Cerasuolo di Vittoria DOCG 2024 (BIO)

    Planeta | Cantina Dorilli | Sicily
    Az. Agr. Planeta s.s. | Contrada Dispensa | IT 92013 Menfi

    Cerasuolo di Vittoria DOCG 2024 (BIO)
    11,90 €

    19043624 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Grape varieties: 60% Nero d'Avola, 40% Frappato
    • Cultivation: biological
    • Maturation: stainless steel
    • Vegan: yes
    • Filtration: yes
    • Alcohol content: 13,00 % vol
    • Serving temperature: 16‑18 °C
    • Storage potential: 2031+
    • Closure: natural cork
    • Food recommendations
      arancini, pasta alla norma, grilled poultry, grilled pork, matured ragusano
    • Total extract: 29,33 g/l
    • Total acidity: 6,31 g/l
    • Residual sugar: 1,39 g/l
    • Sulfite: 82 mg/l
    • pH value: 3,35
    • Eco-Control-No.: IT‑BIO‑015
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 77 kcal
      • Energy in kJ: 319 kJ
      • Carbohydrates: 0,90 g
    Character
    • Fruity/berry/juicy
    • Harmonious/soft and round
    Fits to
    • Terrines/pasty
    • Hearty late afternoon snack
    • Light meat
    • Game birds
    • Grilled of any kind
    • Medium old cheese
    • Pizza/pasta/casseroles and others
    • Risotto
    • Mild game dishes
    stored air-conditioned Bookmark

    "Cerasa" – means ‘cherry’ in the Sicilian dialect. And it has not only given this wine its name, but also its colour and character. Cerasuolo di Vittoria is Sicily’s only DOCG – the highest distinction that Italy’s appellation hierarchy can bestow, and one that has designated this area between the sea and the Iblean Mountains in the south-east of the island as exceptional since 2005. The vines are planted at Tenuta Dorilli, named after the nearby River Dirillo, on loose red sand with a layer of tuff 90 centimetres deep – —a soil profile that regulates the vines’ water supply in Vittoria and explains the characteristic freshness of these wines. Nero d’Avola brings body and dark fruit. Frappato – genetically related to Sangiovese – , brings floral notes, strawberry and lightness. Both are organically grown and hand-harvested.

    Ruby red with violet hues. On the nose, cherry, strawberry and pomegranate – — fresh, fruity, unmistakable. Lively on the palate, with balanced tannins, good acidity and a long, lively final. Youthful, yet imbued with a tradition that no other Sicilian red wine can convey quite like this. SUPERIORE.DE

    "A restrained wine with aromas of chalk, fresh flowers, iodine and red fruit. Light-bodied and lifted yet chewy, it shows a silky texture and crisp acidity. Fragrant in the finish." James Suckling

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