• "Tignanello" Toscana IGT 2019

      “Tignanello” Toscana IGT 2019

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :96 points
      • Doctor Wine:96 points
      • Wine Advocate:96 points
      • Vinous:95 points
      • Wine Spectator :96 points
      • James Suckling:95 points
      • Wine Enthusiast:95 points
      • Falstaff:96 points
      • Vinum:18,5 points
      • Grape Varieties: 80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc
      • Cultivation: conventional
      • Expansion: 14‑16 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 31,65 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09182419 · 0,75 l · 212,00 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
      Limitation of 3 articles per customer

      159,00 €
    • Brunello di Montalcino DOCG 2016 <br>MAGNUM in OWC

      Brunello di Montalcino DOCG 2016 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Wine Advocate:95+ points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Wine Enthusiast:96 points
      • Decanter :95 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months tonneaux
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 31,25 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09413216 · 1,5 l · 106,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      159,00 €
    • Chardonnay Sicilia Menfi DOC 2022 (BIO) <br>Double MAGNUM in OWC

      Chardonnay Sicilia Menfi DOC 2022 (BIO) · Double MAGNUM in OWC

      • Bibenda:
      • James Suckling:92 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: biological
      • Expansion: 40/60 new/used barrique
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 24,87 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: 1,48 g/l
      • Sulfite: 96 mg/l
      • pH value: 3,28
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19040822 · 3 l · 53,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      159,00 €
    • Barolo "Via Nuova" DOCG 2018 (BIO) <br>MAGNUM in OWC

      Barolo “Via Nuova” DOCG 2018 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Slow Wine:great wine
      • Veronelli :92 points
      • Wine Advocate:94 points
      • Vinous:94 points
      • James Suckling:94 points
      • Falstaff:94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: biological
      • Expansion: 24 months barrique
      • Eco-Control-No.: IT‑BIO‑007
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,97 g/l
      • Residual sugar: 0,62 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05162918 · 1,5 l · 106,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      159,00 €
    • Brunello di Montalcino "Pianrosso" DOCG 2017 <br>MAGNUM in OWC

      Brunello di Montalcino “Pianrosso” DOCG 2017 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Merum:
      • Doctor Wine:94 points
      • Wine Advocate:94 points
      • Vinous:92 points
      • James Suckling:94 points
      • Falstaff:96 points
      • Vinum:18,5 points
      • Weinwisser:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 30 months oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,54 g/l
      • Residual sugar: 1,29 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09712717 · 1,5 l · 106,00 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      159,00 €
    • Brunello di Montalcino "Madonna del Piano" Riserva DOCG 2012

      Brunello di Montalcino “Madonna del Piano” Riserva DOCG 2012

      • Doctor Wine:97 points
      • Wine Advocate:93 points
      • Vinous:95 points
      • Wine Spectator :96 points
      • James Suckling:98 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 42 months wooden barrel
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044
      • Closure: natural corks
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09652312 · 0,75 l · 212,00 €/l · Price (DE) incl. VAT, excl. Shipping7 units available
      Limitation of 3 articles per customer

      159,00 €
    • Barbaresco Asili DOCG 2017

      Barbaresco Asili DOCG 2017

      • Gambero Rosso:
      • Veronelli :94 points
      • Doctor Wine:93 points
      • James Suckling:97 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 20 months wooden barrel
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Total extract: 30,55 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 1,20 g/l
      • Sulfite: 81 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05212117 · 0,75 l · 212,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      159,00 €
    • "Poggio Valente" Rosso Toscana IGT 2020 <br>Double MAGNUM in OWC

      “Poggio Valente” Rosso Toscana IGT 2020 · Double MAGNUM in OWC

      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:94 points
      • Wine Advocate:94+ points
      • Vinous:94 points
      • James Suckling:95 points
      • Vinum:94 points
      • Weinwisser:18+ points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 15 months tonneau
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Food recommendations
        partridge with truffles, gnudi with lardo di cinta senese
      • Total extract: 31,30 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 0,90 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,43
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09234220 · 3 l · 53,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      159,00 €
    • Barolo Ravera DOCG 2015

      Barolo Ravera DOCG 2015

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :92 points
      • Wine Advocate:96 points
      • Vinous:95 points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 32 months large oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: Natural cork
      • Total extract: 31,65 g/l
      • Total acidity: 6,25 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05245615 · 0,75 l · 213,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      177,00 €159,99 €
    • Barolo Rocche di Castiglione DOCG 2015

      Barolo Rocche di Castiglione DOCG 2015

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:94 points
      • Wine Advocate:96 points
      • Vinous:94 points
      • Wine Spectator :95 points
      • James Suckling:98 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months large oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: Natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05242715 · 0,75 l · 213,32 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      177,00 €159,99 €
    • Brunello di Montalcino "Pianrosso" DOCG 2018 <br>MAGNUM in OWC

      Brunello di Montalcino “Pianrosso” DOCG 2018 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:95 points
      • Luca Gardini:97+ points
      • Wine Advocate:96 points
      • Vinous:94 points
      • Wine Spectator :94 points
      • James Suckling:97 points
      • Decanter :92 points
      • Falstaff:97 points
      • Vinum:18,5 points
      • Weinwisser:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 30 months oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 31,55 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09712718 · 1,5 l · 108,67 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      163,00 €
    • "Tresette" Merlot Toscana IGT 2016 <br>MAGNUM in OWC

      “Tresette” Merlot Toscana IGT 2016 · MAGNUM in OWC

      • Bibenda:
      • Wine Advocate:93 points
      • James Suckling:97 points
      • Vinum:17,5 points
      • Wein-Plus:94 points
      • Grape Variety: 100% Merlot
      • Cultivation: close to nature
      • Expansion: 20 months in three 700l wooden barrels
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2039+
      • Closure: natural cork
      • Total extract: 28,90 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 0,70 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09093516 · 1,5 l · 110,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      165,00 €
    • Brunello di Montalcino "Millecento" Riserva DOCG 2016

      Brunello di Montalcino “Millecento” Riserva DOCG 2016

      • Gambero Rosso:
      • Veronelli :95 points
      • Doctor Wine:93 points
      • Wine Advocate:94 points
      • Vinous:94 points
      • Wine Spectator :97 points
      • James Suckling:97 points
      • Decanter :94 points
      • Falstaff:97 points
      • Jancis Robinson:17,5++ points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 36 months oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Total extract: 30,85 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 72 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09032916 · 0,75 l · 220,00 €/l · Price (DE) incl. VAT, excl. Shipping8 units available
      Limitation of 2 articles per customer

      165,00 €
    • "Le Volte dell'Ornellaia" Rosso Toscana IGT 2021 <br>Double MAGNUM in OWC

      “Le Volte dell’Ornellaia” Rosso Toscana IGT 2021 · Double MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Wine Advocate:91 points
      • Wine Spectator :92 points
      • James Suckling:92 points
      • Wine Enthusiast:92 points
      • Falstaff:92 points
      • Grape Varieties: 70% Merlot, 15% Sangiovese, 15% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 10 months used barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,92 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09282421 · 3 l · 55,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      165,00 €
    • "Le Serre Nuove dell'Ornellaia" Bolgheri DOC 2020 <br>MAGNUM in OWC

      “Le Serre Nuove dell’Ornellaia” Bolgheri DOC 2020 · MAGNUM in OWC

      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:93 points
      • Wine Advocate:93 points
      • Vinous:93 points
      • Wine Spectator :92 points
      • James Suckling:93 points
      • Falstaff:94 points
      • Grape Varieties: 44% Merlot, 30% Cabernet Sauvignon, 13% Cabernet Franc, 13% Petit Verdot
      • Cultivation: close to nature
      • Expansion: 15 months 25/75 new/used barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Total extract: 30,63 g/l
      • Total acidity: 5,41 g/l
      • Residual sugar: 1,18 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09283020 · 1,5 l · 110,00 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
      Limitation of 1 articles per customer

      165,00 €
    • "Capitel Monte Olmi" Amarone della Valpolicella Classico Riserva DOCG 2017 <br>MAGNUM in OWC

      “Capitel Monte Olmi” Amarone della Valpolicella Classico Riserva DOCG 2017 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Luca Gardini:95+ points
      • Vinous:94 points
      • James Suckling:94 points
      • Wine Enthusiast:93 points
      • Falstaff:96 points
      • Grape Varieties: 30% Corvina, 30% Corvinone, 30% Rondinella, 10% Oseleta
      • Cultivation: close to nature
      • Expansion: 36‑48 months wooden barrel
      • Filtration: yes
      • Alcohol content: 17,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 38,65 g/l
      • Total acidity: 6,48 g/l
      • Residual sugar: 5,95 g/l
      • Sulfite: 42 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03183917 · 1,5 l · 110,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      165,00 €
    • "Quarz" Sauvignon Bianco Alto Adige Terlano DOC 2021 <br>MAGNUM

      “Quarz” Sauvignon Bianco Alto Adige Terlano DOC 2021 · MAGNUM

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:95 points
      • Luca Gardini:95+ points
      • Vinous:93 points
      • Wine Spectator :93 points
      • James Suckling:95 points
      • Decanter :92 points / silver medal
      • Falstaff:96 points
      • Weinwirtschaft:93 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: stainless steel/wood barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Total extract: 24,74 g/l
      • Total acidity: 6,70 g/l
      • Residual sugar: 2,10 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,29
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01081821 · 1,5 l · 110,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 2 articles per customer

      165,00 €
    • "Ognisanti di Novare" Valpolicella Classico Superiore DOC 2020 <br>6 bottles in OWC

      “Ognisanti di Novare” Valpolicella Classico Superiore DOC 2020 · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:95 points
      • Luca Gardini:96 points
      • Vinous:90 points
      • James Suckling:93 points
      • Falstaff:93 points
      • Grape Varieties: 95% Corvina, 5% Rondinella
      • Cultivation: conventional
      • Expansion: 12 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 29,15 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 3,31 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03264220 · 4,5 l · 36,89 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      166,00 €
    • "More Maiorum" Fiano di Avellino DOCG 2017 <br>6 bottles in OWC

      “More Maiorum” Fiano di Avellino DOCG 2017 · 6 bottles in OWC

      • Bibenda:
      • Veronelli :93 points
      • Wine Advocate:92 points
      • Vinous:92 points
      • James Suckling:92 points
      • Grape Variety: 100% Fiano
      • Cultivation: conventional
      • Expansion: 36 months acacia wood barrel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 24,15 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 1,82 g/l
      • Sulfite: 70 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      13011117 · 4,5 l · 36,89 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      166,00 €
    • Barolo "Bricco delle Viole" DOCG 2018 <br>MAGNUM

      Barolo “Bricco delle Viole” DOCG 2018 · MAGNUM

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:96 points
      • Wine Advocate:95 points
      • Vinous:93 points
      • Wine Spectator :95 points
      • James Suckling:93 points
      • Wine Enthusiast:95 points
      • Falstaff:94 points
      • Jancis Robinson:17,5 points
      • Vinum:17,5 points
      • Weinwisser:18,5 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 42 months large oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 29,85 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 0,75 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      05373418 · 1,5 l · 110,67 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      166,00 €
    • "Le Miniere di Novare" Valpolicella Classico DOC 2021 <br>6 bottles in OWC

      “Le Miniere di Novare” Valpolicella Classico DOC 2021 · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Merum:
      • Doctor Wine:94 points
      • Wine Advocate:92 points
      • James Suckling:92 points
      • Decanter :92 points / silver medal
      • Grape Varieties: 70% Corvina, 20% Corvinone, 10% Rondinella
      • Cultivation: conventional
      • Expansion: 6‑9 months cement tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 26,08 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 2,83 g/l
      • Sulfite: 34 mg/l
      • pH value: 3,30
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03264621 · 4,5 l · 36,89 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      166,00 €
    • "Serpara" Aglianico del Vulture Superiore DOCG 2016 <br>6 bottles in OWC

      “Serpara” Aglianico del Vulture Superiore DOCG 2016 · 6 bottles in OWC

      • Luca Gardini:91 points
      • James Suckling:93 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: new/used barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 32,25 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 4,89 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      17012816 · 4,5 l · 36,89 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      166,00 €
    • Brunello di Montalcino "Montosoli 40 anni" DOCG 2015 <br>MAGNUM in gift box

      Brunello di Montalcino “Montosoli 40 anni” DOCG 2015 · MAGNUM in gift box

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Merum:
      • Doctor Wine:96 points
      • Wine Advocate:96+ points
      • Vinous:96 points
      • Wine Spectator :95 points
      • James Suckling:97 points
      • Wine Enthusiast:96 points
      • Falstaff:96 points
      • Vinum:17,5 points
      • Wein-Plus:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 24 months slav. oak barrel
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 34,85 g/l
      • Total acidity: 6,25 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 23 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09682915 · 1,5 l · 110,67 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      166,00 €
    • Brunello di Montalcino DOCG 2017 (BIO)

      Brunello di Montalcino DOCG 2017 (BIO)

      • Vinibuoni:
      • Veronelli :96 points
      • Luca Gardini:96+ points
      • Wine Advocate:97 points
      • Vinous:95 points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Decanter :94 points
      • Falstaff:97 points
      • Vinum:18 points
      • Weinwisser:19 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 30 months large slavonian oak barrel
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 30,55 g/l
      • Total acidity: 5,92 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29222217 · 0,75 l · 222,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 3 articles per customer

      167,00 €