“Rosa dei Frati” Vino Rosato VdT 2024

    Cà dei Frati | Lombardy
    Az. Agr. Ca' dei Frati | Vai Frati 22 | IT 25019 Lugana di Sirmione

    "Rosa dei Frati" Vino Rosato VdT 2024
    13,50 €12,69 €

    03222124 · 0,75 l · 16,92 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Grape varieties: 60% Groppello, 15% Marzemino, 15% Sangiovese, 10% Barbera
    • Cultivation: conventional
    • Maturation: 6 months stainless steel on fine yeast
    • Filtration: yes
    • Alcohol content: 12,50 % vol
    • Serving temperature: 8‑10 °C
    • Storage potential: 2028
    • Closure: Nomacorc
    • Total extract: 22,98 g/l
    • Total acidity: 6,03 g/l
    • Residual sugar: 4,72 g/l
    • Sulfite: 82 mg/l
    • pH value: 3,33
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 76 kcal
      • Energy in kJ: 317 kJ
    Character
    • Fruity/berry/juicy
    • Harmonious/soft and round
    Fits to
    • Vegetable meals
    • Risotto
    • Antipasti and salads
    • Grilled/fried fish
    • Light meat
    • White poultry
    • Cheese made of raw milk
    • Pizza/pasta/casseroles and others
    stored air-conditioned Bookmark

    An elegant trip to Lake Garda: Rosa dei Frati combines the typical regional grape varieties Groppello, Marzemino, Sangiovese and Barbera to create a harmonious cuvée. Delicate salmon pink colour with a fine orange shimmer in the glass. A delicate interplay of summer berries, raspberries, redcurrants and elderflower on the nose, underpinned by a hint of almond blossom and green apple. Fresh and lively on the palate, carried by clear acidity, juicy fruit and a subtle salty minerality. The dry, structured final is long and inviting. A stylish rosé with a high drinking flow – ideal for light summer dishes, antipasti or simply as a lively aperitif. SUPERIORE.DE

    "Bright pale pink colour. Floral nose, elderflower and meadow herbs, followed by some cherry. Precise and straightforward on the palate, juicy with animating acidity, delicate melting, spicy final, good length." Falstaff

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