“Ilatraia” Rosso Toscana IGT 2019 (BIO)

    Casa Brancaia in Maremma | Tuscany
    Brancaia s.a. a r.l. | Loc. Poppi | IT 53017 Radda in Chianti

    "Ilatraia" Rosso Toscana IGT 2019 (BIO)

    Opulent nose of red berries, pleasant smoky notes and fine herbal spice. Opulent and round on the palate, the fine tannins give the wine a delicate but definite structure and the necessary seriousness until the long, soft finish. The well-integrated wood and the fruit of the Cabernet grape find an exciting symbiosis with the rather strict and taut Petit Verdot style in a very harmonious way. SUPERIORE.DE

    "Bright, intense ruby. Opens with slightly smoky notes, then lots of spices, coriander seeds and cardamom, finally dark plum. Full and intense in attack and course, opens with gripping, hearty tannin, grippy, but also shows lots of juicy fruit, long finish." Falstaff

    "The 2019 Ilatraia, Brancaia's top wine from Maremma, is racy and lush from the start. A whole range of spicy and savoury overtones envelop the dark blue and blackish fruit. This heady blend is very expressive today. Blackberries, espresso, liquorice and leather climax the lush finish." Vinous

    "This wine strides forward with an extremely herbaceous nose, from oregano to thyme to tomato leaf. It also conveys the peppery savoriness of capsicum plus the depth of newly turned soil and a final pop of sour cherries. The palate continues the theme, with more peppers and cherries, but also sundried tomatoes and balsamic vinegar. Polished and consistent tannins make for a fun but slick balance of savory and sweet." Wine Enthusiast

    "This is a generous and layered expression with dark fruits, baker's chocolate and elegant spice. I tasted this wine alongside the 2018 vintage, which showed much more balance due to the additional year of ageing. Based on this observation, I recommend a longer drinking window for this wine. The 2019 shows plenty of primary fruit, brightness and concentration." Wine Advocate

    "It has aromas of blackberries, blackcurrants, black olives, cedar, dark chocolate, pralines, salted almonds and mint. Also some gunmetal and graphite. Creamy and flattering, with velvety tannins and a full body. Delicious notes of salted chocolate. So much power and concentration, yet it remains elegant. Long." James Suckling

    53,00 €

    09322419 · 0,75 l · 70,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Wine Classics: Supertuscan
    • Grape Varieties: 40% Cabernet Sauvignon, 40% Petit Verdot, 20% Cabernet Franc
    • Cultivation: biological
    • Expansion: 16 months 50/50 new/used barrique
    • Vegan: yes
    • Filtration: yes
    • Alcohol content: 14,50 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2039+
    • Closure: natural cork
    • Total extract: 33,50 g/l
    • Total acidity: 5,79 g/l
    • Residual sugar: < 0,50 g/l
    • Sulfite: 87 mg/l
    • pH value: 3,70
    • Eco-Control-No.: IT‑BIO‑015
    • Allergens
      contains sulphites
    Character
    • Harmonious/soft and round
    Fits to
    • Terrines/pasty
    • Strong game dishes
    • Dark meat
    • Dark poultry
    • Offal
    stored air-conditioned

    Reviews for “Ilatraia” Rosso Toscana IGT 2019 (BIO)

    (1)

    Terms of use for product reviews

    24.06.2023

    Sehr eleganter und geschmacksintensiver Toskaner; macht mir seit Jahren zuverlässig großes Trinkvergnügen ohne dabei anstrengend zu werden!

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