Rosso di Montalcino DOC 2024

    Ciacci Piccolomini d'Aragona | Tuscany
    Az. Agr. Ciacci Piccolomini | Loc. Molinello | IT 53024 Castellnuovo

    Rosso di Montalcino DOC 2024
    18,90 €

    09712124 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Wine Classics: Rosso di Montalcino
    • Grape variety: 100% Sangiovese
    • Cultivation: close to nature
    • Maturation: 12 months oak barrel
    • Filtration: yes
    • Alcohol content: 14,00 % vol
    • Serving temperature: 16‑18 °C
    • Storage potential: 2031+
    • Closure: natural cork
    • Total extract: 29,89 g/l
    • Total acidity: 5,81 g/l
    • Residual sugar: 1,39 g/l
    • Sulfite: 86 mg/l
    • pH value: 3,42
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 81 kcal
      • Energy in kJ: 336 kJ
      • Carbohydrates: 1,20 g
      • Of which sugar: 0,00 g
    Character
    • Fruity/berry/juicy
    • Tannin-containing and/or acid-stressed
    Fits to
    • Grilled of any kind
    • Offal
    • Hearty late afternoon snack
    • Game birds
    • Medium old cheese
    • Pizza/pasta/casseroles and others
    • Mild game dishes
    stored air-conditioned

    In 1985, estate manager Giuseppe Bianchini inherited this estate in Castelnuovo dell'Abate from the childless Countess Elda Ciacci Piccolomini. His dream: to produce great Brunello. Today, his children Paolo and Lucia run the estate, which comprises 55 hectares of vines overlooking the Abbey of Sant'Antimo. Their Rosso di Montalcino comes from the 'Fonte' vineyard. 100% Sangiovese, aged in Slavonian oak. Bright ruby red in colour, with aromas of raspberry and wild strawberry on the nose; on the palate, it is medium-bodied with fine tannins and lively acidity. It embodies the estate's elegance without the need for ageing, and is a Rosso that allows one to experience Piccolomini's greatness even when young. SUPERIORE.DE

    "Delicate and fragrant, with ripe wild strawberries, cherries, sandalwood and cloves on the nose. Rather light on the palate but fluid and transparent, with a clean, graceful finish." James Suckling

    "Crushed blackberries blend with rosemary, gravel and a hint of olives as the 2024 Rosso di Montalcino unfolds in the glass. It is cool and silky, with supple red berry fruit and crisp mineral notes. A web of fine tannins frames a tart raspberry finish in the long, classically dry aftertaste. This is certainly one of the most enjoyable Rossos I have tasted from Ciacci Piccolomini d'Aragona." Vinous

    • 24 Years of Expertise
    • 3,500+ Wines in Stock
    • 350+ Winemakers
    • 28,000+ Positive Reviews
    • Fully Air-Conditioned Storage
    More Products

    Ciacci Piccolomini d'Aragona

    Tuscany

    Customers who bought this product also bought: