“Majé" Pigato Riviera Ligure di Ponente DOC 2025 (BIO)

    Az. Agr. Bruna | Liguria
    Az. Agr. Bruna di Francesca Bruna | Via Umberto I 81 | IT 18020 Ranzo

    "Majé" Pigato Riviera Ligure di Ponente DOC 2025 (BIO)
    19,90 €

    08010125 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

    Ratings

    This vintage has not been rated yet. The 2024 vintage received the following awards:

    • Grape variety: 100% Pigato
    • Cultivation: biological
    • Maturation: 7 months stainless steel
    • Filtration: yes
    • Alcohol content: 12,50 % vol
    • Serving temperature: 8‑10 °C
    • Storage potential: 2029+
    • Closure: Diam
    • Food recommendations
      grilled fish with herbs, trofie al pesto, fritto misto di pesce, burrata con acciughe
    • Total extract: 21,79 g/l
    • Total acidity: 5,68 g/l
    • Residual sugar: 0,84 g/l
    • Sulfite: 86 mg/l
    • pH value: 3,38
    • Eco-Control-No.: IT‑BIO‑004
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 72 kcal
      • Energy in kJ: 301 kJ
      • Carbohydrates: 0,60 g
      • Of which sugar: 0,10 g
    Character
    • Fruity/berry/juicy
    • Elegant/mineral
    Fits to
    • Young cheese
    • Apéritif
    • Antipasti and salads
    • Grilled/fried fish
    • Poached fish
    • White poultry
    • Vegetable meals
    • Seafood/shellfish
    • Risotto
    • Asparagus
    stored air-conditioned

    The Riviera Ligure di Ponente is not an easy landscape. There is little space between the sea and the Alps – the vineyards climb up terraces of dry stone walls, the slopes are steep, the paths winding, the harvest almost exclusively by hand. It was in this solitude that Riccardo Bruna began bottling his family's Pigato in 1970 – a bold decision at the time for a grape variety that hardly anyone knew. Majé is Bruna's most accessible Pigato: from the iron-rich, argillaceous soils around Ortovero and Ranzo, 200 to 300 metres above sea level, just 20 kilometres from the coast. Gentle pressing, fermentation and ageing in steel – the result is the character of this terroir in its most direct form.

    Pale yellow with green reflections. On the nose, peach, citrus blossom, rosemary, thyme and a hint of sea salt – the maquis and the sea in one glass. Fresh and lively on the palate, with a mineral flavour and a long, salty-spicy finish. Ligurian summer to fall in love with. SUPERIORE.DE

    • 24 Years of Expertise
    • 3,500+ Wines in Stock
    • 350+ Winemakers
    • 28,000+ Positive Reviews
    • Fully Air-Conditioned Storage
    More Products

    Az. Agr. Bruna

    Liguria

    Customers who bought this product also bought: