Barolo Riserva DOCG 2017

    Vietti | Piedmont
    Vietti s.r.l. | Piazza Vittorio Veneto 5 | IT 12060 Castiglione Falletto

    Barolo Riserva DOCG 2017
    139,00 €

    05244117 · 0,75 l · 185,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

    Ratings
    • Wine Classics: Barolo
    • Grape variety: 100% Nebbiolo
    • Cultivation: close to nature
    • Maturation: 30 months in barrique/wood barrel
    • Vegan: yes
    • Filtration: yes
    • Alcohol content: 14,50 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2048+
    • Closure: natural corks
    • Total extract: 30,20 g/l
    • Total acidity: 6,01 g/l
    • Residual sugar: 1,02 g/l
    • Sulfite: 78 mg/l
    • pH value: 3,44
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 80 kcal
      • Energy in kJ: 336 kJ
    Character
    • Strong/spicy/earthy
    • Tannin-containing and/or acid-stressed
    Fits to
    • Cheese well matured
    • Dark meat
    • Grilled of any kind
    • Pizza/pasta/casseroles and others
    • Strong game dishes
    • Mild game dishes
    stored air-conditioned Bookmark

    The grapes for Vietti's Riserva come from the best Barolo vineyards, primarily Scarrone and Bric del Fiasc. The production is just 5,000 bottles. Opens with aromas of dried cherries, which combine with sweet spices, while a hint of truffle, dried violets and bay leaf emerge. On the palate, there is a beguiling elegance and depth with perfectly developed fruit flavours and melting tannins. The great thing is that you can drink this wine the same day you buy it. But you don't have to, because the potential is great! SUPERIORE.DE

    "Rose, cherry, raspberry, menthol and mineral flavors course through this elegant Barolo. There are balsamic and earthy elements, yet this is more about the red fruit. Offers fine length, with dusty tannins lingering." Wine Spectator

    "Intense and almost intoxicating nose of peonies, Parma violets, light cinnamon, earth, strawberries and hints of blood oranges and chocolate. Full-bodied and full of fruit concentration, it shows dense and velvety tannins and plenty of freshness and raised acidity on the finish. Lean, savoury aftertaste. Drinkable now, but best from 2026." James Suckling

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