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“Vitiano” Rosso Umbria IGP 2020
Typical Vitiano: Its colour is strong ruby red and aromas of cherries and berries flow into the nose. The taste beautifully distinct, as we know it, in the foreground wonderfully fresh cherry tones with an aromatic vanilla note. The youngest Vitiano also has an excellent structure and fine tannins. Today already round, full-bodied, juicy and with long-lasting fruit. SUPERIORE.DE
"The wine is full and generous with a core of fresh cherry fruit. There are dusty mineral tones with roasted coffee bean and spice. It remains generous and fruity throughout." Wine Advocate
"A rich and flattering red wine with violet fruits and hints of dark chocolate as well as flowers. Medium body. Fresh and lively with energetic fruit on the finish. Lots of primary fruit." James Suckling
read more- Grape Varieties: 33% Merlot, 33% Cabernet Sauvignon, 34% Sangiovese
- Cultivation: conventional
- Expansion: 3 months barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Total extract: 31,45 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 3,78 g/l
- Sulfite: 99 mg/l
- pH value: 3,62
- Closure: Diam
- Serving temperature: 16-18 °C
- Storage potential: 2026+
- Food recommendations: sausage and ham, grilled tuna fillet
- Allergens: contains sulphites
stored air-conditioned10022120 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Tellus” Syrah Lazio IGP 2020
A flattering wine. Intense notes of sour cherry and citrus on the nose, along with a fine, balsamic spiciness, as well as laurel, bitter chocolate and nutty hints. Soft impression on the palate, polished tannin and harmonious acidity, balsamic and long finish. SUPERIORE.DE
"Dark, bright ruby red. In the nose plump and ripe cherries and plums, light pepper note. Powerful on the palate, very fruity with a slightly rustic tannin." Falstaff
"This is outstanding value. The Famiglia Cotarella 2020 Syrah Tellus Falesco shows some prune and raisin from the hot vintage, but the wine drinks easily thanks to soft tannins and a medium-rich mouthfeel. Fruit technically comes from the region of Lazio with volcanic soils." Wine Advocate
read more- Grape Variety: 100% Syrah
- Cultivation: close to nature
- Expansion: 5 months barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Total extract: 30,15 g/l
- Total acidity: 5,36 g/l
- Residual sugar: 3,25 g/l
- Sulfite: 93 mg/l
- pH value: 3,61
- Closure: Diam
- Serving temperature: 16-18 °C
- Storage potential: 2027
- Allergens: contains sulphites
stored air-conditioned10022920 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Poggio dei Gelsi” Est! Est!! Est!!! di Montefiascone DOP 2021
The fame and Latin name of this legendary wine dates back to the beginning of the 12th century. In the current Est! Est!!! Est!!! Poggio dei Gelsi, Riccardo Cotarella put all his bravura into it: he gave it an appetising, aromatic spiciness that is supported by a lean, sparkling structure. Pale straw yellow. Discreet, pure aromas of fresh citrus fruits, white flowers and nectarine. Fresh, beautifully balanced and gently concentrated on the palate, it offers good density and a bright acid lift in the drink. SUPERIORE.DE
"The fresh fruity Bianco smells of lime and flowers; in the mouth it is fresh, the acidity lively, the finish long on notes of citrus, pineapple; subtle bitter almond flavours." Vinum
read more- Grape Varieties: 40% Trebbiano, 30% Roscetto, 30% Malvasia
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 24,85 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 2,25 g/l
- Sulfite: 92 mg/l
- pH value: 3,33
- Closure: Diam
- Serving temperature: 8-10 °C
- Storage potential: 2025+
- Allergens: contains sulphites
stored air-conditioned10020521 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Trentanni” Rosso Umbria IGP 2019
Trentanni is a complex, dense wine made from equal parts of Sangiovese and Merlot. Intense bouquet of dark fruits, round and soft on the palate with lots of fruit and long. SUPERIORE.DE
read more- Grape Varieties: 50% Merlot, 50% Sangiovese
- Cultivation: conventional
- Expansion: 6 months barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Total extract: 32,00 g/l
- Total acidity: 5,25 g/l
- Residual sugar: 3,25 g/l
- Sulfite: 102 mg/l
- pH value: 3,66
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2027+
- Allergens: contains sulphites
stored air-conditioned10023119 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pomele” Aleatico Rosso Lazio IGP 2020 dolce
The Aleatico grape variety is of Greek origin and is mainly used in Tuscany and central Italy for the production of dessert wines. Complex and multilayered in bouquet and on the palate, it convinces with an extraordinary aromatic range and is the ideal companion to desserts and pastries. Total production: 2,000 bottles. SUPERIORE.DE
read more- Grape Variety: 100% Aleatico
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 12,00 % vol
- Total extract: 78,10 g/l
- Total acidity: 6,80 g/l
- Sulfite: 126 mg/l
- pH value: 3,54
- Closure: natural cork
- Serving temperature: 10-12 °C
- Storage potential: 2027
- Allergens: contains sulphites
stored air-conditioned10023520 · 0,5 l · 33,80 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
“Sodale” Merlot Lazio IGP 2020
A delight for lovers of supple red wines and the second wine of Cotarella's Tenuta Montiano. Deep ruby red, slightly sweet notes of ripe blackberries and black cherries on the nose, some coffee, spices, vanilla and subtle toasted aromas. Pure and clear in the mouth, soft but powerful tannins, long. SUPERIORE.DE
"The Famiglia Cotarella 2020 Merlot Sodale Cotarella represents terrific value. The undisputed theme of this wine is softness, and you get plenty of ripe, velvety fruit as a result. Black cherry and plum are framed by mild spice and cured tobacco. This is a medium-bodied red with melting tannins to pair with a classic plate of roast or fried chicken." Wine Advocate
"On the nose, rather subtle aromas of black olives, violets and crushed stone. The palate is medium-bodied with firm and polished tannins and a long and flavourful finish. Straightforward and long." James Suckling
read more- Grape Variety: 100% Merlot
- Cultivation: close to nature
- Expansion: 9 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Total extract: 32,22 g/l
- Total acidity: 5,40 g/l
- Residual sugar: 1,95 g/l
- Sulfite: 92 mg/l
- pH value: 3,53
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2030+
- Food recommendations: grilled meat and roasts
- Allergens: contains sulphites
stored air-conditioned10022520 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Passirò" Bianco Passito Lazio IGP 2019 dolce
A fascinating drop made from 100% Roscetto, with half of the grapes air-dried. The dense and intense bouquet is filled with the scent of pear and melon, underpinned with heavier tones of honey and apricot. On the palate, multi-layered with inspiring fruit dynamics, enveloping and powerful with a delicious sweetness and length. Total production: 2,000 bottles. SUPERIORE.DE
read more- Grape Variety: 100% Roscetto
- Cultivation: conventional
- Expansion: 12 months tonneau
- Filtration: yes
- Alcohol content: 13,50 % vol
- Total extract: 58,36 g/l
- Total acidity: 6,65 g/l
- Residual sugar: 172 g/l
- Sulfite: 139 mg/l
- pH value: 3,36
- Closure: natural cork
- Serving temperature: 10-12 °C
- Storage potential: 2028+
- Allergens: contains sulphites
stored air-conditioned10023019 · 0,375 l · 61,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Ferentano” Bianco Lazio IGP 2019
Ferentano is a pure white made from the rare indigenous vine Roscetto, which has a very thick skin. Therefore, the grapes are frozen after harvesting to then better break the skins during pressing and to ensure that only the fruit passes through during pressing.
Bright yellow colour, the aroma is slightly sweet of citrus fruits, melon and Golden Delicious. Rich and fruity in the mouth, with a strong structure and hints of grapefruit, honeydew melon and apricot jam. An exceptional and very harmonious white wine in which all components are finely tuned to each other - and an equal alternative to high-quality Chardonnay aged in wood. SUPERIORE.DE
"The long fermentation provides the complexity of this wine from Roscetto, where the thick skin is broken up by cryomaceration: Sensual notes of exotic fruits, orange zest, delicate floral aromas; precise and juicy on the palate, opulent finish. With pasta with truffles." Vinum
"It has a complex nose of burnt lemons, flint, grilled pineapple, salted caramel and toast. It has a medium body with lively acidity. Smoky, tight and intense." James Suckling
"The Famiglia Cotarella 2019 Ferentano Cotarella makes good use of this indigenous variety to show the potential found within Italy's vast genetic patrimony. This expression from 2019 is the best I have tasted so far. The wine shows beautiful clarity and density with a slightly off-gold appearance. With apricot, chopped nut and savory herb, it covers the palate in a steady and complete manner." Wine Advocate
read more- Grape Variety: 100% Roscetto
- Cultivation: conventional
- Expansion: 4 months barrique
- Filtration: yes
- Alcohol content: 13,00 % vol
- Total acidity: 5,90 g/l
- Residual sugar: 2,95 g/l
- Sulfite: 89 mg/l
- pH value: 3,35
- Closure: natural cork
- Serving temperature: 10-12 °C
- Storage potential: 2026+
- Allergens: contains sulphites
stored air-conditioned10020319 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Marciliano” Rosso Umbria IGP 2017
Fantastic Cabernet that beautifully reflects the first-class terroir of its Umbrian homeland. Deep dark red, immense fruity scent of black berries, finest spicy aromas, a hint of toasted bread. Very concentrated and dense on the palate, lots of finesse and elegance, the new wood perfectly integrated, dreamlike sweet fruit extract, soft, juicy tannins and a brilliant finish. SUPERIORE.DE
"The 2017 Marciliano shows dark and brooding in the glass, with a mix of blackcurrant, wild herbs and white smoke. The palate is silky and round with a polished feel, while ripe plum and hints of sour cherry give way to tobacco towards the finish. The grippy tannins assert themselves on the finish, but there is a pleasing burst of inner sweetness to balance it out, along with an aftertaste of primary concentration that promises many good things to come with further ageing. The 2017 Marciliano is a complete success from this warm and dry vintage." Vinous
"Made with Cabernet Sauvignon and Cabernet Franc, the 2017 Marciliano Cotarella shows signs of the very hot and dry growing season. You get plenty of profound, dark primary fruit with blackcurrant confit and candied cherry. The tannins are soft and sweet." Wine Advocate
read more- Grape Varieties: 70% Cabernet Sauvignon, 30% Cabernet Franc
- Cultivation: conventional
- Expansion: barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2036+
- Allergens: contains sulphites
stored air-conditioned10022617 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Montiano” Merlot Lazio IGP 2019
Intense, seductive aroma of sweet spices, tobacco, dark cherries and wild berries. In addition, the perfectly corresponding taste of enormous elegance, fruit richness, complexity, structure and length. A wonderful, dreamlike wine. SUPERIORE.DE
"Pure varietal Merlot, fermented in steel, aged in wood: starts with esprit on notes of Mediterranean scrub, coffee and cherries, lifted by blackberry flavours; supple on the palate with tightly woven tannins, has pressure and polish and ends in an elegant berry finish." Vinum
"Dark, bright ruby red with a violet core. In the nose inviting aromas of vanilla as well as fruits like blackberry, blackcurrant and elderberry, as well as leather and sweet tobacco. Very round and soft on the palate, with tight tannins, very elegant and with nice pressure on the long final." Falstaff
"This pure Merlot offers intriguing aromas of violet fruits, spices, green olives and sandalwood. Medium body, firm tannins and a linear finish. Subtle walnut, chocolate, blackberry and a black olive character emerge on the finish. Taut and polished. Taste after 2025." James Suckling
"The 2019 Merlot Montiano is a dark beauty, but also a bit of a caged beast; it smoulders out of the glass with a bouquet of smoky blackberries and raspberries contrasted by crushed stone, grilled sage and incense. The palate is pure elegance, with a polished yet saline character and a bracing acidity that enlivens the purple-tinged fruit of plums and wild blueberries. The finish is long with a layer of sweet tannins that resonate with floral notes and nuances of liquorice. The 2019 is incredibly complex; as expressive as it is today, it will only get better with time. This is a brilliant performance." Vinous
"Showing great freshness coupled with darkly concentrated fruit, the 2019 Montiano Cotarella stands out beautifully when compared to recent past vintages. This wine is vibrant and dynamic with black cherry, redcurrant, sweet apricot and exotic spice delivered with full-bodied intensity. There is a Mediterranean element as well that recalls grilled rosemary or lavender. This edition of Montiano, one of Italy's most celebrated Merlots, stands out in a crowd." Wine Advocate
read more- Grape Variety: 100% Merlot
- Cultivation: close to nature
- Expansion: 12 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Total extract: 32,85 g/l
- Total acidity: 5,25 g/l
- Residual sugar: 2,55 g/l
- Sulfite: 84 mg/l
- pH value: 3,48
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2038+
- Allergens: contains sulphites
stored air-conditioned10022219 · 0,75 l · 77,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Ogrà" Syrah Lazio IGP 2015
Ogrà, named after the family's grandmother, is the result of many years of experimentation and experience with the interaction of microclimate and terroir on the best possible development of the Syrah grape. Finally, the family vineyard Castiglione in Teverina was chosen, from whose volcanic soils the grapes for the just 3,000 bottles of this rare exceptional Syrah come.
Concentrated, deep-dark bouquet of ripe fruit and spices. On the palate of beguiling texture, powerful, dense and very rich. The extract sweetness is well proportioned, with traces of pepper and campfire ash as the wine progresses. Ogra impresses until the long, unforgettable finish and is one of the most impressive Syrahs of central Italy. SUPERIORE.DE
"This is the second vintage of this new wine from the Cotarella family (as this wine was not made in 2014). The inaugural 2013 vintage is an absolute knockout, and the 2015 Syrah Ogrà follows closely in that success. Named after grandma Grazia, this pure expression of Syrah benefits from the cooler, semi-volcanic soils of Lazio, which add sharpness and focus to the overall aromatic presentation. This is an open and frank expression - just like the best interpretations of Syrah - always arewith abundant black fruit, spice, campfire ash and crushed peppercorn. This wine is opulent and bold with beautiful thickness and texture." Wine Advocate
read more- Grape Variety: 100% Syrah
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: yes
- Alcohol content: 15,50 % vol
- Total extract: 33,50 g/l
- Total acidity: 5,00 g/l
- Residual sugar: 2,85 g/l
- Sulfite: 86 mg/l
- pH value: 3,74
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2042+
- Allergens: contains sulphites
stored air-conditioned10023315 · 0,75 l · 96,00 €/l · Price (DE) incl. VAT, excl. Shipping7 units available
“Ogrà" Syrah Lazio IGP 2017
Ogrà, named after the family's grandmother, is the result of many years of experimentation and experience with the interaction of microclimate and terroir on the best possible development of the Syrah grape. Finally, the family vineyard Castiglione in Teverina was chosen, from whose volcanic soils the grapes for the just 3,000 bottles of this rare exceptional Syrah come.
Concentrated, deep-dark bouquet of ripe fruit and spices. On the palate of beguiling texture, powerful, dense and very rich. The extract sweetness is well proportioned, with traces of pepper and campfire ash as the wine progresses. Ogra impresses until the long, unforgettable finish and is one of the most impressive Syrahs of central Italy. SUPERIORE.DE
"The 2017 Syrah Ogrà Cotarella almost goes overboard in terms of intensity and concentration. The wine sees rich layers of black fruit, baking chocolate and sticky cigar tobacco. The wine is big for sure, but expert winemaking means it does not taste overripe or too heavy." Wine Advocate
read more- Grape Variety: 100% Syrah
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: yes
- Alcohol content: 15,00 % vol
- Total extract: 32,95 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 2,55 g/l
- Sulfite: 82 mg/l
- pH value: 3,67
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2045+
- Allergens: contains sulphites
stored air-conditioned10023317 · 0,75 l · 100,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Ogrà" Syrah Lazio IGP 2017 · 6 bottles in OWC
Ogrà, named after the family's grandmother, is the result of many years of experimentation and experience with the interaction of microclimate and terroir on the best possible development of the Syrah grape. Finally, the family vineyard Castiglione in Teverina was chosen, from whose volcanic soils the grapes for the just 3,000 bottles of this rare exceptional Syrah come.
Concentrated, deep-dark bouquet of ripe fruit and spices. On the palate of beguiling texture, powerful, dense and very rich. The extract sweetness is well proportioned, with traces of pepper and campfire ash as the wine progresses. Ogra impresses until the long, unforgettable finish and is one of the most impressive Syrahs of central Italy. SUPERIORE.DE
"The 2017 Syrah Ogrà Cotarella almost goes overboard in terms of intensity and concentration. The wine sees rich layers of black fruit, baking chocolate and sticky cigar tobacco. The wine is big for sure, but expert winemaking means it does not taste overripe or too heavy." Wine Advocate
read more- Grape Variety: 100% Syrah
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: yes
- Alcohol content: 15,00 % vol
- Total extract: 32,95 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 2,55 g/l
- Sulfite: 82 mg/l
- pH value: 3,67
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2045+
- Allergens: contains sulphites
stored air-conditioned10023417 · 4,5 l · 102,22 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

"Even if each vintage has a different characteristic, our wines always have one common component: their origin and our understanding of how best to transport them from the vineyard to the glass," Riccardo Cotarella tells us in conversation. He and his brother Renzo Cotarella are no strangers on the Italian wine scene. Over the years, the two renowned oenologists have received significant recognition for their work at numerous successful wineries.
Their passion for wine is deeply rooted between the regions of Lazio and Umbria. With the foundation of their own winery Falesco in Montefiascone (Lazio) in 1979, the brothers realized a very personal ambition. Their aim was to continue the once glorious days of the wine-growing areas stretching across the regions of Lazio and Umbria and to counteract the gradual decline in wine production.
The Falesco winery, together with other top producers, initiated the long-awaited renaissance of the historic Lazio wine region. The hilly area around Montefiascone is home to historical vineyards with a sandy subsoil, where autochthonous grape varieties such as Roscetto, Aleatico, Trebbiano and Malvasia are grown, as well as some international varieties. These exceptional wines demonstrate the qualitative potential of the region, which enjoys a mild climate and high temperature variations between day and night.
With the acquisition of some vineyards in Umbria, the Cotarella portfolio was expanded with new, impressive labels. Merlot, Sangiovese, Verdicchio and Vermentino vines thrive on 260 hectares of calcareous clay soil. In the Umbrian town of Montecchio, the brothers built a state-of-the-art wine cellar in 2004 and, in collaboration with the University of Tuscia in Viterbo, they are experimenting with varieties such as Nero d'Avola, Primitivo, Malbec and Tannat.
Their success can be attributed to two main factors: The Cotarella brothers are dedicated to researching and selecting old grape variety clones and, by investing in the latest state-of-the-art technology, aim to perfect wine production every year. In addition to this highly scientific approach, Renzo and Riccardo trust in the far-reaching potential of their respective growing areas and carefully work to identify those vineyards that can guarantee a particularly high quality of wine.
The Cotarella family now represents an intergenerational winemaking tradition: Dominga, Marta and Enrica Cotarella - a new and third generation - have officially taken over the management of the family winery with the same enthusiasm as their fathers. Today, the family's efforts have resulted in a wide range of impressive wines and labels that are not limited to the regions of Umbria and Lazio. They last acquired the Le Macioche winery in Montalcino, Tuscany in 2017. SUPERIORE.DE
Facts
- Year of foundation: 1979
- Owner: Dominga, Marta and Enrica Cotarella
- Oenologists: Renzo Cotarello
- Annual production: approx. 2.600.000 bottles
- Vineyard area: approx. 370 hectares
- Conventional cultivation