More Winemakers from Piedmont
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“Cipressi” Barbera Nizza DOCG 2020
The grapes for the Cipressi come from the best vineyards of the in-house winery La Court in the noble DOCG Nice. On the nose, complex aromas of dark red, plump, juicy cherries, finest spices and black forest berries. In the mouth, polished, dense and very fruity. Present but silky tannins, finely enclosed by the fruit, finesse-rich and persistent with a first-class acid structure. A rich and very classic Barbera. SUPERIORE.DE
"Blackberries and dark cherries on the nose, with a coloring of coffee, dried herbs and baking spices. Medium-to full-bodied palate with tight tannins and juicy acidity." James Suckling
read more- Grape Variety: 100% Barbera
- Serving temperature: 18‑20 °C
- Closure: natural corks
- Cultivation: close to nature
- Expansion: 12 months tonneau
- Filtration: yes
- Alcohol content: 14,50 % vol
- Storage potential: 2028+
- Allergens
contains sulphites
stored air-conditioned05222420 · 0,75 l · 24,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rovereto” Gavi di Gavi DOCG 2022
The Collina di Rovereto have always been considered the historic Gavi Grand Cru of the Gavi commune, the microclimate there is unique due to the influence of the sea winds and the proximity of the Apennines. Straw yellow with light green reflections. On the palate, exotic citrus fruits and elegant acidity paired with mineral melting and an unusually soft finish on the palate. An exciting, complex wine of rare intensity. SUPERIORE.DE
read more- Grape Variety: 100% Cortese
- Cultivation: close to nature
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: Diam
- Allergens
contains sulphites
stored air-conditioned05220122 · 0,75 l · 24,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Barbera d’Alba DOC 2022
Pio Cesare's Barbera is absolutely delicious every year. With a racy aroma of red cherries, some chocolate and plums, it has a supple texture on the palate, plays skilfully with its well-proportioned acidity and, with its body, strength and length, is an excellent accompaniment to rich dark meat dishes. SUPERIORE.DE
read more- Grape Variety: 100% Barbera
- Cultivation: conventional
- Expansion: 18 months 70/30 tonneau/barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 31,25 g/l
- Total acidity: 6,85 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 93 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned05362222 · 0,75 l · 24,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Ca' di Pian” Barbera d’Asti Superiore DOCG 2021 (BIO)
Bright ruby red with violet reflections and intensely fragrant, very clear, the Ca' di Pian shows ripe dark cherry and black currant. Beautifully juicy on the palate, it develops with power, but always remains elegant. A hint of mint in the precise finish. SUPERIORE.DE
read more- Grape Variety: 100% Barbera
- Cultivation: biological
- Expansion: 12 months used/new barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030
- Closure: Diam
- Total extract: 30,25 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,96 g/l
- Sulfite: 81 mg/l
- pH value: 3,52
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned05112121 · 0,75 l · 24,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Langhe Nebbiolo DOC 2021
The Nebbiolo Langhe from Pelissero is a very beautiful wine. Silky flavours, notes of cherries and red cherries develop in this floral, rich, structured and medium-bodied red. Like all Pelissero wines, the Nebbiolo has plenty of flavour intensity and depth. The darker side of the grape variety comes to the fore here - with notes of liquorice, smoke, tobacco and cedar wood that lend it complexity. SUPERIORE.DE
"The 2021 Langhe Nebbiolo is a powerful, heady wine. This is far from an easygoing Nebbiolo. It offers fine persistence, but also tannins that are pretty imposing for a wine made for early drinking, The Pelissero Langhe Nebbiolo is made from young vines in Barbaresco." Vinous
read more- Grape Variety: 100% Nebbiolo
- Cultivation: conventional
- Expansion: 9 months large barrel/barrique
- Closure: natural corks
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Total extract: 30,55 g/l
- Total acidity: 6,10 g/l
- Residual sugar: 1,20 g/l
- Sulfite: 115 mg/l
- pH value: 3,58
- Allergens
contains sulphites
stored air-conditioned05312421 · 0,75 l · 24,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Freisa Langhe DOC 2019 vivace
The grapes for this very traditional Piedmont red wine come from selected vineyard sites on the hills of the Langhe region. The special thing about the vinification: a small part of the mash is frozen unfermented. The alcoholic fermentation in stainless steel tanks lasts about two weeks, with very little handling and agitation of the mash. Then, without the addition of sulphurous acid, the young wine is moved to a wooden barrel where the malolactic fermentation takes place. Once this is complete, the previously frozen portion of unfermented must is added and the wine is bottled in this way. A second fermentation now takes place in the bottle, whereby these are placed upright so that the yeast deposit settles on the bottom of the bottle.
Deep ruby red. Intense aroma with fruity red and black berries and floral notes as well as nuances of asphalt. Powerful on the nose, full-bodied, with prominent tannin and fresh acidity on the palate. Fine perlage and a long, persistent final.
Please note that this wine should always be stored standing up. Also, care should be taken when opening, as the pressure may vary from bottle to bottle due to the carbonic acid naturally produced in the wine. SUPERIORE.DE
read more- Grape Variety: 100% Freisa
- Cultivation: conventional
- Expansion: 2/12 months wooden barrel/bottle fermentation
- Filtration: no
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2025
- Closure: natural cork
- Food recommendations
sausages, ham, cheese, braised dishes, lamb - Total extract: 22,55 g/l
- Total acidity: 6,10 g/l
- Sulfite: 85 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned05246719 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Montegrilli” Nebbiolo Langhe DOC 2021
Montegrilli, a pure Nebbiolo, exudes wonderful, powerful fruit aromas in its fragrance and on the palate, plus a little rose petal with a hint of vanilla. A delicious wine between tradition and modernity with the typical elegance of Cogno wines. SUPERIORE.DE
"The 2021 Langhe Nebbiolo Montegrilli is a powerful, intense wine for the dinner table. Crushed red berry fruit, spices, dried flowers and hints of whole grape add complexity, with firm tannins giving the wine its serious structure." Vinous
"Ruby red. Intense bouquet of violets and roses, with the typical freshness of red fruits. Delicate, fine, elegant taste, with character, dynamic and quite silky tannins." Falstaff
"This wine is energetic, with aromas of tart cherries, strawberries, roses and savory spices that jump out of the glass. The palate is fresh, fruit forward and well balanced. Superfine tannins and refreshing acidity create a delicious finish." Wine Enthusiast
"This is a beautiful wine that is bright, powerful, acidic, lively and fruity all at once. The Elvio Cogno 2021 Langhe Nebbiolo Montegrilli does its best to satisfy your needs for easy drinking. The wine finishes with an elegant hint of gravel. You get excellent value with this vintage of Montegrilli." Wine Advocate
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 6 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 29,35 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 0,75 g/l
- Sulfite: 75 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned05263821 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Bansella” Barbera Nizza DOCG 2019
Intense ruby red. Opulent in the glass with notes of dark fruit flesh, flowers and liquorice. Very supple and seductive on the palate, with a very precise fruit-acid game and a remarkable freshness for the noble denomination of Nice. Complex and long in the further course, nice potential. SUPERIORE.DE
"Bright ruby with brightening rim. Intense nose with notes of pickled cherries, some dried tomatoes, fine nougat tones. On the palate lots of cherry and plum, some dark chocolate." Falstaff
read more- Grape Variety: 100% Barbera
- Cultivation: conventional
- Expansion: 12 months used barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 31,65 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,66 g/l
- Sulfite: 79 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned05044019 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Montebruna” Barbera d’Asti DOCG 2020
Fantastic Barbera from a world-famous vineyard, complex aromas of dark red, plump, juicy cherries, the finest spices and black forest berries on the nose. In the mouth, polished, dense, enormous amounts of glycerine and sweetish fruit, present but silky tannins, finely enveloped by the fruit, rich in finesse, persistent, first-class acidity. SUPERIORE.DE
"Rich garnet red in the glass. The nose is characterised by hazelnut and nougat, with a hint of mint, dark berry fruit and dried cherries also appear with air. Emphatically fruity on the palate, rich cherry fruit, finely chiselled acidity that gives it tension and freshness. Youthful with great ageing potential. Mature green notes. Alcohol is excellently integrated, appears slender, elegant and silky. Typical, pleasant bitter note on the long finish." Vinum
"Soft and imbued with cherry, blackberry and earthy flavours, this red wine is fleshy from start to finish. Almond and spice accents are evident on the finish, along with light tannins." Wine Spectator
"The 2020 Barbera d'Asti Montebruna is a powerful and rich red wine with notes of ripe berries, roasted spices, cinnamon and grilled Mediterranean herbs. Despite its strength and vigour, the mouthfeel is supported by a fresh acidity and a strong alcohol content of 15%." Wine Advocate
"Aromas of cherry chocolate, dark liquorice, hints of bark and damp earth. Full-bodied with a velvety, supple tannin structure and a slightly chalky texture on the finish. Juicy and full of flavour." James Suckling
"The Barbera d'Asti Montebruna 2020 is dark and lush from the start. Spices, leather, tobacco, menthol, dried flowers and mocha all come together as this intense, lush Asti Barbera shows its considerable charm. In 2021, the Montebruna is quite dense and brooding, but all elements are impeccably balanced." Vinous
"This wine opens with aromas of fresh and macerated black cherries that transition to wild flowers, savoury spices and wild herbs. The palate is concentrated with lush ripe red and blackberries, cola and sweet spices. The wine is round and fleshy and is balanced by the natural acidity of the Barbera itself." Wine Enthusiast
read more- Grape Variety: 100% Barbera
- Cultivation: close to nature
- Expansion: 12 months large oak barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 31,85 g/l
- Total acidity: 5,92 g/l
- Residual sugar: 2,65 g/l
- Sulfite: 70 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned05062820 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Moscato d’Asti DOCG 2022 (BIO)
Ceretto's Moscato is their only wine whose grapes they buy in addition - from carefully selected small winegrowers in Santo Stefano. However, this does not detract from this wine; on the contrary, every year it is one of the best that the white parade variety from Asti has to offer. Full straw yellow, fine perlage, ripe aromas of apricot, lemon curd, marzipan and white flowers on the nose. Rich, dense and striking with sweet aromas similar to the bouquet. Long and lush on the fresh finish. A benchmark. SUPERIORE.DE
read more- Grape Variety: 100% Moscato
- Cultivation: biological
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 5,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: natural corks
- Total acidity: 6,50 g/l
- Residual sugar: 126,00 g/l
- Sulfite: 220 mg/l
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned05480222 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Il Nebbio” Nebbiolo Langhe DOC 2023
The extremely elegant Langhe Nebbiolo from Pio Cesare is a nuanced, bright wine. Fruits, orange peel, spices and flowers on the nose. On the palate, beautifully round and full of energy with good potential. SUPERIORE.DE
read more- Grape Varieties: 90% Nebbiolo, 10% Pinot Nero
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 29,72 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 1,58 g/l
- Sulfite: 84 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned05363423 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Bricco dei Merli” Barbera d’Alba DOC 2020
Dark ruby, dark berry fruit on the nose, of blackcurrants, blackberries and some tobacco. Juicy on the palate, unfolds dense and round with firmly structured tannin. SUPERIORE.DE
"Intense, bright ruby red. Fragrant notes of blackberries, cherries and plum jam, rose and sweet spices. Medium-bodied, soft, very fresh and quite fruity on the finish." Falstaff
"The 2020 Barbera d'Alba Bricco dei Merli is broad, rich and generous. It has plenty of meat on the bone and the wine is topped with sweet notes of blackcurrant or blackberry jam. One can also detect the sour cherry characteristic of the vintage. The acidity of the grape is mellowed in this hot vintage." Wine Advocate
"Starting with its bright ruby color to its long-lasting finish, this is a classic Barbera. Aromas of bright tart cherries and wild raspberries mixed with fresh herbs and forest floor. The palate is electric with vibrant acidity, amazing texture and wild fresh plums mixed with deep earthy notes." Wine Enthusiast
read more- Grape Variety: 100% Barbera
- Cultivation: close to nature
- Expansion: 12 months wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 31,55 g/l
- Total acidity: 6,45 g/l
- Residual sugar: 0,58 g/l
- Sulfite: 88 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned05262220 · 0,75 l · 25,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Barbera d’Alba DOC 2022
The Barbera d'Alba from Altare is supple, juicy and immediate, with an abundance of dark red and purple fruits, sweet spices and flowers. Silky and beautifully expressive in the glass, it will be a great pleasure to drink over the next few years with its lovely core of fruit and bracing acidity. SUPERIORE.DE
read more- Grape Variety: 100% Barbera
- Cultivation: close to nature
- Expansion: 5 months used barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Food recommendations
cheese and salami - Total extract: 30,25 g/l
- Total acidity: 6,10 g/l
- Residual sugar: 0,80 g/l
- Sulfite: 72 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned05252222 · 0,75 l · 25,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 12 articles per customer“Coste & Fossati” Dolcetto d’Alba DOC 2022 (BIO)
Dolcetto d'Alba Coste & Fossati is one of the most sought-after wines in the appellation every year. A very dark purple-coloured wine with a bouquet of roasted almonds, cherries, tar and chocolate. Voluminous, long and rich on the palate, velvety and juicy with a subtle sweetness and an impressive, gripping texture. Already a pleasure today and undoubtedly a great experience in a few years' time. SUPERIORE.DE
"Lively fruit, enveloped by firm, muscular, sandy tannins. Dust and rose hips. Sour cherry. Vibrant fruit with a delicate, spicy note of forest floor and a hint of floral patterns. The finish contracts and then returns to the brightness of the fruit. Great juiciness!" Jancis Robinson
"The 2022 Dolcetto d'Alba Coste & Fossati is a powerful, deep wine. Black cherry, plum, leather, grilled herbs, gravel, lavender and spices give it remarkable complexity. The imposing tannins and rich fruit give this wine a very serious flavour. The 2022 is a wine for the dinner table." Vinous
"Grown within two Barolo MGAs, the grapes for this wine are only picked when the leaves and stems have turned red, which represents phenolic maturity, ensuring good structure and good fruit concentration. Full of tangy red and black cherry aromas and flavours with a touch of creaminess, this is bright and fresh. Vibrant and vertical, with a long, saline finish, its juicy fruit is underlined by subtle fine tannins and mouthwatering acidity." Decanter
"The 2022 Dolcetto d'Alba Coste & Fossati from organic farming shows a rich, dark fruit with a pronounced sweet side. There is soft cherry, blackberry and crème de cassis. The wine is quite full-bodied and juicy and is an excellent accompaniment to wood-fired pizza." Wine Advocate
read more- Grape Variety: 100% Dolcetto
- Cultivation: biological
- Expansion: 8 months tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: natural cork
- Total extract: 28,78 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 72 mg/l
- pH value: 3,38
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned05373222 · 0,75 l · 25,33 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
Nebbiolo Langhe DOC 2022
Excellent Langhe Nebbiolo. Garnet red in colour, with a pronounced aroma of ripe cherries, raspberries, dried rose petals and wild berries. The very juicy yet cool and elegant flavour shows silky yet solid flanking tannins and harmonious acidity. A profound red with plenty of persistence. SUPERIORE.DE
"Brilliant ruby red colour. Some mint, watermelon and orange on the nose, fine raspberry notes after a little time. Great juiciness and clear fruit on the palate, vibrant, savoury, with fine persistence." Falstaff
"The G.D. Vajra 2022 Langhe Nebbiolo has so much bright freshness and primary intensity. It is a lovely entry-level wine that I can warmly recommend to lovers of Nebbiolo who are also mindful of the price. The wine smells of violets, sour cherry, raspberry, bitter almond and rosehip in the glass. It also has a very ruby-red, almost grenadine-like quality." Wine Advocate
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 6 months stainless steel/1 month wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: natural cork
- Total extract: 29,32 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 1,75 g/l
- Sulfite: 65 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned05372422 · 0,75 l · 25,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Arneis Roero DOCG 2023
Bright straw yellow with greenish reflections. The nose is fragrant and distinctive with ripe lemon, white peach and a hint of green pepper. Both racy and lean on the palate, with a lovely minerality and pronounced freshness. Beautiful length. SUPERIORE.DE
read more- Grape Variety: 100% Arneis
- Cultivation: close to nature
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 21,68 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 1,45 g/l
- Sulfite: 87 mg/l
- pH value: 3,42
- Allergens
contains sulphites - Nutritional Information per pro 100 ml
- Energy in kcal: 75 kcal
- Energy in kJ: 314 kJ
- Fat: 0 g
- Of which saturated fat : 0 g
- Carbohydrates: 0,088 g
- Of which sugar: 0,088 g
- Proteins: 0 g
- Salt: 0 g
stored air-conditioned05240123 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Derthona Timorasso Colli Tortonesi DOC 2022 (BIO)
This is a light-weight wine that is still rather fresh and cheerful when young, but which will develop into a highly complex and more than serious white wine over the years. In the still youthful, fresh bouquet, we already find a lot of minerality and fine yellow fruit notes, then on the palate a texture and depth that comes to the fore more and more at 2° higher drinking temperature and appropriate aeration. It will be even better in a few years - guaranteed! SUPERIORE.DE
"The 2022 Timorasso is gorgeous. Graphite, pear, chamomile, sage and dried herbs are delineated in this super-expressive white. As always, Timorasso is a white that emphasizes strong mineral and savory notes, while the fruit is in the background." Vinous
read more- Grape Variety: 100% Timorasso
- Cultivation: biological
- Expansion: 6 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2030+
- Closure: Diam
- Total extract: 20,25 g/l
- Total acidity: 6,35 g/l
- Residual sugar: 1,19 g/l
- Sulfite: 95 mg/l
- pH value: 3,28
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned05110722 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Anas-Cetta” Nascetta del Comune di Novello Langhe DOC 2022
Cognos Nascetta is made from the autochthonous grape of the same name, which is said to be related to the Vermentino grape. The bouquet is reminiscent of meadow blossoms, apricots and white peaches, and on the palate, too, this fascinatingly harmonious aroma with elegance and freshness. An exceptionally good taste experience! SUPERIORE.DE
"Aromas of fresh herbs, white flowers, lemon peel and pear slices. The palate is medium-bodied, lively and taut, with crisp acidity and a zesty, slightly phenolic finish. Drink now." James Suckling
"Medium straw yellow with light reflections. In the nose garden herbs, citrus zest and slightly smoky flint. Very juicy and fresh on the palate, with light minerality and citrus aromas , final medium long." Falstaff
"A wine like this brings an exciting splash of golden colour to a wine region known for its ruby red wines. The Elvio Cogno 2022 Langhe Nascetta del Comune di Novello Anas-Cëtta is always refreshing and offers an exciting change of pace with honeysuckle, white peach, apple and quince. There are also salty notes of crushed minerals. The wine has a medium body and enough texture to go with baked fish or white meat." Wine Advocate
read more- Grape Variety: 100% Nascetta
- Cultivation: close to nature
- Expansion: 50/50 stainless steel/wood barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 22,35 g/l
- Total acidity: 6,02 g/l
- Residual sugar: 0,35 g/l
- Sulfite: 97 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned05260122 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Nebbiolo Langhe DOC 2022
"Our Langhe Nebbiolo is a great introduction to this prestigious grape variety, but also an absolute delight for those who already know it well and are looking for a balanced and authentic expression of Nebbiolo." Franco Massolino
Bright garnet red colour. Delicate, dark bouquet of raspberry and violet, with fine notes of rose petals and damp forest floor after further aeration. Full and rich on the palate, good harmony of power and elegance, paired with fresh acidity and length. Good ageing potential. Goes wonderfully with savoury sausage and meat dishes - you simply have to love it! SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 12 months tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2031+
- Closure: Diam
- Food recommendations
strong pasta with sugo, blue cheese - Total extract: 28,95 g/l
- Total acidity: 5,92 g/l
- Residual sugar: 0,46 g/l
- Sulfite: 85 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned05492222 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Barbaresco “La Casa in Collina” DOCG 2020
Terre da Vino's intensely coloured Barbaresco La Casa in Collina has an interesting aroma of flowers, sour cherries, cedar wood and mint chocolate. The juicy flavour is extremely balanced with excellent persistence. SUPERIORE.DE
"Bright, shiny ruby red colour. Inviting and clear on the nose, of raspberries, precious wood and fine wild strawberries, fragrant. Tightly woven on the palate, juicy, slightly salty, with pleasant pressure, elegant." Falstaff
"A fresh, medium-bodied nebbiolo with a tight and focused red-berry nose and palate, lightly firm tannins and good drive at the end. I like the racy character with lots of fruit pushing through." James Suckling
read more- Grape Variety: 100% Nebbiolo
- Cultivation: conventional
- Expansion: 12 months large wooden barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 29,66 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 1,45 g/l
- Sulfite: 85 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned05102620 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Bricco Botti” Dogliani Superiore DOCG 2019
Dolcetto Bricco Botti is one of the most profound and refined expressions of the popular Piedmontese grape variety. The Dogliani appellation is particularly known for the purity and authenticity of these dark berry flavours and the bright acidity associated with Dolcetto. This wine is precise, clear, concentrated and with plenty of bright primary fruit. On the palate it is soft and fleshy with a very pleasant texture. This is a great Dogliani straight out of the textbook and worthy of a marvellous brasato al Barolo. SUPERIORE.DE
"Intensely dark in color, this brooding Dolcetto slowly awakens with aromas of black-plum jam, dried fig, violets and licorice. Well-balanced with dark-hued fruits in perfect concert with earthy and savory flavors that give the wine a complexity and depth that will continue to evolve in the cellar." Wine Enthusiast
"Sweet perfume with candied cherries and lemons. Also some violets. Medium body. Creamy texture with some firmness. Fresh finish." James Suckling
"The Dogliani Superiore Bricco Botti 2019 impresses with its aromatic breadth and overall complexity. Dried leaves, iron, lavender, game and pipe tobacco meld with a core of dark fruit and firm, muscular tannins that frame it. There is much to admire in this rich Dogliani." Vinous
read more- Grape Variety: 100% Dolcetto
- Cultivation: close to nature
- Expansion: 24 months new oak barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 6,12 g/l
- Residual sugar: 2,85 g/l
- Sulfite: 84 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned05282819 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shipping9 units available
Barbera d’Alba DOC 2023
Classic Barbera from the house of Vajra. Garnet red colour, very pleasant nose with light cherry notes and aromas of fine spices. The flavour is rich and has the typical effervescence of a traditional and sophisticated wine from the Alba region. SUPERIORE.DE
read more- Grape Variety: 100% Barbera
- Cultivation: close to nature
- Expansion: 12 months stainless steel/wood barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 29,67 g/l
- Total acidity: 6,11 g/l
- Residual sugar: 2,16 g/l
- Sulfite: 46 mg/l
- pH value: 3,37
- Allergens
contains sulphites
stored air-conditioned05373323 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rossana” Dolcetto d’Alba DOC 2022 (BIO)
Ripe fruit aromas on the nose with dried plum, cherry and blueberry, hints of liquorice and spicy notes in the background. Juicy and medium-bodied on the palate, with soft acidity and bright berry fruit and well-proportioned sour cherry. Fine-grained tannin, medium-long finish, a wonderful food companion. SUPERIORE.DE
"Notes of spiced red and dark berries with sweet orange peel and bark. Medium-bodied, polished and sleek with dusty tannin structure. Flavorful and fruity." James Suckling
read more- Grape Variety: 100% Dolcetto
- Cultivation: biological
- Expansion: stainless steel
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural corks
- Total extract: 29,71 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 0,36 g/l
- Sulfite: 57 mg/l
- pH value: 3,33
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned05482422 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Riesling Langhe DOC 2021
"The grapes come from the highest vineyard on our estate, in Monforte d'Alba, at an altitude of about 530 metres above sea level. Here, the climatic conditions ensure the freshness and acidity that make Riesling one of the most famous grape varieties in the world and one of our great passions." Franco Massolino
Bright in the glass, a fresh, lush nose of citrus, beeswax, sage, petrol and rock. Vertical on the palate, very tasty, with a characteristic acidity, when young the fruit predominates, with increasing maturity an impressive complexity follows. Only about 6,000 bottles were produced. SUPERIORE.DE
read more- Grape Variety: 100% Riesling
- Cultivation: close to nature
- Expansion: 8‑10 months stainless steel/amphora
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 12‑14 °C
- Storage potential: 2030+
- Closure: screw cap
- Food recommendations
fish dishes, sushi, crustaceans, white meat and goat cheese - Total extract: 24,00 g/l
- Total acidity: 7,14 g/l
- Residual sugar: 2,46 g/l
- Sulfite: 44 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned05490321 · 0,75 l · 26,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately