br>6 bottles in OWC]()
Brunello di Montalcino “Rennina” DOCG 2018 · 6 bottles in OWC
A modernist by the book. Balanced and impressive at the same time. 2018 Rennina with powerful aromas and flavours of violets, black cherries, tobacco and menthol. The tannins are firm yet beautifully integrated. Rennina is a complex, medium-bodied wine, which has a great positive influence on its ageing potential and makes it a success story. SUPERIORE.DE
- Grape variety: 100% Sangiovese
- Cultivation: conventional
- Maturation: 24 months large wooden barrel and 6 months concrete tank
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2045+
- Closure: natural cork
- Allergens
contains sulphites
![Barbaresco Rabaja DOCG 2017 <br>6 bottles in OWC]()
Barbaresco Rabaja DOCG 2017 · 6 bottles in OWC
Rabaja and Asili are probably the most famous sites in Barbaresco. Medium, finely fragrant nose of rose petals, cherries and blue blossoms, with restrained ethereal herbal notes. On the palate, powerful, compact and with a well-proportioned cornucopia of black fruits such as blackberry and cassis, plus some liquorice. As the wine progresses, it shows its power and a certain pressure, which, however, never comes across as wild or ostentatious, but always reflects the elegance of the site and the Giacosa-typical ageing in large wood. Impressive aroma and length! SUPERIORE.DE
- Grape variety: 100% Nebbiolo
- Cultivation: conventional
- Maturation: 30 months large oak barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2045+
- Closure: natural cork
- Total extract: 30,35 g/l
- Total acidity: 6,06 g/l
- Residual sugar: 1,10 g/l
- Sulfite: 75 mg/l
- pH value: 3,38
- Allergens
contains sulphites
!["Vigneto La Casuccia" Chianti Classico Gran Selezione DOCG 2018 <br>6 bottles in OWC]()
“Vigneto La Casuccia” Chianti Classico Gran Selezione DOCG 2018 · 6 bottles in OWC
This wine from the single vineyard of the same name is probably the most opulent of the house's selection line. On the nose, an almost brushstroke-wide presence of ripe fruit, spices and hints of crushed rock. On the palate, impressive suppleness, complexity and richness, plus a whole bouquet of dark fruit flavours flanked by firm, structured tannin. The Merlot content gives it additional depth and power. SUPERIORE.DE
- Grape varieties: 80% Sangiovese, 20% Merlot
- Cultivation: conventional
- Maturation: 14 months 40/60 new/used barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 32,40 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 66 mg/l
- pH value: 3,44
- Allergens
contains sulphites
!["Camarcanda" Bolgheri Rosso DOC 2020 <br>6 bottles in OWC]()
“Camarcanda” Bolgheri Rosso DOC 2020 · 6 bottles in OWC
Camarcanda is a rich Bolgheri Rosso Superiore with a dark bouquet of black fruit, espresso, chocolate, liquorice and tar. The palate is extremely full-bodied, with outstanding depth, dense structure and a firm body. Opulent and long, this wine already shows a wide range of personality. SUPERIORE.DE
- Grape varieties: 80% Cabernet Sauvignon, 20% Cabernet Franc
- Cultivation: close to nature
- Maturation: 18 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Total extract: 31,35 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 79 mg/l
- pH value: 3,43
- Allergens
contains sulphites
![Brunello di Montalcino Riserva DOCG 2016 <br>6 bottles in OWC]()
Brunello di Montalcino Riserva DOCG 2016 · 6 bottles in OWC
Sandro Chia's vineyards have now reached their full potential and the Riserva from the top 2016 vintage is the crowning glory. This year, the winery's consistently clear style and the cool vineyard sites have come together to form a truly perfect unity that is hard to find in Montalcino. The richness and generosity of the bouquet is impressive: delicious layers of dark berries, spices, dried herbs and dark chocolate combine to create an intense composition that is rounded off on the palate. Slender and fine on the palate, yet with a subtle opulence that reveals new depths with every sip. The expression and length emphasise the qualities of this truly super Brunello, which completely captivated us. If you have time, wait for the further revelations that bottle ageing will undoubtedly bring! SUPERIORE.DE
- Grape variety: 100% Sangiovese
- Cultivation: close to nature
- Maturation: 36 months large oak barrel
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 30,85 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,22 g/l
- Sulfite: 74 mg/l
- pH value: 3,45
- Allergens
contains sulphites
![Brunello di Montalcino "Madonna del Piano" Riserva DOCG 2020 <br>6 bottles in OWC]()
Brunello di Montalcino “Madonna del Piano” Riserva DOCG 2020 · 6 bottles in OWC
There are wines that have invented a category. Madonna del Piano was one of the very first single-vineyard Brunelli ever produced – long before the appellation had a formal language for the concept of cru, long before other houses started bottling their best parcels separately. Vincenzo Abbruzzese's grandfather had bought the estate in 1953; Vincenzo himself turned a small vineyard parcel in Montosoli into what James Suckling described as "one of the great wines of Tuscany, if not Italy". The Madonna del Piano parcel is located in the heart of the Valdicava vineyards, at 350 metres in the northern Montosoli zone, on soil rich in galestro and limestone, which gives the Sangiovese Grosso a mineral austerity and floral depth that is not found in warmer locations in Montalcino. Organic cultivation without chemical intervention for generations. Yield reduced to the absolute minimum. Every berry counts.
- Grape variety: 100% Sangiovese
- Cultivation: close to nature
- Maturation: 48 months in large oak barrels
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2051+
- Closure: natural cork
- Food recommendations
black truffle on pici, matured bistecca alla fiorentina, game - Total extract: 30,15 g/l
- Total acidity: 5,87 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 77 mg/l
- pH value: 3,34
- Allergens
contains sulphites
stored air-conditioned4,5 l · 267,56 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
Limitation of 1 articles per customer!["Vigneto Bellavista" Chianti Classico Gran Selezione DOCG 2018 <br>6 bottles in OWC]()
“Vigneto Bellavista” Chianti Classico Gran Selezione DOCG 2018 · 6 bottles in OWC
The Gran Selezione from the single vineyard Bellavista is rich and dark with aromas of wild cherry, smoke, liquorice, menthol and tobacco. Extremely attractive and rich on the palate, firm tannins form the backbone of this virile, potent wine. SUPERIORE.DE
- Grape varieties: 80% Sangiovese, 20% Malvasia Nera
- Cultivation: conventional
- Maturation: 14 months 40/60 new/used barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 32,10 g/l
- Total acidity: 5,10 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 68 mg/l
- pH value: 3,44
- Allergens
contains sulphites
![Brunello di Montalcino "Vigna Schiena d'Asino" DOCG 2019 <br>6 bottles in OWC]()
Brunello di Montalcino “Vigna Schiena d’Asino” DOCG 2019 · 6 bottles in OWC
The fruit for this wine comes from a single vineyard that stretches over the crest of a hill. The name Schiena d'Asino (Donkey Ridge) is a reminder of this unique geography. The purity of the fruit is breathtaking and the wine emphasises the qualities that make Sangiovese one of the noblest of all Italian grapes. It offers a crystalline intensity with forthcoming flavours of bright cherries, balsamic herbs, aniseed, pressed violets and spice. This ensemble is balanced and nuanced. It shows amazing depth and complexity. SUPERIORE.DE
- Grape variety: 100% Sangiovese
- Cultivation: close to nature
- Maturation: 42 months in 16hl allier barrels
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 31,33 g/l
- Total acidity: 5,65 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 80 mg/l
- pH value: 3,37
- Allergens
contains sulphites
!["Appius Collezione" Bianco Alto Adige DOC 2011/12/13/14/15/16<br>6 bottles in OWC]()
“Appius Collezione” Bianco Alto Adige DOC 2011/12/13/14/15/16 · 6 bottles in OWC
Rare vertical in a high-quality 6-pack wooden crate: Exclusive and strictly limited selection of the historic 2011 to 2016 vintages of one of Italy's most famous white wines.
- Grape variety: Sauvignon, Chardonnay, Pinot Grigio
- Cultivation: conventional
- Maturation: 12/36 months in barrique/stainless steel on the fine lees
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Closure: Natural cork
- Allergens
contains sulphites
stored air-conditioned4,5 l · 287,78 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
Limitation of 1 articles per customer![Brunello di Montalcino DOCG 2020 (BIO) <br>6 bottles in OWC]()
Brunello di Montalcino DOCG 2020 (BIO) · 6 bottles in OWC
You can lose yourself in the bouquet of the Brunello di Montalcino 2020 from Poggio di Sotto. One moment crushed cherries with autumnal spice, the next exotic flowers and candied orange peel, another floral undergrowth, white smoke and wild berries. It is incredibly soft and pure, lifted by salty minerals, while sweet notes of cherry and raspberry slowly begin to saturate. What they then leave behind are youthful, grippy tannins and a wonderful structure. Thanks to vibrant acids and notes of citrus fruit, it always retains its impressive freshness. It will develop superbly with further years of bottle ageing. SUPERIORE.DE
- Grape variety: 100% Sangiovese
- Cultivation: biological
- Maturation: 30 months large slavonian oak barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 29,97 g/l
- Total acidity: 5,92 g/l
- Residual sugar: 0,89 g/l
- Sulfite: 76 mg/l
- pH value: 3,33
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned4,5 l · 288,89 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
Limitation of 1 articles per customer!["Camarcanda" Bolgheri Rosso DOC 2023 <br>6 bottles in OWC]()
“Camarcanda” Bolgheri Rosso DOC 2023 · 6 bottles in OWC
"Ca' Marcanda" is a term in the Piedmontese dialect meaning "the house of endless negotiations". For eleven months in the late 1990s, Angelo Gaja travelled back and forth between Barbaresco and Bolgheri, holding one discussion after another, until the owners of the plot at the foot of the Colline Metallifere finally put pen to paper. By 1996, the land was his. Six years later, the cellar was complete: two-thirds underground, seamlessly integrated into the landscape, just as Gaja had envisaged. A place where wine can be produced with minimal intervention. From the outset, Camarcanda was a Bordeaux blend. But which one? For decades, Merlot dominated – accounting for up to 50% – and gave the wine body and approachability. With the 2013 vintage, the last to include Merlot, a reorientation began. Since then, Cabernet Sauvignon has taken the lead, accompanied by Cabernet Franc. The 2023 vintage marks the completion of this evolution: 80% Cabernet Sauvignon, 20% Cabernet Franc. For the first time, this blend is recognised as the estate's established standard. A turning point in the history of the wine.
- Grape varieties: 80% Cabernet Sauvignon, 20% Cabernet Franc
- Cultivation: close to nature
- Maturation: 12/6 months in barriques/oaks
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Food recommendations
matured beef ribeye, black truffle on tajarin, roast lamb - Total extract: 30,97 g/l
- Total acidity: 5,79 g/l
- Residual sugar: 1,38 g/l
- Sulfite: 75 mg/l
- pH value: 3,39
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 77 kcal
- Energy in kJ: 322 kJ
!["Camarcanda" Bolgheri Rosso DOC 2021 <br>6 bottles in OWC]()
“Camarcanda” Bolgheri Rosso DOC 2021 · 6 bottles in OWC
2021 – a Tuscan vintage for the ages. In the annals of Bolgheri, this year will be remembered as the one that revealed the perfection of the Mediterranean terroir in its purest form. A rainy winter, which replenished the water reserves for the coming summer, was followed by a growing season of classic elegance: a cool spring initially delayed budding, but when temperatures rose at the end of May, the development of the vines accelerated in an ideal way. The summer of 2021 was characterised by the Mediterranean drought that makes Bolgheri so unique – three months without any significant rainfall, but the vines did not suffer. The deep, sandy soils, enriched with limestone and stones, had stored the winter moisture and continuously nourished the roots. The exceptional day-night temperature difference, which was amplified by the nearby coast, was decisive and gave the grapes the freshness that makes the 2021 so distinctive.
- Grape varieties: 80% Cabernet Sauvignon, 20% Cabernet Franc
- Cultivation: close to nature
- Maturation: 18 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 31,54 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 1,45 g/l
- Sulfite: 77 mg/l
- pH value: 3,41
- Allergens
contains sulphites
![Brunello di Montalcino "Madonna del Piano" Riserva DOCG 2015 <br>6 bottles in OWC]()
Brunello di Montalcino “Madonna del Piano” Riserva DOCG 2015 · 6 bottles in OWC
Brunello di Montalcino Riserva Madonna del Piano 2015 is a huge, outstanding wine. Waves of vibrant, intensely fragrant fruit appear on the palate, supported by the firm, broad tannins of the plump, very rich vintage. Violets, spices, new leather and liquorice unfold in the glass, clean mineral notes frame an eruption of dark cherries, plums and camphor in a finish that fills the palate endlessly. Madonna 2015 is well on its way to becoming one of Vincenzo Abbruzzese's very great wines! SUPERIORE.DE
- Grape variety: 100% Sangiovese
- Cultivation: close to nature
- Maturation: 42 months wooden barrel
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned4,5 l · 302,22 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
Limitation of 1 articles per customer![Barolo DOCG 2021 <br>6 bottles in OWC]()
Barolo DOCG 2021 · 6 bottles in OWC
2021 is considered an outstanding year in Barolo, combining freshness, aromatic precision and structural depth in an ideal balance – characteristics that give this wine great ageing potential. Clear ruby red colour with light garnet hues. Barolo 2021 combines depth of aroma with remarkable freshness: juicy cherry, redcurrant and plum meet nuances of violet, rose petals, fine cedar wood and a hint of star anise. Taut and precise on the palate, carried by ripe but present acidity and a fine-grained, youthful tannin that lends structure and tension. The fruit remains clearly contoured, accompanied by mineral accents and a subtle spiciness that continues into the long, balanced final. Everything is in the right place here, for us a perfect representative of the appellation! SUPERIORE.DE
- Grape variety: 100% Nebbiolo
- Cultivation: conventional
- Maturation: 30 months tonneau
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 1,48 g/l
- Sulfite: 75 mg/l
- pH value: 3,45
- Allergens
contains sulphites
![Brunello di Montalcino "Sugarille" DOCG 2019 <br>6 bottles in OWC]()
Brunello di Montalcino “Sugarille” DOCG 2019 · 6 bottles in OWC
Sugarille 2019 is certainly one of the greats of its vintage. A crescendo of dark berries, Amarena cherries, tar, liquorice and smoky notes on the nose. The intensity continues on the palate: Sugarille is uncompromisingly powerful, with multi-layered fruit, striking tannins and wonderful acid wire. With increasing aeration, the impressiveness and opulence give way to a wonderful finesse that will continue to refine and develop with further years of bottle ageing. A wine as wonderful as it is today - and guaranteed to be even better tomorrow! SUPERIORE.DE
- Grape variety: 100% Sangiovese
- Cultivation: conventional
- Maturation: 24 months large barrel and 6 months concrete tank
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned4,5 l · 307,56 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
Limitation of 1 articles per customer![Barbaresco Asili DOCG 2022 <br>6 bottles in OWC]()
Barbaresco Asili DOCG 2022 · 6 bottles in OWC
The magnificent Asili 2022 opens with a dark, compact appearance and displays an impressive level of aromatic intensity and complexity. On the nose, tantalising aromas of cherry, strawberry, eucalyptus, plus a hint of orange peel, rose petals and pine wood. Full to medium-bodied on the palate, with crushed raspberries, juicy red cherries, cinnamon and chopped herbs. The fresh acidity and exquisite tannins provide a bright and extremely elegant backdrop. This wine continues to surpass itself with every glass, its great class is already undisputed! SUPERIORE.DE
- Grape variety: 100% Nebbiolo
- Cultivation: conventional
- Maturation: 20 months wooden barrel
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2044+
- Closure: natural cork
- Total extract: 30,17 g/l
- Total acidity: 5,98 g/l
- Residual sugar: 1,11 g/l
- Sulfite: 74 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned4,5 l · 307,56 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
Limitation of 1 articles per customer!["Le Pergole Torte" Rosso Toscana IGT 2023 <br>6 bottles in OWC]()
“Le Pergole Torte” Rosso Toscana IGT 2023 · 6 bottles in OWC
In 1977, Sergio Manetti produced a pure Sangiovese from Radda in Chianti for the first time – without Canaiolo, without Colorino, and without the white grapes that the Chianti regulations required at the time. Not because he wanted to break the rules, but because he believed that this soil, these vines and this single grape variety needed no additions. From the very beginning, the wine was called Toscana IGT – not out of defiance, but out of consistency. And it bore a name rooted in the landscape itself: Le Pergole Torte – the twisted, winding pergolas of the old Chianti, those wooden trellis systems up which the vines of his grandfathers' generation used to climb. A reminder of what once was, before modernity straightened out the vineyards.
- Grape variety: 100% Sangiovese
- Cultivation: close to nature
- Maturation: 12 months in barriques/oak barrels
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2054+
- Closure: natural cork
- Food recommendations
aged bistecca alla fiorentina, black truffle on pici, wild boar in sauce - Total extract: 29,98 g/l
- Total acidity: 5,99 g/l
- Residual sugar: 1,02 g/l
- Sulfite: 73 mg/l
- pH value: 3,33
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 85 kcal
- Energy in kJ: 359 kJ
- Carbohydrates: 1,50 g
stored air-conditioned4,5 l · 307,56 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
Limitation of 1 articles per customer![Barolo DOCG 2020 <br>6 bottles in OWC]()
Barolo DOCG 2020 · 6 bottles in OWC
Bright ruby red with a garnet red centre. Barolo 2020 from our own and leased vineyards in Serralunga d'Alba presents itself with a complex aroma: ripe cherry, red plum and raspberry combine with notes of violet, rose petal, sweet spices and a hint of tobacco. Characteristic depth and energy of the vintage on the palate – powerful but clearly characterised, with present, well-integrated acidity and polished tannins. The fruit remains precise and juicy right into the long, mineral-influenced finish, while fine balsamic nuances and a subtle earthiness emphasise its origin from the limestone and clay-rich vineyards around Serralunga. A Barolo with balance, expression and Storage potential that brings its origins to the glass with elegant rigour. SUPERIORE.DE
- Grape variety: 100% Nebbiolo
- Cultivation: conventional
- Maturation: 30 months tonneau
- Vegan: yes
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 27,60 g/l
- Total acidity: 5,40 g/l
- Residual sugar: 0,30 g/l
- Sulfite: 65 mg/l
- pH value: 3,54
- Allergens
contains sulphites
![Brunello di Montalcino "Greppo" DOCG 2019 <br>6 bottles in OWC]()
Brunello di Montalcino “Greppo” DOCG 2019 · 6 bottles in OWC
Classic Sangiovese interpretation with a wonderful balance of elegance and power. Very firm, dark fruit, fine-grained tannins and a well-dosed acid wire. As it progresses, it opens up with a wealth of aromas of forest fruits, violets and freshly ploughed earth. A magical wine from a great vintage with an already recognisable longevity and great potential. SUPERIORE.DE
- Grape variety: 100% Sangiovese
- Cultivation: close to nature
- Maturation: 36 months wooden barrel
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2051+
- Closure: natural cork
- Total extract: 29,93 g/l
- Total acidity: 5,84 g/l
- Residual sugar: 0,64 g/l
- Sulfite: 79 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned4,5 l · 334,22 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
Limitation of 1 articles per customer![Brunello di Montalcino Riserva DOCG 2019 <br>6 bottles in OWC]()
Brunello di Montalcino Riserva DOCG 2019 · 6 bottles in OWC
Le Potazzines Riserva from the dream vintage 2019 is an absolute eye-catcher, vibrantly fruity yet refined. It is a prime example of purity. Ripe black cherry, exotic spices, liquorice, rose petals, cedar wood and sage can all be detected in the glass. This is one of the most harmonious wines of the vintage, with a deep, silky texture and an abundance of red fruit complemented by a hint of clove, crisp minerals and a core of vibrant acidity. Then dramatically long and powerful but still fresh on the final, ending with a cascade of spices, flowers over a complex web of graphite-like tannins. One of the most perfect wines of the vintage in Riserva quality! SUPERIORE.DE
- Grape variety: 100% Sangiovese
- Cultivation: close to nature
- Maturation: 43 months in large wooden barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 30,16 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 1,45 g/l
- Sulfite: 76 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned4,5 l · 347,56 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
Limitation of 1 articles per customer!["Ornellaia" Bolgheri Superiore DOC 2023 <br>6 bottles in OWC]()
“Ornellaia” Bolgheri Superiore DOC 2023 · 6 bottles in OWC
Every original wooden case of six bottles from the Ornellaia 2023 vintage contains a bottle bearing the coveted "La Vitalità" collector's label.
- Grape varieties: 55% Cabernet Sauvignon, 26% Merlot, 12% Cabernet Franc, 7% Petit Verdot
- Cultivation: close to nature
- Maturation: 18 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2054+
- Closure: natural cork
- Food recommendations
matured chianina ribeye, roast pigeon, lamb with herbs and black truffle served on tagliolini - Total extract: 30,55 g/l
- Total acidity: 5,53 g/l
- Residual sugar: 1,09 g/l
- Sulfite: 77 mg/l
- pH value: 3,40
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 86 kcal
- Energy in kJ: 358 kJ
- Carbohydrates: 1,30 g
stored air-conditioned4,5 l · 347,56 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
Limitation of 1 articles per customer
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