“Barrua” Isola dei Nuraghi IGT 2016 · MAGNUM

    Agr. Punica | Santadi & Sassicaia | Sardinia
    Agricola Punica S.p.A. | Loc. Barrua | IT 09010 Santadi

    "Barrua" Isola dei Nuraghi IGT 2016 <br>MAGNUM

    Big, beautiful and evolving wine, expansive and enveloping on the nose, with plant and vanilla notes on the palate, long and with a fine texture. A wine that is in no way inferior to the great international growth, yet retains its Sardinian originality. SUPERIORE.DE

    "Noble bouquet with notes of dried plum, sour cherry and ripe wild berries. In addition, notes of dark baked bread and some liquorice. Velvety and dense on the palate, fine wild berry fruit, some lovage and cinnamon, fine tannin, mineral-like finish." Falstaff

    "Aromas of blackberries, blueberries, porcini, baking spices, rosemary and dried flowers. It's full-bodied with firm tannins. Tight and compact on the palate with good structure and lively acidity. Firm finish." James Suckling

    "An elegant, medium- to full-bodied red, but with a gusty core of tannins and tightly knit flavors ripe black raspberry and blackberry fruit, delicate herbes de Provence, green olive and a touch of melted black licorice. It's fresh and focused, with a rich vein of tangy mineral echoing on the finish. Lovely now, but this should start to shine with short-term aging." Wine Spectator

    "Deep ruby. Smoky garrigue-like components to the dark berry and plum aromas and flavors. Ripe and juicy, but also refined and long, this is slightly bigger and riper but not that noticeably better than the 2017 Montessu. Both are remarkably good in their respective vintages." Vinous

    "This stylish blend of Carignano and 15% Bordeaux varieties has blackcurrant, tomato leaf, sweet spice and cinnamon aromas and a silky texture. Concentrated without being too heavy. Finely integrated tannins. Classy." Decanter

    68,90 €

    20052316 · 1,5 l · 45,93 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

    Ratings
    Product Details
    • Grape Varieties: 85% Carignano, 10% Cabernet Sauvignon, 5% Merlot
    • Cultivation: conventional
    • Expansion: 18 months barrique and stainless steel tank
    • Vegan Clearing: yes
    • Development: barrique
    • Filtration: no
    • Alcohol Content: 15,00 % vol
    • Total Extract: 34,15 g/l
    • Total Acidity: 5,45 g/l
    • Residual Sugar: 0,45 g/l
    • Sulfite: 42 mg/l
    • ph-Value: 3,33
    • Closure: natural cork
    • Serving Temperature: 18-20 °C
    • Storage Potential: 2030+
    • Allergen Note: contains sulphites
    Character
    • Harmonious / soft and round
    Fits to:
    • Hearty late Afternoon Snack
    • Grilled of any Kind
    stored air-conditioned
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