Rosso di Montalcino DOC 2023

    Casanova di Neri | Tuscany
    Az. Agr. Casanova di Neri | SP 14 V. Traversa dei Monti | IT 53024 Montalcino

    Rosso di Montalcino DOC 2023
    25,00 €

    09262423 · 0,75 l · 33,33 €/l< 24 units available

    • Wine Classics: Rosso di Montalcino
    • Grape variety: 100% Sangiovese
    • Cultivation: conventional
    • Maturation: 12 months large wooden barrel
    • Filtration: yes
    • Alcohol content: 13,50 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2032+
    • Closure: natural cork
    • Food recommendations
      pici al ragù, cinghiale in umido, pecorino di pienza, grilled lamb chop
    • Total extract: 29,54 g/l
    • Total acidity: 5,97 g/l
    • Residual sugar: 1,50 g/l
    • Sulfite: 77 mg/l
    • pH value: 3,36
    • Allergens
      contains sulphites
    Character
    • Strong/spicy/earthy
    • Harmonious/soft and round
    • Tannin-containing and/or acid-stressed
    Fits to
    • Pizza/pasta/casseroles and others
    • Hearty late afternoon snack
    • Dark meat
    • Game birds
    • Medium old cheese
    • Risotto
    • Mild game dishes
    stored air-conditioned Bookmark

    For Casanova di Neri, Rosso di Montalcino is not a by-product of Brunello – it is a task in its own right. The grapes come from specially designated vineyards around the Podere Fiesole to the east of Montalcino, on soils that receive the same care as the Brunello parcels. Manual harvesting, hand-picking, optical sorter – respect for the material begins in the vineyard. In 2023, Montalcino enjoyed a long, even summer after a mild winter with little rainfall. The bouquet is expressive and floral – small red fruits, tobacco, sweet spices. Spontaneous fermentation in conical steel tanks without added sugar, 18 days of maceration, then 12 months of maturation in wood. A Rosso that knows its place in the programme – and fills it with conviction.

    Bright ruby red colour. Cherry, raspberry, violet, tobacco, delicate spices on the nose – fresh and inviting. Round on the palate, with good tannin, invigorating acidity and a long, fruity finish. SUPERIORE.DE

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