“Lezér” Rosso Vigneti delle Dolomiti IGT 2024 (BIO)

    Elisabetta Foradori | Trentino
    Foradori | Via Damiano Chiesa 1 | IT 38017 Mezzolombardo

    "Lezér" Rosso Vigneti delle Dolomiti IGT 2024 (BIO)
    16,90 €

    01013224 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Grape varieties: 82% Teroldego, 18 % Schiava, Lagrein
    • Cultivation: biodynamic
    • Maturation: 4 months amphora, cement tank, wooden barrel
    • Vegan: yes
    • Filtration: no
    • Alcohol content: 12,50 % vol
    • Serving temperature: 10‑12 °C
    • Storage potential: 2028+
    • Closure: natural cork
    • Total extract: 26,55 g/l
    • Total acidity: 5,33 g/l
    • Residual sugar: 0,74 g/l
    • Sulfite: 36 mg/l
    • pH value: 3,55
    • Eco-Control-No.: IT‑BIO‑006
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 73 kcal
      • Energy in kJ: 301 kJ
      • Carbohydrates: 0,90 g
    Character
    • Fruity/berry/juicy
    • Harmonious/soft and round
    Fits to
    • Antipasti and salads
    • Grilled/fried fish
    • Light meat
    • Risotto
    stored air-conditioned Bookmark

    Lezér means "light" and so it is – in the most delicate sense. Light ruby red in colour, red berries and an interesting hint of violets on the nose. Smoke, freshly cut wood and a fine creaminess on the palate. A thoroughly fresh red wine right through to the finish, which goes well with warm weather and uncomplicated Mediterranean cuisine, especially when slightly chilled. The ageing in different containers such as amphora, cement tank and wooden barrel gives it an additional appeal and an unmistakable profile. SUPERIORE.DE

    "Fresh, crisp and peppery, this is focused on fragrance with redcurrants and flowery aromas. Medium-bodied, it shows zesty acidity, red-fruit flavors and light, silky tannins with a chalkier finish." James Suckling

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