• Rosso di Montepulciano DOC 2022 (BIO)

      Rosso di Montepulciano DOC 2022 (BIO)

      • Grape Varieties: 85% Prugnolo Gentile, 8% Canaiolo, 7% Merlot
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: Nomacorc
      • Total extract: 27,85 g/l
      • Total acidity: 5,82 g/l
      • Residual sugar: 1,35 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,55
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29352822 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Cerasuolo di Vittoria DOCG 2021 (BIO)

      Cerasuolo di Vittoria DOCG 2021 (BIO)

      • Gambero Rosso:
      • Doctor Wine:91 points
      • Vinous:91 points
      • James Suckling:92 points
      • Falstaff:92 points
      • Grape Varieties: 60% Nero d'Avola, 40% Frappato
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 28,95 g/l
      • Total acidity: 6,48 g/l
      • Residual sugar: 1,42 g/l
      • Sulfite: 81 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19043621 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      11,90 €
    • "Pregio del Conte" Rosso Marche IGT 2020 (BIO)

      “Pregio del Conte” Rosso Marche IGT 2020 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Grape Varieties: 60% Montepulciano, 40% Other Local Grape Varieties
      • Cultivation: biological
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 30,45 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,33 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑009
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11042420 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Mamaioa" Cannonau di Sardegna DOC 2021 (BIO)

      “Mamaioa” Cannonau di Sardegna DOC 2021 (BIO)

      This vintage has not been rated yet. The 2020 vintage received the following awards:

      • Gambero Rosso:
      • Grape Varieties: 40% Nieddera, 40% Cannonau, 20% Merlot
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 26,85 g/l
      • Total acidity: 5,33 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 35 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20042121 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Poderuccio" Rosso Toscana IGT 2022 (BIO)

      “Poderuccio” Rosso Toscana IGT 2022 (BIO)

      • Falstaff:90 points
      • Grape Varieties: 65% Merlot, 30% Cabernet Sauvignon, 5% Sangiovese
      • Cultivation: biological
      • Expansion: 12 months tonneau/barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        antipasti, grilled vegetables, cold cuts
      • Total extract: 30,45 g/l
      • Total acidity: 5,56 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,49
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09452622 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • Rosso di Montepulciano DOC 2020 (BIO)

      Rosso di Montepulciano DOC 2020 (BIO)

      • Slow Wine:vino slow
      • James Suckling:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 6 months tonneau
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Total extract: 30,85 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 1,32 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,49
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09912520 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • Merlot Alto Adige DOC 2020 (BIO)

      Merlot Alto Adige DOC 2020 (BIO)

      • Grape Variety: 100% Merlot
      • Cultivation: biological
      • Expansion: 15 months large wooden barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 28,55 g/l
      • Total acidity: 4,95 g/l
      • Residual sugar: 1,22 g/l
      • Sulfite: 59 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑013
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01064220 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • Merlot Marche IGT 2019 (BIO)

      Merlot Marche IGT 2019 (BIO)

      • Decanter :90 points
      • Grape Variety: 100% Merlot
      • Cultivation: biological
      • Expansion: 9 months cement tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: Diam
      • Total extract: 30,25 g/l
      • Total acidity: 4,64 g/l
      • Residual sugar: 1,78 g/l
      • Sulfite: 100 mg/l
      • pH value: 3,50
      • Eco-Control-No.: IT‑BIO‑009
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11092119 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "When We Dance" Chianti DOCG 2022 (BIO)

      “When We Dance” Chianti DOCG 2022 (BIO)

      • Grape Varieties: 95% Sangiovese, 5% Colorino and Canaiolo
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 28,65 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 55 mg/l
      • pH value: 3,55
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29472222 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Pandolfo" Sangiovese Superiore Romagna DOC 2022 (BIO)

      “Pandolfo” Sangiovese Superiore Romagna DOC 2022 (BIO)

      • Gambero Rosso:
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 12 months 70% stainless steel/30% gr. wood barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: Nomacorc
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      07082422 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • Rosso di Montalcino DOC 2022 (BIO)

      Rosso di Montalcino DOC 2022 (BIO)

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • Vinous:89 points
      • Wine Spectator :90 points
      • James Suckling:90 points
      • Falstaff:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 6 months tonneau
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        meat/grilled dishes
      • Total extract: 29,35 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 46 mg/l
      • pH value: 3,42
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09452122 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Unlitro di Ampeleia" Costa Toscana IGT 2022 (BIO)

      “Unlitro di Ampeleia” Costa Toscana IGT 2022 (BIO)

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Wine Advocate:89 points
      • Vinous:91 points
      • James Suckling:92 points
      • Grape Variety: Alicante Nero, Sangiovese, Carignano, Mourvèdre, Alicante Bouschet
      • Cultivation: demeter
      • Expansion: 6 months cement tank
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 12,00 % vol
      • Serving temperature: 12‑14 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 26,80 g/l
      • Total acidity: 5,67 g/l
      • Residual sugar: 1,60 g/l
      • Sulfite: 51 mg/l
      • pH value: 3,54
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09922322 · 1 l · 13,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,00 €
    • "Rubio" Rosso Toscana IGT 2021 (BIO)

      “Rubio” Rosso Toscana IGT 2021 (BIO)

      • James Suckling:91 points
      • Wine Enthusiast:90 points
      • Falstaff:90 points
      • Grape Varieties: 85% Sangiovese, 10% Merlot, 5% Cabernet Franc
      • Cultivation: biological
      • Expansion: 10 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        pecorino, cold cuts platter
      • Total extract: 29,25 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,52
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29152421 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • "Borrigiano" Rosso Valdarno di Sopra DOC 2022 (BIO)

      “Borrigiano” Rosso Valdarno di Sopra DOC 2022 (BIO)

      • Grape Varieties: 40% Merlot, 35% Syrah, 25% Sangiovese
      • Cultivation: biological
      • Expansion: 10 months wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural corks
      • Total extract: 31,25 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,78 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,38
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29592722 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • "Message in a Bottle" Sangiovese Toscana IGT 2022 (BIO)

      “Message in a Bottle” Sangiovese Toscana IGT 2022 (BIO)

      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 12 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 29,35 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29472422 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • "Mongrana" Rosso Maremma Toscana DOC 2021 (BIO)

      “Mongrana” Rosso Maremma Toscana DOC 2021 (BIO)

      • Luca Maroni:92 points
      • Vinous:90 points
      • James Suckling:93 points
      • Wine Enthusiast:94 points
      • Falstaff:92 points
      • Grape Varieties: 50% Sangiovese, 25% Merlot, 25% Cabernet Sauvignon
      • Cultivation: biodynamic
      • Expansion: 12 months stainless steel/cement
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 30,65 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,32
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09443121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Vigna Monteprandone" Rosso Piceno Superiore DOC 2019 (BIO)

      “Vigna Monteprandone” Rosso Piceno Superiore DOC 2019 (BIO)

      • Bibenda:
      • Vinibuoni:
      • Grape Varieties: 70% Montepulciano, 30% Sangiovese
      • Cultivation: biological
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Eco-Control-No.: IT‑BIO‑009
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11042319 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      13,90 €
    • Vino Nobile di Montepulciano DOCG 2020 (BIO)

      Vino Nobile di Montepulciano DOCG 2020 (BIO)

      • Bibenda:
      • Merum:
      • Veronelli :90 points
      • Decanter :91 points
      • Falstaff:92 points
      • Vinum:92 points
      • Weinwisser:17 points
      • Grape Varieties: 93% Sangiovese, 6% Merlot, 1% Colorino, 5% Canaiolo and Merlot
      • Cultivation: biological
      • Expansion: 18 months tonneau/oak barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 14‑16 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 29,20 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 0,60 g/l
      • Sulfite: 48 mg/l
      • pH value: 3,50
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29392120 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • Nocera Rosso Sicilia Nocera DOC 2022 (BIO)

      Nocera Rosso Sicilia Nocera DOC 2022 (BIO)

      • Bibenda:
      • Slow Wine:great wine
      • James Suckling:91 points
      • Wine Enthusiast:92 points
      • Grape Variety: 100% Nocera
      • Cultivation: biological
      • Expansion: stainless steel/oak barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 29,15 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 4,15 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,47
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19045522 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Giravolta" Primitivo di Manduria DOP 2019 (BIO)

      “Giravolta” Primitivo di Manduria DOP 2019 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:93 points
      • Luca Maroni:94 points
      • Falstaff:90 points
      • Grape Variety: 100% Primitivo
      • Cultivation: biological
      • Expansion: 10‑12 months new barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        salami, meat, offal, terrines
      • Total extract: 45,80 g/l
      • Total acidity: 7,10 g/l
      • Residual sugar: 8,00 g/l
      • Sulfite: 120 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15082219 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Inarno" Sangiovese Val d'Arno di Sopra DOC 2021 (BIO)

      “Inarno” Sangiovese Val d’Arno di Sopra DOC 2021 (BIO)

      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: cement tank
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural corks
      • Total extract: 29,58 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,88 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,51
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09823221 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Barco Reale" Rosso di Carmignano DOC 2021 (BIO)

      “Barco Reale” Rosso di Carmignano DOC 2021 (BIO)

      This vintage has not been rated yet. The 2020 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • James Suckling:92 points
      • Wine Enthusiast:92 points
      • Jancis Robinson:16,5 points
      • Grape Varieties: 75% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc, 5% Canaiolo
      • Cultivation: biological
      • Expansion: 6‑8 months large wooden barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Food recommendations
        light meat, primi piatti
      • Total extract: 30,85 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 0,92 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,50
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29582121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Duelame" Chianti Classico DOCG 2020 (BIO)

      “Duelame” Chianti Classico DOCG 2020 (BIO)

      • Gambero Rosso:
      • Luca Gardini:96 points
      • Grape Varieties: 95% Sangiovese, 5% Other
      • Cultivation: biological
      • Expansion: 6/6 months stainless steel/wood barrel
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 28,65 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 3,39 g/l
      • Sulfite: 46 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29292320 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      13,90 €
    • "Collemassari" Rosso Montecucco Riserva DOC 2019 (BIO)

      “Collemassari” Rosso Montecucco Riserva DOC 2019 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Luca Gardini:95 points
      • Vinous:93 points
      • James Suckling:90 points
      • Falstaff:91 points
      • Vinum:92 points
      • Grape Varieties: 80% Sangiovese, 10% Ciliegiolo, 10% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 18 months barrique/tonneau
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 29,95 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 0,63 g/l
      • Sulfite: 58 mg/l
      • pH value: 3,46
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09772119 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €