Pinot Grigio | White Diversity and Class

    Originally from France, where it is called Pinot Gris, this grape variety is widespread and very old all over the world. That is why there are countless synonyms. In German-speaking countries, these include Grauburgunder, Ruländer, Grauer Mönch and many more. The variety is genetically identical and actually only a mutation of Pinot Nero (Pinot Noir, Spätburgunder) as well as Pinot Bianco (Pinot Blanc, Weissburgunder). With over 17,000 hectares, Pinot Grigio is one of the most cultivated grape varieties in Italy. From South Tyrol to Veneto, from Friuli and Lombardy to Emilia-Romagna, and even in Sicily, it is now cultivated.

    Pinot Grigio has a mild acidity, good examples can also be stored for many years and continue to develop in flavour. High-quality Pinot Grigio is quite full-bodied, often even slightly creamy or melting. Depending on the region, it smells of ripe apples or pears, older versions also of sugar melons, almonds and a hint of light honey.

    Pinot Grigio is a wonderful universal food companion, especially with stuffed pasta such as tortellini, but also accompanies mushroom dishes excellently. SUPERIORE.DE

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    Excellent! | Decanter World Wine Awards 2021

    For the 18th time, wines from all over the world were judged by the leading wine experts at the Decanter World Wine Awards (DWWA). The number of wines examined this year is once again impressive, a total of 18,094 drops were tasted, of which over 3,300 wines from Italy alone. The Decanter was founded in London in 1975. The best-known authors, some of them Masters of Wine, write for the...

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    Carricante | Freshness and Minerality from Sicily

    Carricante, the autochthonous white grape variety from eastern Sicily (mostly around Etna), is now a rarity, as there were only 205 hectares left in the last statistics in 2010. However, since some larger wineries such as Tenuta delle Terre Nere, Tasca d’Almerita, Planeta, Cusumano, Graci or Benanti around Etna have invested a lot in recent years, it can be assumed that some have also...

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    Primitivo | Identity vs. Mainstream

    For years it was suspected, but after recent genetic engineering studies it is now known for certain: Primitivo is identical to the Californian Zinfandel and is derived from the ancient Croatian grape variety Tribidrag or Crlenjak Kastelanski, which was already known in the 15th century. The name was originally “Primativo” and referred to early ripening, which incidentally also applies to the...

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    High Ratings | THE WINES OF FRIULI – Fine White Wines

    Friuli lies in the far north-east of Italy, bordering South Tyrol and Austria to the north, Slovenia to the east, Venice to the west and the Mediterranean Sea to the south. Many small family wineries still cultivate ancient, little-known grape varieties and, of course, international varieties from Chardonnay and Sauvignon to Cabernet and Merlot have long been completely normal in the larger...

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    Lagrein | Red Bestseller from South Tyrol

    Lagrein is relatively easy to recognise by its dark berry aromas and a delicate scent of violets, often also plums and sour cherries. It has a dark colour, is full-bodied and velvety, has mild tannins and moderate acidity As a local red wine (and rosé), it is currently booming in South Tyrol. But demand is also growing internationally among enthusiasts who love independent and...

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