Vinum – Top of Tuscany 2026

    • "Sassicaia" Bolgheri Sassicaia DOC 2022 <br>MAGNUM in OWC

      “Sassicaia” Bolgheri Sassicaia DOC 2022 · MAGNUM in OWC

      • Gambero Rosso:
      • Doctor Wine:97 points
      • Wine Advocate:97+ points
      • Vinous:94+ points
      • Wine Spectator :95 points
      • James Suckling:98 points
      • Decanter :97 points
      • Falstaff:97 points
      • Vinum:98 points
      • Weinwisser:19,5 points
      • Grape varieties: 88% Cabernet Sauvignon, 12% Cabernet Franc
      • Cultivation: conventional
      • Maturation: 24 months 30/70 new/used barrique
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2055+
      • Closure: natural cork
      • Food recommendations
        grilled lamb chop with salsa verde, ribollita, matured pecorino toscano
      • Total extract: 30,34 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 0,63 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      stored air-conditioned

      09422222 · 1,5 l · 660,00 €/l · Price (DE) incl. VAT, excl. Shipping7 units available
      Limitation of 1 articles per customer

      Bookmark 990,00 €
    • Brunello di Montalcino "Vigna Schiena d'Asino" DOCG 2019 <br>6 bottles in OWC

      Brunello di Montalcino “Vigna Schiena d’Asino” DOCG 2019 · 6 bottles in OWC

      • Bibenda:
      • Veronelli :94 points
      • Wine Advocate:96 points
      • Vinous:97 points
      • James Suckling:97 points
      • Decanter :97 points / Platinum
      • Falstaff:97 points
      • Vinum:95 points
      • Grape variety: 100% Sangiovese
      • Cultivation: close to nature
      • Maturation: 42 months in 16hl allier barrels
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 31,33 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,37
      • Allergens
        contains sulphites
      stored air-conditioned

      29412619 · 4,5 l · 267,56 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      Bookmark 1.204,00 €
    • "Sassicaia" Bolgheri Sassicaia DOC 2022 <br>6 bottles in OWC

      “Sassicaia” Bolgheri Sassicaia DOC 2022 · 6 bottles in OWC

      • Gambero Rosso:
      • Doctor Wine:97 points
      • Wine Advocate:97+ points
      • Vinous:94+ points
      • Wine Spectator :95 points
      • James Suckling:98 points
      • Decanter :97 points
      • Falstaff:97 points
      • Vinum:98 points
      • Weinwisser:19,5 points
      • Grape varieties: 88% Cabernet Sauvignon, 12% Cabernet Franc
      • Cultivation: conventional
      • Maturation: 24 months 30/70 new/used barrique
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2053+
      • Closure: natural cork
      • Food recommendations
        grilled lamb chop with salsa verde, ribollita, matured pecorino toscano
      • Total extract: 30,34 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 0,63 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      stored air-conditioned

      09422422 · 4,5 l · 400,89 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 1 articles per customer

      Bookmark 1.804,00 €
    • "Tenuta di Trinoro" Rosso Toscana IGT 2022 <br>6 bottles in OWC

      “Tenuta di Trinoro” Rosso Toscana IGT 2022 · 6 bottles in OWC

      • Wine Advocate:95 points
      • Vinous:96 points
      • Wine Spectator :94 points
      • James Suckling:98 points
      • Falstaff:98 points
      • Vinum:98 points
      • Grape variety: Merlot, Cabernet Franc, Cabernet Sauvignon and Petit Verdot
      • Cultivation: close to nature
      • Maturation: 8/11 months in barrique/cement tank
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 31,57 g/l
      • Total acidity: 5,87 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      stored air-conditioned

      29122422 · 4,5 l · 480,89 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      Bookmark 2.164,00 €