• Syrah Terre Siciliane IGT 2019

      Syrah Terre Siciliane IGT 2019

      • James Suckling:91 points
      • Grape Variety: 100% Syrah
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 30,26 g/l
      • Total Acidity: 5,40 g/l
      • Residual Sugar: 2,00 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,43
      • Closure: glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19082619 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,90 €
    • "I Trubi" Syrah Sicilia DOC 2019

      “I Trubi” Syrah Sicilia DOC 2019

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • James Suckling:92 points
      • Grape Variety: 100% Syrah
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 27,60 g/l
      • Total Acidity: 4,38 g/l
      • Residual Sugar: 1,49 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,40
      • Closure: glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19083919 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Tellus" Syrah Lazio IGP 2018

      “Tellus” Syrah Lazio IGP 2018

      • Gambero Rosso:
      • Luca Maroni:97 points
      • Robert Parker:91 points
      • Falstaff:90 points
      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: 5 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,15 g/l
      • Total Acidity: 5,36 g/l
      • Residual Sugar: 3,25 g/l
      • Sulfite: 93 mg/l
      • ph-Value: 3,61
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      10022918 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      9,90 €
    • "La Clarissa" Syrah Sicilia DOP 2019 (BIO)

      “La Clarissa” Syrah Sicilia DOP 2019 (BIO)

      • Luca Maroni:90 points
      • Grape Variety: 100% Syrah
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Eco-Control-No.: IT-BIO-007
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19262119 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      10,90 €
    • "Pian di Nova" Rosso Toscana IGT 2018 (BIO)

      “Pian di Nova” Rosso Toscana IGT 2018 (BIO)

      • Gambero Rosso:
      • James Suckling:92 points
      • Grape Varieties: 75% Syrah, 25% Sangiovese
      • Cultivation: biological
      • Expansion: 12 months barrique/wood barrel
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 29,25 g/l
      • Total Acidity: 5,25 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,39
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2027+
      • Eco-Control-No.: IT-BIO-004
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29592618 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,90 €
    • "Maroccoli" Syrah Sicilia Menfi DOC 2017

      “Maroccoli” Syrah Sicilia Menfi DOC 2017

      • Robert Parker:94 points
      • Falstaff:93 points
      • Grape Variety: 100% Syrah
      • Cultivation: conventional
      • Expansion: 12 months barrique (1/3 new)
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 33,55 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 2,65 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2032+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19042217 · 0,75 l · 25,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,40 €
    • "Achilles" Syrah Sicilia Noto DOC 2017

      “Achilles” Syrah Sicilia Noto DOC 2017

      • Luca Maroni:91 points
      • Robert Parker:91 points
      • Vinous:93 points
      • Falstaff:94 points
      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: 16 months 50/50 new/used barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 32,25 g/l
      • Total Acidity: 5,88 g/l
      • Residual Sugar: 1,20 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,46
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19102517 · 0,75 l · 29,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      21,90 €
    • "Amore e Follia" Rosso Toscana IGT 2019

      “Amore e Follia” Rosso Toscana IGT 2019

      • James Suckling:92 points
      • Decanter :94 points
      • Grape Varieties: 95% Syrah, 5% Sangiovese
      • Cultivation: close to nature
      • Expansion: 15 months concrete tank
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2027+
      • Food Recommendations: grilled dishes, mature cheese
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29632119 · 0,75 l · 29,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      21,90 €
    • "La Tour" Syrah Valle d'Aosta DOP 2018

      “La Tour” Syrah Valle d’Aosta DOP 2018

      • Bibenda:
      • Luca Maroni:92 points
      • Grape Variety: 100% Syrah
      • Cultivation: conventional
      • Expansion: 9 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,35 g/l
      • Total Acidity: 5,47 g/l
      • Residual Sugar: 1,78 g/l
      • Sulfite: 71 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026+
      • Food Recommendations: dark meat, mature cheese
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      06012418 · 0,75 l · 31,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      23,90 €
    • "Sole di Sesta" Syrah Sicilia DOC 2016

      “Sole di Sesta” Syrah Sicilia DOC 2016

      • Veronelli :90 points
      • Luca Maroni:99 points
      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: 14 months small oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,10 g/l
      • Total Acidity: 5,30 g/l
      • Residual Sugar: 2,20 g/l
      • Sulfite: 90 mg/l
      • ph-Value: 3,66
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2029+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19232616 · 0,75 l · 33,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      24,90 €
    • "Sole di Sesta" Syrah Sicilia DOC 2017

      “Sole di Sesta” Syrah Sicilia DOC 2017

      • Luca Maroni:99 points
      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: 14 months small oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,22 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,65
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2030+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19232617 · 0,75 l · 33,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      24,90 €
    • "Maharis" Syrah Sicilia DOC 2018

      “Maharis” Syrah Sicilia DOC 2018

      • Bibenda:
      • Doctor Wine:93 points
      • Luca Maroni:94 points
      • Robert Parker:92 points
      • Vinous:91 points
      • James Suckling:93 points
      • Falstaff:93 points
      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 35,70 g/l
      • Total Acidity: 5,75 g/l
      • Residual Sugar: 0,85 g/l
      • Sulfite: 116 mg/l
      • ph-Value: 3,40
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2029
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19142318 · 0,75 l · 34,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,90 €
    • "Cassiopea Pagus Cerbaia" Rosato Bolgheri DOC 2017

      “Cassiopea Pagus Cerbaia” Rosato Bolgheri DOC 2017

      • James Suckling:93 points
      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: amphora and wooden barrel
      • Development: amphora
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 20,55 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,98 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,32
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2025
      • Food Recommendations: lukewarm octopus salad
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09932617 · 0,75 l · 35,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      26,90 €
    • "SI" Syrah Rosato Costa Toscana IGP 2020 (BIO)

      “SI” Syrah Rosato Costa Toscana IGP 2020 (BIO)

      • Robert Parker:91 points
      • James Suckling:92 points
      • Falstaff:92 points
      • Grape Variety: 100% Syrah
      • Cultivation: biodynamic
      • Expansion: 6 months amphora
      • Vegan Clearing: yes
      • Development: amphora
      • Filtration: no
      • Alcohol Content: 13,00 % vol
      • Total Extract: 26,96 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 1,96 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,49
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Eco-Control-No.: IT-BIO-007
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29322720 · 0,75 l · 38,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      28,90 €
    • Syrah Rosso Toscana IGT 2019

      Syrah Rosso Toscana IGT 2019

      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: 12 months large oak barrel
      • Development: wooden barrel
      • Filtration: no
      • Alcohol Content: 13,50 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2035+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09492919 · 0,75 l · 45,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      33,90 €
    • "Case Via" Syrah IGT 2017 (BIO)

      “Case Via” Syrah IGT 2017 (BIO)

      • Bibenda:
      • Robert Parker:93 points
      • Vinous:93 points
      • James Suckling:96 points
      • Falstaff:94 points
      • Grape Variety: 100% Syrah
      • Cultivation: biological
      • Expansion: 18 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 31,25 g/l
      • Total Acidity: 5,72 g/l
      • Residual Sugar: 1,38 g/l
      • Sulfite: 66 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2035+
      • Eco-Control-No.: IT-BIO-014
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09482417 · 0,75 l · 50,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      37,90 €
    • "Case Via" Syrah IGT 2018 (BIO)

      “Case Via” Syrah IGT 2018 (BIO)

      • Robert Parker:93 points
      • Vinous:92 points
      • James Suckling:95 points
      • Grape Variety: 100% Syrah
      • Cultivation: biological
      • Expansion: 18 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 30,85 g/l
      • Total Acidity: 5,75 g/l
      • Residual Sugar: 1,55 g/l
      • Sulfite: 68 mg/l
      • ph-Value: 3,40
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2036+
      • Eco-Control-No.: IT-BIO-014
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09482418 · 0,75 l · 51,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      38,50 €
    • "Maroccoli" Syrah Sicilia Menfi DOC 2015 <br>MAGNUM

      “Maroccoli” Syrah Sicilia Menfi DOC 2015 · MAGNUM

      • Bibenda:
      • Robert Parker:93 points
      • Vinous:92 points
      • James Suckling:93 points
      • Grape Variety: 100% Syrah
      • Cultivation: conventional
      • Expansion: 12 months barrique (1/3 new)
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 35,66 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 2,95 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,39
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2032+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19042515 · 1,5 l · 30,60 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      45,90 €
    • "Collezione Privata" Syrah Toscana IGT 2015

      “Collezione Privata” Syrah Toscana IGT 2015

      • Bibenda:
      • Veronelli :93 points
      • Robert Parker:94 points
      • Vinous:97 points
      • James Suckling:95 points
      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2034+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09462615 · 0,75 l · 61,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      45,90 €
    • "Collezione Privata" Syrah Toscana IGT 2018

      “Collezione Privata” Syrah Toscana IGT 2018

      • Doctor Wine:97 points
      • Vinous:96 points
      • James Suckling:95 points
      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2039+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09462618 · 0,75 l · 75,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      56,90 €
    • "Ogrà" Syrah Lazio IGP 2015

      “Ogrà" Syrah Lazio IGP 2015

      • Robert Parker:95 points
      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,50 % vol
      • Total Extract: 33,50 g/l
      • Total Acidity: 5,00 g/l
      • Residual Sugar: 2,85 g/l
      • Sulfite: 86 mg/l
      • ph-Value: 3,74
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2042+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      10023315 · 0,75 l · 90,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      67,90 €
    • "Tinata" Toscana IGT 2015

      “Tinata” Toscana IGT 2015

      • Bibenda:
      • Veronelli :95 points
      • Doctor Wine:93 points
      • Robert Parker:94 points
      • James Suckling:95 points
      • Falstaff:94 points
      • Grape Varieties: 70% Syrah, 30% Grenache
      • Cultivation: conventional
      • Expansion: 16 months 70/30 concrete oak/new barrique
      • Vegan Clearing: yes
      • Development: partly barrique
      • Filtration: no
      • Alcohol Content: 13,50 % vol
      • Total Extract: 31,90 g/l
      • Total Acidity: 5,25 g/l
      • Residual Sugar: 1,20 g/l
      • ph-Value: 3,56
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2033+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29342215 · 0,75 l · 106,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      79,90 €
    • "Tinata" Toscana IGT 2016

      “Tinata” Toscana IGT 2016

      • Veronelli :96 points
      • Doctor Wine:93 points
      • Luca Maroni:92 points
      • Robert Parker:95 points
      • James Suckling:93 points
      • Grape Varieties: 70% Syrah, 30% Grenache
      • Cultivation: conventional
      • Expansion: 16 months 70/30 concrete egg/new barrique
      • Vegan Clearing: yes
      • Development: partly barrique
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 32,25 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2036+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29342216 · 0,75 l · 114,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      85,90 €
    • "Keir" Syrah Toscana IGT 2018

      “Keir” Syrah Toscana IGT 2018

      • Robert Parker:94+ points
      • Decanter :96 points
      • Falstaff:95 points
      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: 6/12 months amphora/barrique
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2040+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09673618 · 0,75 l · 131,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      98,50 €
    Things to know aboutSyrah