More Winemakers from Sicily
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“Alastro” Bianco Sicilia Menfi DOC 2022 (BIO)
With a fruity Mediterranean aroma of white and yellow fruit and a finely balanced, velvety-soft flavour, this Alastro is full of character. A very aromatic and at the same time extremely fresh companion for many occasions! SUPERIORE.DE
"A very saline white with lemon rind, seashells and white almonds. Textured and quite salty on the palate with a medium body and nicely austere and pithy finish." James Suckling
read more- Grape Varieties: 85% Grecanico, 15% Sauvignon
- Cultivation: biological
- Expansion: stainless steel
- Eco-Control-No.: IT‑BIO‑015
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 23,65 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 1,75 g/l
- Sulfite: 80 mg/l
- pH value: 3,30
- Allergens
contains sulphites
stored air-conditioned19040222 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Il Manto” Nero d’Avola Sicilia DOP 2021 (BIO)
Wonderfully fresh Nero d'Avola style without any trace of heaviness or breadth. Lots of juicy cherry and blackberry fruit on the palate. Opens with an appealing hint of fresh berries and a spicy note. Lean and elegant, yet with plenty of flavour, depth and dense texture. A potential favourite wine with a very Mediterranean profile. SUPERIORE.DE
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: biological
- Expansion: 6 months stainless steel
- Eco-Control-No.: IT‑BIO‑007
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 30,36 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 2,65 g/l
- Sulfite: 86 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned19262421 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Terebinto” Grillo Sicilia Menfi DOC 2022 (BIO)
Planeta's fabulous Grillo is an extremely classic Sicilian, aromatic-fresh and intense on the nose with notes of pink grapefruit, balanced, firm and with a lot of tension on the palate. SUPERIORE.DE
"Bright straw yellow with green-silvery nuances. Delicate on the nose, warm and delicately scented with apricots and lemon balm. Soft and supple on the palate, with a fine fruity flavour and a slightly bitter finish." Falstaff
"This soft, textured Grillo from vineyards in Menfi is a delicious example of the variety's attraction: herbal, lemon and orange peel integrate with tropical fruits and citrus pith, with a fresh, saline character." Decanter
read more- Grape Variety: 100% Grillo
- Cultivation: biological
- Expansion: stainless steel
- Eco-Control-No.: IT‑BIO‑015
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Nomacorc
- Total extract: 23,15 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,25 g/l
- Sulfite: 88 mg/l
- pH value: 3,26
- Allergens
contains sulphites
stored air-conditioned19042022 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Nero d’Avola Sicilia DOC 2021
Carmelo Morgante's spicy and dark Nero d'Avola opens with a burst of blood orange, crushed blackberries, balsamic herbs and violet blossom. It is silky smooth yet cool in flavour. Crisp wild berries and tangy citrus fruits form the contrast. A youthful tension unfolds on the palate, while tart cherries and cranberries mingle with sweet tannins. It reveals much more depth, concentration and balance than you would expect for this price.
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: conventional
- Expansion: barrique used for 3 months
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 33,55 g/l
- Total acidity: 6,00 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 105 mg/l
- pH value: 3,54
- Allergens
contains sulphites
stored air-conditioned19052121 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Bianco di Morgante” da uve nere 2022
Bianco di Morgante is a pure Nero d'Avola. However, the typical Sicilian red grape was vinified without contact with the skins, resulting in this very successful and exceptionally finesse-rich white wine. Silky and brilliant, this experimental wine impresses with its balance, freshness and lightness. SUPERIORE.DE
"The 2022 Bianco Di Morgante is a varietal Nero d'Avola vinified white. It opens with a fresh, airy blend of white flowers, incense and spice. This is soft upon entry yet with a buzz of zesty acidity and saline minerals that sizzle across the palate. The 2022 tapers off fresh and with medium length, leaving a salty flourish to linger." Vinous
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2026+
- Closure: natural cork
- Food recommendations
risotto with artichokes - Total extract: 20,45 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 1,11 g/l
- Sulfite: 112 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned19050122 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rosé di Morgante” Nero d’Avola Sicilia DOC 2022
Delicate salmon pink. Fragrant notes of citrus, rose petals and strawberries on the nose. In the mouth it has a nice minerality, crispness and freshness. A good dose of acidity and its complexity predestine it to be a characterful and racy companion to aromatic fish and vegetable dishes. SUPERIORE.DE
"Bright baby pink. In the nose of Mediterranean maquis, fresh cherries and citrus fruits, in the reverberation slightly of pumice. In good balance on the palate, with a slight tannic trip and good drinking flow." Falstaff
"Notes of candied red berries and dried orange peel. Some dried herbs, too. Medium-bodied, waxy and ripe with a richness to the fruit and a creamy finish." James Suckling
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 14‑16 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 24,25 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 3,25 g/l
- Sulfite: 96 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned19052722 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Plumbago” Nero d’Avola Sicilia Menfi DOC 2021
Plumbago is a single-varietal Nero d'Avola: Rich ruby-violet colour, powerful, slightly reductive bouquet with aromas of dark cherries, raspberries and some rosemary. Smooth, soft and almost light on the palate, beautiful blueberry notes and well-dosed tannin. SUPERIORE.DE
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: conventional
- Expansion: wooden barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 29,35 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 1,32 g/l
- Sulfite: 69 mg/l
- pH value: 3,43
- Allergens
contains sulphites
stored air-conditioned19044321 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Controdanza” Rosso Sicilia Noto DOC 2020
The country dance (controdanza) is a typical dance in which man and woman face each other and unite in graceful movements - depending on their gender, the dancers interpret the music in their own way. This wine is exactly the same: Nero d'Aola and Merlot - opposites attract and, with the right sensitivity, can harmonise and contrast wonderfully.
Strong purple colour. Mulberry and plum contrast with incense and balsamic notes. The grapes all come from chalky soils, which in turn creates a bridge and makes this young wine balanced and harmonious. Soft tannins and a beautifully integrated, delicate acidity carry Controdanza into a supple, medium-length finish. SUPERIORE.DE
"Medium ruby colour with garnet-red reflections. Inviting on the nose, fruity flavours of cherry and wild berries, underpinned by spicy notes. Full fruit on the palate, dense tannins, mouth-filling, juicy with a lingering final." Falstaff
"Fragrant, with floral, spice and mineral accents, this shows a creamy range of plumped cherry and warmed fig fruit flavors that wrap lightly chewy tannins. Fresh, lingering finish." Wine Spectator
"Aromas of baked cherry, mushroom, basil and grated nutmeg. Medium-to full-bodied with fine tannins. Nicely ripened red fruit on the palate, with subtle savory character. Vanilla finish." James Suckling
read more- Grape Varieties: 85% Nero d'Avola, 15% Merlot
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 29,78 g/l
- Total acidity: 5,81 g/l
- Residual sugar: 2,44 g/l
- Sulfite: 72 mg/l
- pH value: 3,37
- Allergens
contains sulphites
stored air-conditioned19045720 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Gazzerotta Senaria” Grillo Superiore Sicilia DOC 2022
Pellegrino's Grillo Superiore matures longer on the fine lees than Il Salinario. Brilliant straw yellow in the glass. The bouquet is intense and complex, floral and fragrant, the scent of yellow flowers is flanked by buttery notes and hints of peach and hazelnut. Intense and persistent on the palate, very soft, fresh and with moderate acidity. SUPERIORE.DE
"Straw yellow. Firm, lifted and youthful citrus fruit. The same youthfulness on the palate, with layered citrus fruit and gorgeous, structuring acidity and fine texture. You’ll finish the bottle in no time, but it will be thrilling to see this age." Jancis Robinson
read more- Grape Variety: 100% Grillo
- Cultivation: close to nature
- Expansion: 9 months stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 24,15 g/l
- Total acidity: 5,25 g/l
- Residual sugar: 1,33 g/l
- Sulfite: 74 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned19271222 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Frappato Sicilia Vittoria DOC 2022 (BIO)
A pure Frappato is a rarity, because this very late-ripening grape variety is usually blended with others. Frappato grows on the sandy soils of Vittoria in southeastern Sicily and produces a complex wine with race and character. Floral bouquet with aromas of cherry and peach, on the palate notes of strawberry, slightly mineral and very energetic, reminiscent of apple and orange peel in the finish. Ideal food companion. SUPERIORE.DE
"The 2022 Frappato is remarkably pretty, with a perfumed display of wildflowers, lavender, wild strawberries and wet stones. This is juicy and pure in style with pepper-tinged wild berries and sour citrus nuances. It finishes with a gentle grip yet lively and fun, tempting the taster back to the glass for more. The 2022 is an absolutely lovely Frappato." Vinous
"A deliciously fresh and vivid frappato with orange peel, dried cherries and hints of watermelon. Medium body. Light tannins and a crisp finish." James Suckling
read more- Grape Variety: 100% Frappato
- Cultivation: biological
- Expansion: stainless steel
- Eco-Control-No.: IT‑BIO‑015
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: Diam
- Total extract: 29,18 g/l
- Total acidity: 5,41 g/l
- Residual sugar: 1,25 g/l
- Sulfite: 77 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned19045422 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Cerasuolo di Vittoria DOCG 2021 (BIO)
Cerasuolo di Vittoria - a seasoned local red with great tradition and just as much character. Typical fragrance of the wines from Vittoria: Aromas of red berries, cherries, prickly pear, ginger and fruit sweets. Tasty, extremely complex, fresh, lively and yet balanced. SUPERIORE.DE
"The 2021 Cerasuolo di Vittoria wafts up, more savory than sweet, with smokey earth tones and crushed rocks giving way to black raspberry. This washes across the palate with mineral-tinged red and blue berry fruits complicated by inner herbal tones. Brisk acidity maintains energy throughout as the 2021 tapers off with a salty flourish, leaving licorice and spice hints to linger." Vinous
"Bright ruby red with violet shimmer. Intense nose of fresh strawberries and raspberries, then slightly spicy and a hint of bitter chocolate. Salty on the palate, with a fine acid spectrum, well-integrated and fine-grained tannin, long final." Falstaff
"Aromas of black cherries and blood orange slices. Medium to full body, undertones of orange peel and a juicy finish. Clean, focused and genuine. Delicious all round." James Suckling
read more- Grape Varieties: 60% Nero d'Avola, 40% Frappato
- Cultivation: biological
- Expansion: stainless steel
- Eco-Control-No.: IT‑BIO‑015
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 28,95 g/l
- Total acidity: 6,48 g/l
- Residual sugar: 1,42 g/l
- Sulfite: 81 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned19043621 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Ulysse” Rosso Etna DOC 2019
Ulysse presents itself in a strong ruby red with garnet reflections. Attractive aromas of black cherries, currants, raspberries, violets and spices flow from the glass. In the medium-bodied drink, cherry, plum, tobacco and liquorice, followed by the typical Nerello elegance that makes the reds from Etna so attractive. In the final, plenty of juice and acidity that make you want to take the next sip. SUPERIORE.DE
read more- Grape Variety: 100% Nerello
- Cultivation: close to nature
- Expansion: 12 months stainless steel/barrique
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 29,36 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 89 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned19272719 · 0,75 l · 15,99 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Barbazzale” Rosso Etna DOC 2021
Barbazzale Rosso presents itself in dark purple and is a beautifully primary-fruity and solid Nerello from Cottanera. On the palate, it convinces with complex aromas of black berries and mocha. Full, harmonious and ducely fruity, with beautiful tannin, then an interesting fine bitter note in the long fresh finish. SUPERIORE.DE
"Juicy mulberry, blackberry, raspberry, orange and herb notes here, with a medium body and powdery tannins. Fruity and bright." James Suckling
read more- Grape Variety: 100% Nerello
- Cultivation: close to nature
- Expansion: 5 months stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 29,35 g/l
- Total acidity: 5,48 g/l
- Residual sugar: 1,31 g/l
- Sulfite: 87 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned19232121 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sur Sur” Grillo Sicilia DOC 2022
A zesty white wine with energetic, maritime aromas of citrus, lime and oyster shell. Focused and long on the palate. The Grillo grape is a cross between Moscato and Catarratto, which explains the variety of aromatic sweetness and mineral finesse. SUPERIORE.DE
"Candied lime enhances the cooling mint and white flower aromas as the 2022 Grillo Sur Sur comes together in the glass. This is pleasantly round and sweet upon entry, with citrus-tinged orchard fruits and sour melon tones that please the senses. It leaves a mineral staining while finishing incredibly fresh and mouth watering. There's a lovely balance here." Vinous
"Grapefruit, lime, tennis balls and crushed stones on the nose, combining with more citrus flavours and a salty minerality on the palate." Wine Enthusiast
"On the nose lemon slices, freshly cut grass, citrus blossom and crushed stones. Medium-bodied, crisp and clean with tangy acidity and a zesty, phenolic character." James Suckling
read more- Grape Variety: 100% Grillo
- Cultivation: close to nature
- Expansion: cement basin
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: Nomacorc
- Total extract: 20,85 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 3,25 g/l
- Sulfite: 96 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned19111022 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Prio” Catarratto Sicilia Lucido DOC 2022
Powerful white wine with an interesting bouquet of lemon, orange peel, dried basil and fragrant jasmine. Generous and balanced tropical fruit flavours on the palate, enveloping and long. SUPERIORE.DE
"This 100% Catarratto from western Sicily offers drinkers a citrussy, floral aroma and an intense, bright and zesty palate spiked with food-friendly salinity and a streak of juicy peach." Decanter
read more- Grape Variety: 100% Catarratto
- Cultivation: close to nature
- Expansion: stainless steel tank
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: Nomacorc
- Total extract: 21,35 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 3,48 g/l
- Sulfite: 94 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned19111122 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Guarnaccio” Perricone Rosso Sicilia DOC 2021
Tasca's Perricone is bright ruby in colour, with hints of red berries, blackberries, cherries and spices, tasting fresh and lively. A fine minerality and a hint of nuts on the final, very long and complex on the palate. SUPERIORE.DE
"Rich, simple and floral bouquet with notes of quince, baked cherries, cranberries and violets. Fleshy and medium to full-bodied on the palate with soft tannins and a round, fruity finish. Simple, generous and convivial." James Suckling
"This rare varietal Perricone, from vines growing at 480 metres above sea level in the province of Palermo, is bright and herbal with bitter black fruits. Intense and juicy, it has a balsamic edge and fine, sandy tannins." Decanter
"The Perricone Guarnaccio 2021 is perfumed with a dusty blend of black cherries, liquorice and sage. It glides across the palate like pure silk, showing polished red and black fruits accompanied by balsamic spices. Salty minerals saturate towards the end. The finish is long with tannins reminiscent of black tea that captivate the senses as mint and cedar nuances slowly fade. The 2021 will require patience, and lots of it." Vinous
read more- Grape Variety: 100% Perricone
- Cultivation: close to nature
- Expansion: 12 months used barrique
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 29,89 g/l
- Total acidity: 5,68 g/l
- Residual sugar: 1,87 g/l
- Sulfite: 79 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned19033621 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Cavallo delle Fate” Grillo Sicilia DOC 2022
Cavallo delle Fate, made from the popular Grillo grape, brings a lot of joy to the trendy dinner table with its elegant floral and fruity aromas, a well-integrated, never intrusive acidity and a pleasantly fresh flavour. SUPERIORE.DE
"The 2022 Grillo Cavallo delle Fate exudes a savoury bouquet of ginger, nectarines and lime zest. It has a medium body with a zesty acidic core that provides an energetic feel and citrus fruit that cascades. The finish is lively and wickedly fresh, with a savoury tension that leaves the mouth wanting more." Vinous
"Fresh and citrusy on the nose with green apples, white flowers and white pepper. On the palate, it is medium-bodied, chalky and crisp, with a lively, penetrating acidity. Aromatic finish." James Suckling
"This intensely fresh, high altitude Grillo from the Tenuta Regaleali estate in central-west Sicily intense in flavour but softer in mouthfeel than Mozia, which comes from the Marsala lagoon. Lime and apple with a smack of salinity lead to a long finish with a touch of spiciness." Decanter
read more- Grape Variety: 100% Grillo
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: twist lock
- Total extract: 21,85 g/l
- Total acidity: 5,96 g/l
- Residual sugar: 2,24 g/l
- Sulfite: 82 mg/l
- pH value: 3,26
- Allergens
contains sulphites
stored air-conditioned19031022 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Buonsenso” Catarratto Sicilia DOC 2022
Buonsenso (common sense) is already visually impressive with its bright straw yellow colour. Attractive bouquet of wild flowers, mint, peach and green melon. The palate is refreshing with a great acid wire, rounded off by citrus fruit notes and a fine salty vein. SUPERIORE.DE
"This Catarratto is very late ripening and is picked at the end of the harvest, after the reds. Fresh, lemony and appley, it is floral and fragrant with zippy acidity. The mid-palate is rounded out by some peach notes, while the finish is vibrant and pithy." Decanter
"Notes of white pepper, lemon peel and crushed stones with sliced apples and pears in the background. Crisp and fresh with attractive notes of lemon pith and a savoury, herbaceous undertone on the finish." James Suckling
read more- Grape Variety: 100% Catarratto
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 24,25 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 1,68 g/l
- Sulfite: 85 mg/l
- pH value: 3,26
- Allergens
contains sulphites
stored air-conditioned19031122 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Ulysse” Rosso Etna DOC 2020
Ulysse presents itself in a strong ruby red colour with garnet-red reflections. Attractive aromas of black cherries, redcurrants, raspberries, violets and spices emanate from the glass. Cherry, plum, tobacco and liquorice on the medium-bodied palate, followed by the typical Nerello elegance that makes Etna reds so attractive. Lots of juice and acidity on the final, making you want to take the next sip. SUPERIORE.DE
read more- Grape Variety: 100% Nerello
- Cultivation: close to nature
- Expansion: 12 months stainless steel/barrique
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 29,41 g/l
- Total acidity: 5,72 g/l
- Residual sugar: 1,50 g/l
- Sulfite: 88 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned19272720 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Azisa” Grillo Sicilia DOC 2022
Medium-deep straw yellow colour with a fresh sheen. Fragrant, lively bouquet of lime, orange oil, stone and tropical fruits and sweet spices. The palate is lively and light, with a fine salty component that gives this fresh, delicious white wine its unmistakable character and lovely flow. The finish is very Mediterranean with a creamy hint of exoticism. SUPERIORE.DE
"Pale straw yellow with a green tinge. Elegantly restrained on the nose, some candied apricots, orange zest and a hint of camomile. Balanced on the palate, delicate melting, moderate acidity, animating final." Falstaff
"It is flavoursome and zesty with notes of lemons, sliced pears and white flowers. Lively and crisp with a medium body and a fresh, citrusy finish." James Suckling
"The citrusy, springy nose features a glimmer of lemon flashing around tulips, honey, grass and a handful of salted almonds. The palate breeds consistency, as the notes of honey, lemon, grass and salt all persist to create a round fullness, but acid keeps everyone accountable." Wine Enthusiast
read more- Grape Variety: 100% Grillo
- Cultivation: close to nature
- Expansion: 5 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Food recommendations
first course of the sea, grilled vegetables - Total extract: 22,85 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,95 g/l
- Sulfite: 105 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned19100122 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Barbazzale” Catarratto Etna DOC 2022
Brilliant straw yellow. Aromas of lime zest, herbs and light flowers. Juicy on the palate with a fine acid wire; a medium-long, mineral finish rounds off this beautiful white from Etna. SUPERIORE.DE
read more- Grape Variety: 100% Catarratto
- Cultivation: close to nature
- Expansion: 5 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: Diam
- Total extract: 22,35 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 1,58 g/l
- Sulfite: 89 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned19230322 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lighea” Zibibbo Sicilia DOC 2022
Lively radiant colour, rich in green-gold reflections. The rich bouquet of this Moscato d'Allessandria (Zibibbo) is floral of white roses and acacia, followed by mineral notes, peach and orange blossom to finish with candied citrus and a touch of honey. On the palate, the olfactory impressions of mineral origin and the fresh structure are confirmed, spicy and enveloping. SUPERIORE.DE
"Bright, luminous golden yellow. Inviting and direct on the nose of juicy lychee, pineapple and elderflower. Lots of ripe fruit on the palate, supported by invigorating acidity, plus juicy into the lingering finish." Falstaff
"This is aromatic with attractive tropical character offering notes of lychees, mangoes, white flowers and honey. Medium-bodied, juicy and fruit-forward yet with a dry, mineral nature. Flavorful and joyful." James Suckling
read more- Grape Variety: 100% Zibibbo
- Cultivation: conventional
- Expansion: stainless steel tank
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2026
- Closure: Nomacorc
- Total extract: 23,15 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 3,65 g/l
- Sulfite: 89 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned19110222 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lamuri” Nero d’Avola Sicilia DOC 2020
Ruby red colour, appealing, slightly reductive aroma of ripe blackberries and elderberries, quite dense on the palate, certain fruit sweetness, good harmony between juicy acidity and velvety tannins, elegant finish with traces of cassis. SUPERIORE.DE
"The Tenuta Regaleali Tasca d'Almerita 2020 Sicilia Nero d'Avola Lamùri opens with a dark colour and a rich concentration of pressed blackberries, Mediterranean herbs, black olives and scorched earth. You can feel the fruit concentration of a hot and sunny vintage." Wine Advocate
"The Nero d'Avola Lamuri 2020 opens slowly in the glass, dusty and floral with floral undergrowth and smouldering ash stone forming its bouquet. It is soft and pure in style, with mineral-tinged red and black fruits accompanied by a lively acidity. On the finish, tart notes of wild berries and citrus fruits leave a bitter aftertaste." Vinous
"On the nose, this wine develops rich floral and fruity aromas of black cherry, violet and rose petals as well as stony notes of cobblestones and gravel. On the palate, it shows its best side. A savoury blend of spices, earth and a hint of balsamic vinegar meets more berries. The tannins are strong and chewy, and the acidity is restrained." Wine Enthusiast
"It's a Nero of striking density and intensity but with excellent balance. Earthy dark fruit aromas complement the sticky, spicy palate, with streaks of chocolate, salt and fresh herbs." Decanter
"A very solid and beautiful red with blackberries, asphalt and violets. Underneath it all is a berry compote. Medium to full body, chewy tannins and a juicy finish." James Suckling
read more- Grape Variety: 100% Nero d'Avola
- Cultivation: close to nature
- Expansion: 12 months 20/80 new/used barrique
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 30,55 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 2,05 g/l
- Sulfite: 93 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned19032920 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Nocera Rosso Sicilia Nocera DOC 2022 (BIO)
Nocera - this noble vine is grown on only a few hectares in the province of Messina, on a spectacular vineyard surrounded by the sea. Bright garnet red, original scent of white pepper, cherries, pelargonium and summer fruits. Convincing the typical fresh-fruity taste of this old Sicilian grape. A fine salty vein in the spicy final. An unforgettable experience from the Planeta dependency Capo Milazzo on the coast north of Etna. SUPERIORE.DE
"Dark berry with lemon rind as well as mineral aromas. Medium-bodied with firm acidity and a solid mouthfeel that gives this an energy and focus. Linear and racy." James Suckling
read more- Grape Variety: 100% Nocera
- Cultivation: biological
- Expansion: stainless steel/oak barrel
- Eco-Control-No.: IT‑BIO‑015
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 29,15 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 4,15 g/l
- Sulfite: 87 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned19045522 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately