Trebbiano d’Abruzzo DOC 2024 (BIO)

    Fattoria La Valentina | Abruzzo
    Fattoria La Valentina s.r.l. | Via della Torretta 52 | IT 65010 Spoltore

    Trebbiano d'Abruzzo DOC 2024 (BIO)
    8,90 €7,99 €

    12070124 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Grape variety: 100% Trebbiano
    • Cultivation: biological
    • Maturation: stainless steel
    • Vegan: yes
    • Filtration: no
    • Alcohol content: 12,00 % vol
    • Serving temperature: 8‑10 °C
    • Storage potential: 2028
    • Closure: natural corks
    • Food recommendations
      vegetable casserole
    • Total extract: 21,28 g/l
    • Total acidity: 5,75 g/l
    • Residual sugar: 0,62 g/l
    • Sulfite: 78 mg/l
    • pH value: 3,38
    • Eco-Control-No.: IT‑BIO‑006
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 76 kcal
      • Energy in kJ: 317 kJ
      • Carbohydrates: 1,10 g
      • Of which sugar: 0,00 g
    Character
    • Light/fresh/lively
    • Fruity/berry/juicy
    Fits to
    • Poached fish
    • Vegetable meals
    • Antipasti and salads
    • Grilled/fried fish
    • Young cheese
    • Seafood/shellfish
    • Asparagus
    stored air-conditioned Bookmark

    Appealing Trebbiano in its purest form - from organic cultivation in the hills near Spoltore. Pale straw yellow with silver reflections. Crisp apple, lemon, white peach and a hint of almond blossom on the nose. Lively, clear and straightforward on the palate, with fine acidity, cool fruit expression and a delicate mineral finish. A refreshing, straightforward white wine with a regional profile - purist, precisely vinified and ideal for light meals and after work. SUPERIORE.DE

    "The 2024 Trebbiano d'Abruzzo opens with an inviting blend of sweet herbs, wet stone, white smoke and crushed yellow apples. It has a lovely inner sweetness and a cascade of ripe fruit accompanied by a pleasant acidity. The whole is accompanied by a pleasant acidity that resolves nicely with a subtle mineral note and a hint of spice." Vinous

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