VINOUS

    • "Franchetti" Rosso Terre Siciliane IGT 2019

      “Franchetti” Rosso Terre Siciliane IGT 2019

      • Wine Advocate:95 points
      • Vinous:96+ points
      • James Suckling:95 points
      • Falstaff:96 points
      • Grape varieties: 60% Petit Verdot, 40% Cesanes D'Affile
      • Cultivation: close to nature
      • Maturation: 14 months cement tank/7 months new barrique
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 31,55 g/l
      • Total acidity: 6,25 g/l
      • Residual sugar: <1,00 g/l
      • Sulfite: 69 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      stored air-conditioned

      19153119 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      Bookmark 89,00 €
    • Brunello di Montalcino DOCG 2019

      Brunello di Montalcino DOCG 2019

      • Bibenda:
      • Slow Wine:top wine
      • Doctor Wine:94 points
      • Luca Gardini:110 points
      • Wine Advocate:96 points
      • Vinous:98 points
      • Wine Spectator :95 points
      • James Suckling:93 points
      • Decanter :96 points
      • Falstaff:93 points
      • Jancis Robinson:17++ points
      • Grape variety: 100% Sangiovese
      • Cultivation: close to nature
      • Maturation: 42 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 30,31 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 0,99 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      stored air-conditioned

      29552119 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 6 articles per customer

      Bookmark 89,00 €
    • Brunello di Montalcino DOCG 2021

      Brunello di Montalcino DOCG 2021

      • Wine Advocate:96 points
      • Vinous:98 points
      • James Suckling:96 points
      • Decanter :96 points
      • Grape variety: 100% Sangiovese
      • Cultivation: close to nature
      • Maturation: 42 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 30,05 g/l
      • Total acidity: 6,01 g/l
      • Residual sugar: 1,10 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      stored air-conditioned

      29552121 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Brunello di Montalcino "Magistra" DOCG 2020

      Brunello di Montalcino “Magistra” DOCG 2020

      • Vinous:94 points
      • James Suckling:92 points
      • Vinum:95 points
      • Grape variety: 100% Sangiovese
      • Cultivation: biodynamic
      • Maturation: 36 months slav. oak barrel
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Food recommendations
        stuffed shoulder of veal with herb crust, truffled tagliolini, leg of lamb with rosemary
      • Total extract: 30,68 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 0,58 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      stored air-conditioned

      09842320 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 89,00 €
    • Brunello di Montalcino Riserva DOCG 2019

      Brunello di Montalcino Riserva DOCG 2019

      • Doctor Wine:95 points
      • Wine Advocate:95 points
      • Vinous:95 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Falstaff:94 points
      • Vinum:93 points
      • Grape variety: 100% Sangiovese
      • Cultivation: conventional
      • Maturation: 42 months in wooden barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: natural cork
      • Total extract: 30,21 g/l
      • Total acidity: 5,93 g/l
      • Residual sugar: 1,14 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,37
      • Allergens
        contains sulphites
      stored air-conditioned

      29822419 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 89,00 €
    • "Vigna San Francesco" Chardonnay Sicilia DOC 2020 <br>MAGNUM in OWC

      “Vigna San Francesco” Chardonnay Sicilia DOC 2020 · MAGNUM in OWC

      • Bibenda:
      • Veronelli :91 points
      • Luca Maroni:95 points
      • Wine Advocate:93 points
      • Vinous:94 points
      • James Suckling:92 points
      • Grape variety: 100% Chardonnay
      • Cultivation: close to nature
      • Maturation: 8 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 28,55 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 2,48 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      stored air-conditioned

      19030720 · 1,5 l · 59,33 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      Bookmark 89,00 €
    • Barbaresco "Pajoré" DOCG 2021

      Barbaresco “Pajoré" DOCG 2021

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:95 points
      • Wine Advocate:96+ points
      • Vinous:96 points
      • Wine Enthusiast:93 points
      • Jancis Robinson:17++ points
      • Grape variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Maturation: 18‑22 months fir. barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2041+
      • Closure: natural cork
      • Food recommendations
        grilled poularde with mushroom ragout and chickpeas
      • Total extract: 30,15 g/l
      • Total acidity: 6,09 g/l
      • Residual sugar: 1,12 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      stored air-conditioned

      29562421 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "Nerobufaleffj" Nero d'Avola Terre Siciliane IGT 2019 (BIO) <br>MAGNUM

      “Nerobufaleffj” Nero d’Avola Terre Siciliane IGT 2019 (BIO) · MAGNUM

      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:96 points
      • Vinous:96 points
      • James Suckling:93 points
      • Grape variety: 100% Nero d'Avola
      • Cultivation: biological
      • Maturation: 24 months barrique/tonneau
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2039+
      • Closure: natural cork
      • Food recommendations
        braised beef with rosemary
      • Total extract: 34,65 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 2,47 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,36
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      stored air-conditioned

      19163719 · 1,5 l · 59,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      Bookmark 89,00 €
    • "Testamatta" Rosso Toscana IGT 2022

      “Testamatta” Rosso Toscana IGT 2022

      • Wine Advocate:95 points
      • Vinous:93 points
      • Wine Spectator :93 points
      • James Suckling:98 points
      • Decanter :97 points
      • Falstaff:93 points
      • Weinwisser:18 points
      • Grape variety: 100% Sangiovese
      • Cultivation: close to nature
      • Maturation: 20 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • pH value: 3,40
      • Allergens
        contains sulphites
      stored air-conditioned

      09952122 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      Bookmark 89,00 €
    • Barbaresco "Il Bricco" DOCG 2018

      Barbaresco “Il Bricco” DOCG 2018

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Doctor Wine:95 points
      • Luca Gardini:96 points
      • Wine Advocate:94 points
      • Vinous:94 points
      • Wine Spectator :93 points
      • James Suckling:95 points
      • Falstaff:94 points
      • Jancis Robinson:17++ points
      • Weinwisser:18 points
      • Grape variety: 100% Nebbiolo
      • Cultivation: conventional
      • Maturation: 42 months 75/25 barrique/tonneau
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 31,85 g/l
      • Total acidity: 6,30 g/l
      • Residual sugar: 1,45 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      stored air-conditioned

      05363018 · 0,75 l · 119,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 98,00 €89,99 €
    • Brunello di Montalcino "Tenuta Nuova" DOCG 2018

      Brunello di Montalcino “Tenuta Nuova” DOCG 2018

      • Gambero Rosso:
      • Vinibuoni:
      • Doctor Wine:97 points
      • Luca Gardini:98 points
      • Wine Advocate:95 points
      • Vinous:93+ points
      • Wine Spectator :93 points
      • James Suckling:96 points
      • Decanter :93 points
      • Falstaff:98 points
      • Grape variety: 100% Sangiovese
      • Cultivation: conventional
      • Maturation: 30 months barrique
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 30,26 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      stored air-conditioned

      09262218 · 0,75 l · 119,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 109,00 €89,99 €
    • "Tinata" Toscana IGT 2018

      “Tinata” Toscana IGT 2018

      • Veronelli :96 points
      • Luca Maroni:93 points
      • Vinous:94 points
      • James Suckling:94 points
      • Falstaff:94 points
      • Jancis Robinson:17,5 points
      • Grape varieties: 70% Syrah, 30% Grenache
      • Cultivation: conventional
      • Maturation: 16 months 70/30 concrete egg/new barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 31,75 g/l
      • Total acidity: 5,38 g/l
      • Residual sugar: 1,12 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,54
      • Allergens
        contains sulphites
      stored air-conditioned

      29342218 · 0,75 l · 119,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 97,00 €89,99 €
    • "Collezione Privata" Cabernet Sauvignon Toscana IGT 2018

      “Collezione Privata” Cabernet Sauvignon Toscana IGT 2018

      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:94 points
      • Wine Advocate:95 points
      • Vinous:96 points
      • James Suckling:97 points
      • Grape variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Maturation: 24 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Allergens
        contains sulphites
      stored air-conditioned

      09462418 · 0,75 l · 119,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 99,00 €89,99 €
    • Brunello di Montalcino "Lupi e Sirene" Riserva DOCG 2018

      Brunello di Montalcino “Lupi e Sirene” Riserva DOCG 2018

      • Vinous:94 points
      • Falstaff:98 points
      • Grape variety: 100% Sangiovese
      • Cultivation: close to nature
      • Maturation: 33/9/19 months oak barrel/cement tank/bottle
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Food recommendations
        grilled dishes, matured cheese
      • Allergens
        contains sulphites
      stored air-conditioned

      29632618 · 0,75 l · 122,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 92,00 €
    • "Nazzareno Pola Etichetta del Fondatore Dirupo" Valdobbiadene Superiore Rive di Santo Stefano DOCG 2024 extra dry <br>3 bottles in gift box

      “Nazzareno Pola Etichetta del Fondatore Dirupo” Valdobbiadene Superiore Rive di Santo Stefano DOCG 2024 extra dry · 3 bottles in gift box

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:92 points
      • Vinous:94 points
      • Falstaff:92 points
      • Grape varieties: 90% Glera, 5% Bianchetta, 5% Perera
      • Cultivation: close to nature
      • Maturation: 3‑4 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 21,10 g/l
      • Total acidity: 5,61 g/l
      • Residual sugar: 18,50 g/l
      • Sulfite: 115 mg/l
      • pH value: 3,25
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 73 kcal
        • Energy in kJ: 305 kJ
        • Carbohydrates: 2,30 g
        • Of which sugar: 1,50 g
      stored air-conditioned

      03321224 · 2,25 l · 40,89 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      Bookmark 92,00 €
    • "Piano di Montevergine" Taurasi Riserva DOCG 2017 <br>MAGNUM in OWC

      “Piano di Montevergine” Taurasi Riserva DOCG 2017 · MAGNUM in OWC

      • Bibenda:
      • Luca Maroni:94 points
      • Wine Advocate:94 points
      • Vinous:94 points
      • James Suckling:92 points
      • Decanter :92 points
      • Falstaff:93 points
      • Grape variety: 100% Aglianico
      • Cultivation: conventional
      • Maturation: 18 months in barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2041+
      • Closure: natural cork
      • Food recommendations
        game dishes, mature cheeses, lamb
      • Total extract: 33,02 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 2,02 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      stored air-conditioned

      13034017 · 1,5 l · 62,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      Bookmark 93,00 €
    • "Piaggia" Carmignano Riserva DOCG 2021 <br>MAGNUM in OWC

      “Piaggia” Carmignano Riserva DOCG 2021 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:92 points
      • Vinous:97 points
      • James Suckling:93 points
      • Falstaff:94 points
      • Vinum:93 points
      • Grape variety: Sangiovese, Cabernet Sauvignon, Cabernet Franc and Merlot
      • Cultivation: close to nature
      • Maturation: 18 months in barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Food recommendations
        mature cheeses, red meats, game
      • Total extract: 31,15 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 0,89 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      stored air-conditioned

      29842921 · 1,5 l · 62,00 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      Bookmark 93,00 €
    • "San Leonardo" Rosso Vigneti delle Dolomiti IGT 2019

      “San Leonardo” Rosso Vigneti delle Dolomiti IGT 2019

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:99 points
      • Wine Advocate:96+ points
      • Vinous:96 points
      • Wine Spectator :94 points
      • James Suckling:98 points
      • Falstaff:95 points
      • Grape varieties: 60% Cabernet Sauvignon, 30% Carmenere, 10% Merlot
      • Cultivation: conventional
      • Maturation: 24 months barrique
      • Filtration: no
      • Alcohol content: 13,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 30,69 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 1,33 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      stored air-conditioned

      01182119 · 0,75 l · 125,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      Bookmark 94,00 €
    • Barolo "Albe" DOCG 2021 <br>MAGNUM

      Barolo “Albe” DOCG 2021 · MAGNUM

      • Bibenda:
      • Wine Advocate:95 points
      • Vinous:91 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Wine Enthusiast:94 points
      • Decanter :93 points
      • Falstaff:93 points
      • Grape variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Maturation: 36 months large oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 30,15 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,77 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      stored air-conditioned

      05373621 · 1,5 l · 62,67 €/l · Price (DE) incl. VAT, excl. Shipping9 units available
      Limitation of 1 articles per customer

      Bookmark 94,00 €
    • Brunello di Montalcino "Le Lucére" DOCG 2020

      Brunello di Montalcino “Le Lucére” DOCG 2020

      • Gambero Rosso:
      • Doctor Wine:94 points
      • Wine Advocate:95 points
      • Vinous:94+ points
      • Wine Spectator :93 points
      • James Suckling:95 points
      • Decanter :94 points
      • Grape variety: 100% Sangiovese
      • Cultivation: close to nature
      • Maturation: 13/28 months barrique/tonneau
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Total extract: 30,06 g/l
      • Total acidity: 5,92 g/l
      • Residual sugar: 1,04 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      stored air-conditioned

      29452120 · 0,75 l · 126,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      Bookmark 95,00 €
    • "Il Nocio dei Boscarelli" Vino Nobile di Montepulciano DOCG 2019

      “Il Nocio dei Boscarelli” Vino Nobile di Montepulciano DOCG 2019

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Doctor Wine:96 points
      • Luca Gardini:96+ points
      • Vinous:95+ points
      • Wine Spectator :93 points
      • James Suckling:96 points
      • Falstaff:93 points
      • Grape variety: 100% Sangiovese
      • Cultivation: conventional
      • Maturation: 18 to 24 months tonneau
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,97 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      stored air-conditioned

      09762419 · 0,75 l · 126,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      Bookmark 95,00 €
    • Brunello di Montalcino "Vecchie Vigne" DOCG 2019

      Brunello di Montalcino “Vecchie Vigne” DOCG 2019

      • Gambero Rosso:
      • Vinibuoni:
      • Doctor Wine:95 points
      • Luca Gardini:94 points
      • Wine Advocate:95+ points
      • Vinous:95 points
      • Wine Spectator :95 points
      • James Suckling:99 points
      • Decanter :94 points
      • Falstaff:96 points
      • Grape variety: 100% Sangiovese
      • Cultivation: conventional
      • Maturation: 24 months new/used barrique
      • Filtration: no
      • Alcohol content: 15,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 1,05 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      stored air-conditioned

      09662119 · 0,75 l · 126,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 95,00 €
    • "Geremia" Rosso Toscana IGT 2018 (BIO) <br>MAGNUM in OWC

      “Geremia” Rosso Toscana IGT 2018 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Vinous:96 points
      • James Suckling:92 points
      • Falstaff:94 points
      • Jancis Robinson:17 points
      • Vinum:95 points
      • Grape varieties: 75% Merlot, 25% Cabernet Sauvignon
      • Cultivation: biological
      • Maturation: 24 months in barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2039+
      • Closure: natural cork
      • Total extract: 31,41 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: 1,45 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      stored air-conditioned

      29262618 · 1,5 l · 63,33 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      Bookmark 95,00 €
    • "Binomio Collezione" Montepulciano d'Abruzzo Riserva DOC 2017

      “Binomio Collezione” Montepulciano d’Abruzzo Riserva DOC 2017

      • Bibenda:
      • Veronelli :93 points
      • Luca Maroni:93 points
      • Vinous:92 points
      • James Suckling:94 points
      • Falstaff:93 points
      • Grape variety: 100% Montepulciano
      • Cultivation: close to nature
      • Maturation: 36 months barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 36,55 g/l
      • Total acidity: 5,20 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,58
      • Allergens
        contains sulphites
      stored air-conditioned

      12073417 · 0,75 l · 126,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      Bookmark 95,00 €