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Testartikel neu 2026
"The 2024 Poggio alle Gazze is light, lively and elegant. Aromas of lemon zest, sage, chalk, mint and white pepper unfold initially, followed by crisp, mouth-watering acidity that is quite pronounced. This is a particularly austere vintage for the Poggio alle Gazze. I would give it some time in the bottle." Vinous
- Grape varieties: 70% Albanello, 10% Aglianico Taurasi, 10% Cannonau, 5% Ansonica, 5% Pugnitello
- Cultivation: conventional
- Maturation: wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 11,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2030+
- Closure: screw cap
- Food recommendations
grana padano, strawberries, vanilla ice cream, rocket salad, risotto - Total extract: 28,00 g/l
- Total acidity: 6,00 g/l
- Residual sugar: 6,50 g/l
- Sulfite: 78 mg/l
- pH value: 3,20
- Eco-Control-No.: IT‑BIO‑00X
- Note
Store in a cool, dry place. - Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 73 kcal
- Energy in kJ: 302 kJ
- Fat: 0,60 g
- Of which saturated fat : 0,10 g
- Best Before: 10/2031
- 24 Years of Expertise
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