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“Tonaghe” Cannonau di Sardegna DOC 2022
The Tonaghe, made from grapes from vineyards in Ogliastra, Oliena and the Sinis peninsula, has a medium ruby colour. Intense roasted and plum notes on the nose, roasted flavours on the palate, blackberry fruit, full, juicy and warm. SUPERIORE.DE
read more- Grape Varieties: 90% Cannonau, 10% Other
- Cultivation: conventional
- Expansion: stainless steel/oak barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 29,35 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 2,18 g/l
- Sulfite: 78 mg/l
- pH value: 3,54
- Allergens
contains sulphites
stored air-conditioned20042222 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sartiglia” Cannonau di Sardegna DOC 2022
Attractive bouquet of black pepper with notes of dried cherries and strawberries. Medium-bodied and floral on the palate, Sartiglia Cannonau offers a taut texture wrapped in a fine layer of bright acidity. SUPERIORE.DE
read more- Grape Varieties: 90% Cannonau, 10% Other
- Cultivation: conventional
- Expansion: stainless steel/barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 29,65 g/l
- Total acidity: 5,70 g/l
- Residual sugar: 1,98 g/l
- Sulfite: 74 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned20043022 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Naracu” Cannonau di Sardegna DOC 2022
Light ruby-red sardine with a seductive bouquet of red fruits, sweet spices and violets. Juicy, fresh and delicately spicy on the palate, a slightly salty mineral note underlines the lightness and elegance. Very harmonious and well-balanced on the medium-long finish, great value. SUPERIORE.DE
read more- Grape Variety: 100% Cannonau
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Nomacorc
- Total extract: 30,25 g/l
- Total acidity: 5,31 g/l
- Residual sugar: 0,65 g/l
- Sulfite: 78 mg/l
- pH value: 3,72
- Allergens
contains sulphites
stored air-conditioned20092622 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Costera” Cannonau di Sardegna DOC 2021
Powerful fragrance, showing –fruity tones, but also spicy nuances. Very appealing on the palate, full and hearty, well structured and with the certain finesse of a –wine. SUPERIORE.DE
read more- Grape Varieties: 90% Cannonau, 5% Carignano, 5% Bovale
- Cultivation: conventional
- Expansion: 5 months barrique/cement tank
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 32,10 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 0,621 g/l
- Sulfite: 87 mg/l
- pH value: 3,61
- Allergens
contains sulphites
stored air-conditioned20032321 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Noras” Cannonau di Sardegna DOC 2021
Noras displays a rich bouquet of crushed blackberries, plums, smoke and brown sugar, underpinned by minty herbal notes. The texture is velvety, with a polished feel to its red and black fruits and a delicately bitter hint of coffee and balsamic spices. A hint of tobacco and liquorice lingers on the long, structured final. Noras needs a little time to fully develop in the glass, but it is worth the wait and gives us plenty of pleasure. SUPERIORE.DE
read more- Grape Varieties: 90% Cannonau, 10% Carignano
- Cultivation: close to nature
- Expansion: 6 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 31,61 g/l
- Total acidity: 5,32 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 88 mg/l
- pH value: 3,56
- Allergens
contains sulphites
stored air-conditioned20023221 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
“Senes” Cannonau di Sardegna Riserva DOC 2019
Senes, a Riserva made predominantly from Cannonau, has an intense bouquet of aromas of wild berries, Mediterranean herbs and tobacco. Full-bodied and "umami" on the palate with profound fruit, rounded tannins, balanced structure and beguiling length. Very straightforward, fresh and sincere in its style. SUPERIORE.DE
"A firm and fine tannined red with berries, walnuts, earth, bark and dried shiitake mushrooms. It’s medium-bodied with subtle yet decadent fruit. Some kelp and pine undertones in the finish." James Suckling
read more- Grape Varieties: 90% Cannonau, 5% Carignano, 5% Bovale
- Cultivation: conventional
- Expansion: 12 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 34,40 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 0,565 g/l
- Sulfite: 106 mg/l
- pH value: 3,82
- Allergens
contains sulphites
stored air-conditioned20033419 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pentima” Cannonau di Sardegna Riserva DOC 2021
The magnificent and powerful Pentima Riserva (formerly Sincaru Riserva) exudes the aroma of ripe blackberry, juicy plum and dark cherry, with a hint of truffle flavour and a fine herbal note. Lush and full-bodied on the palate with silky tannins and a long, deep final. SUPERIORE.DE
read more- Grape Variety: 100% Cannonau
- Cultivation: conventional
- Expansion: 18 months wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 30,06 g/l
- Total acidity: 5,65 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 96 mg/l
- pH value: 3,61
- Allergens
contains sulphites
stored air-conditioned20092321 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
The grape variety came to Sardinia with the Spaniards and is identical to the Garnacha Tinta. All Sardinia is included in the DOC Cannonau di Sardegna for red wine and rosé. A total of approx. 6,200 hectares. Does the label also say "Classico"then the Cannonau (or in dialect also Cannonao) is from the Nuoro region including Ogliastra.