Barolo “La Tartufaia” DOCG 2016 · MAGNUM

    Giulia Negri | Piedmont
    Serradenari s.a. | Via Bricco del Dente 19 | IT 12064 La Morra

    Barolo "La Tartufaia" DOCG 2016 <br>MAGNUM

    Giulia Negri would certainly not have the nickname "Barolo girl" if this wine did not exist. The grapes for this archetype of a modern-traditional (sic!) Barolo come from the top vineyards Brunate and Serradenari, the latter is located at an altitude of up to 520 m, and the soils are clayey-sandy. The grapes are fermented spontaneously and then the actual maturation takes place in large oak barrels. Barriques? Not at all.

    Strong bright ruby red. In the fragrance rose petals, nutty notes and small red berries. The fine fragrance continues on the palate: even if it does not deny its origin and also the grape variety, it is of an almost unique elegance and freshness that allows it to be identified as a lively and completely complete top wine even when young. Further years of maturity are certainly not a mistake, because one feels impressively how the complexity increasing with the age joins the finesse and elegance already unmistakable today. One bottle for now and don't put the rest too far away in the cellar, please! SUPERIORE.DE

    "The Giulia Negri 2016 Barolo La Tartufaia is a light to mid-weight expression with delicate touches of cassis, dried berry, violets and rose petal. There are earthy tones as well that slowly segue to tobacco and light spice. All said and done, the mouthfeel is light considering the power of this classic vintage, but the wine is accessible and approachable from the get-go." Robert Parker

    "Menthol and eucalyptus aromas outline the strawberry, cherry and rose flavors in this sleek red. It's firm and lively, with moderate grip on the lightly chewy, iron-tinged finish." Wine Spectator

    99,90 €

    05402416 · 1,5 l · 66,60 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

    Product Details
    • Wine Classics: Barolo
    • Grape Variety: 100% Nebbiolo
    • Cultivation: close to nature
    • Expansion: 24 months tonneau
    • Development: wooden barrel
    • Filtration: no
    • Alcohol Content: 14,00 % vol
    • Closure: natural cork
    • Serving Temperature: 18-20 °C
    • Storage Potential: 2036+
    • Allergen Note: contains sulphites
    • Tannin-containing and/or acid-stressed
    • Wine for Meditation
    • Wine for Fireplace/Tobacco Lovers
    Fits to:
    • Dark Meat
    • Grilled of any Kind
    • Cheese well matured
    • Pizza / Pasta / Casseroles and Co.
    • Mild wild Dishes
    stored air-conditioned
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