“Cultivar Nocellara Etnea” Olio Extra Vergine di Oliva 2025

Donnafugata | Sicily
Donnafugata S.r.l. Soc. Agr. | Via San Lipari 18 | IT 91025 Marsala

40100150 · 0,5 l · 46,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

From wine to oil, from west to east: Donnafugata has been cultivating olive groves on the northern slope of Mount Etna since 2016 – where volcanic soils and extreme temperature fluctuations between day and night produce olives of particular intensity. The Nocellara Etnea is the defining variety of this region: large-fruited, juicy, with a favourable ratio of flesh to stone. For this single-variety oil, the olives are harvested by hand in the second half of November and immediately cold-pressed – gramolatura is carried out in a controlled atmosphere to prevent oxidation and preserve the flavours.

The result shows medium fruitiness with enveloping notes of freshly cut grass and artichoke. On the palate, a harmonious balance of bitterness and spiciness that emphasises the characteristic hints of walnut and chestnut. A versatile oil that shines on mushroom soups, grilled meat and roasted vegetables. SUPERIORE.DE