Gewürztraminer Alto Adige DOC 2025 (BIO)

    Alois Lageder | South Tyrol
    Weingut Tenuta Alois Lageder | Vicolo dei Conti 9 | IT 39040 Magrè sulla Strada del Vino

    Gewürztraminer Alto Adige DOC 2025 (BIO)
    15,50 €

    01060525 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    • Wine & Maturation
    • Grape variety: 100% Gewürztraminer
    • Cultivation: biological
    • Maturation: 4 months stainless steel
    • Vegan: yes
    • Filtration: yes
    • Alcohol content: 12,50 % vol
    • Closure: natural cork
    • Serving & Storage
    • Serving temperature: 8‑10 °C
    • Storage potential: 2029+
    • Food recommendations
      sushi, cold meats and terrines, grilled fish and shellfish, cheese
    • Analytical Values
    • Total extract: 20,33 g/l
    • Total acidity: 5,48 g/l
    • Residual sugar: 0,89 g/l
    • Sulfite: 76 mg/l
    • pH value: 3,35
    • Allergens & Nutrition
    • Eco-Control-No.: IT‑BIO‑013
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 70 kcal
      • Energy in kJ: 283 kJ
      • Carbohydrates: < 0,50 g
      • Of which sugar: < 0,50 g
    Character
    • Fruity/berry/juicy
    • Harmonious/soft and round
    Fits to
    • Desserts
    • Terrines/pasty
    • Apéritif
    • Grilled/fried fish
    • Poached fish
    • White poultry
    • Medium old cheese
    • Seafood/shellfish
    stored air-conditioned

    Gewürztraminer polarises opinion. Some love the opulence, the rose blossom, the exotic heaviness. Others avoid it for this very reason. Alois Lageder has a clear stance on this: Gewürztraminer should be aromatic – but not overwhelming. It should show juiciness, drinkability and mineral depth. No perfume that overwhelms. A grape variety that shows what it can do without forgetting its limits. The answer lies in the diversity of its origins: twelve winemaking partners in Margreid, Kurtatsch, Tramin and the Eisack Valley – 230 to 740 metres above sea level, calcareous and volcanic soils side by side in rare diversity. The warm Unterland sites provide substance and fruit, while the cooler Eisack Valley delivers freshness and finesse. Temperature-controlled fermentation in steel and partly in large wooden barrels, a small percentage fermented and macerated on the intact grapes. Matured mainly in steel on the fine lees for around four months.

    The label bears the motif "Chaos, movement, form" – and the wine tells exactly this story: clear and straw-coloured. Distinctly aromatic and fresh on the nose – mirabelle plum, apricot, fine exotic spices. Medium-bodied on the palate, mineral, juicy, with a long, dry finish. Gewürztraminer that is under control – and therefore convincing. SUPERIORE.DE

    • 24 Years of Expertise
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    • Fully Air-Conditioned Storage
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    Alois Lageder

    South Tyrol

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