Barolo Cerequio DOCG 2017

    Roberto Voerzio | Piedmont
    Az. Agr. Roberto Voerzio | Loc. Cerreto, 7 | IT 12064 La Morra

    Barolo Cerequio DOCG 2017
    289,00 €239,99 €

    05452317 · 0,75 l · 319,99 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

    Ratings
    • Wine Classics: Barolo
    • Grape variety: 100% Nebbiolo
    • Cultivation: close to nature
    • Maturation: 24/8 months fired in barrique/stainless steel
    • Filtration: yes
    • Alcohol content: 14,00 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2048+
    • Closure: natural cork
    • Total extract: 30,36 g/l
    • Total acidity: 6,30 g/l
    • Residual sugar: 1,22 g/l
    • Sulfite: 85 mg/l
    • pH value: 3,50
    • Allergens
      contains sulphites
    Character
    • Tannin-containing and/or acid-stressed
    Fits to
    • Grilled of any kind
    • Dark meat
    • Cheese well matured
    • Mild game dishes
    stored air-conditioned Bookmark

    Barolo Cerequio unfolds its cornucopia of cherries, ripe red berries, violets, leather and tar in the glass only after many minutes. Firm and punchy on the palate - shows an impressive and solid construction, yet the wine remains delicate, mineral and finesse-rich all the time. It is perhaps the most balanced of Roberto Voerzio's top tier of wines, and even though it appears quite approachable when young, it too will only reveal its true potential and class in many years. SUPERIORE.DE

    "Finesse-rich wine, which even in a dry year like 2017 appears harmonious and finesse-rich. Aroma of ripe cherries and lemon zest, rich on the palate, the tannins fine-grained, excellent acidity, long. Voerzio likes to compare it to a Haut-Brion." Vinum

    "Extremely perfumed and beautiful, offering rose-petal and lavender aromas with some tar to the ripe cherries. Some spice, such as nutmeg, as well as light hazelnut. Fresh. Full-bodied, very tight and compact with firmness and wonderful length and focus. Consistent drive through the center of the wine." James Suckling

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