• "Sedàra" Rosso Sicilia DOC 2017 <br>MAGNUM in Gift Box

      “Sedàra” Rosso Sicilia DOC 2017 · MAGNUM in Gift Box

      Wonderful cuvée based on Nero d'Avola. Ruby red with vivid garnet reflections. In the intense fragrance allusions of tobacco, spices and mineral notes. The balanced taste, characterized by red fruits, impresses on the palate with blackberry and sour cherry tones and ends in a final of good length. SUPERIORE.DE

      "Dark, bright ruby red. In the nose of ripe cherries, plums, underlined by fine spicy and peppery tones, appears compact and inviting. Taut and juicy on the palate, opens on spicy elements, gripping." Falstaff

      "A ripe and juicy wine with sour-cherry and berry character. Hints of almonds. Medium body. Flavorful finish." James Suckling

      "Deep red. Ripe aromas of red cherry and Oriental spices. Then fresh and juicy, but with a luscious quality to the super-ripe red and black cherry flavors that turn more austere in the middle. Finishes long and suave. This smells and tastes a lot like the 2018 Sherazade, only made from riper grapes." Vinous

      • Luca Maroni:93 points
      • Vinous:91 points
      • James Suckling:91 points
      • Falstaff:89 points
      • Grape Varieties: 90% Nero d'Avola, 10% Other
      • Cultivation: close to nature
      • Expansion: 9 months Cement basin
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,65 g/l
      • Total Acidity: 5,00 g/l
      • Residual Sugar: 1,65 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,48
      • Closure: plastic corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021+
      • Allergen Note: contains sulphites
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      stored air-conditioned

      19113517 · 1,5 l · 16,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      24,90 €
    • "TRE" Rosso Toscana IGT 2018 <br>MAGNUM

      “TRE” Rosso Toscana IGT 2018 · MAGNUM

      The carefully selected grapes come from the three Tuscan wineries: Brancaia (Castellina), Poppi (Radda) and Brancaia in Maremma (Morellino di Scansano). TRE is a wine full of character that gives great drinking pleasure from an early age. Fruity bouquet with spicy nuances, blackberry and sour cherry. The taste is dense, powerful and soft at the same time. Beautiful wine with finest tannins, elegant finish. SUPERIORE.DE

      "Shining Ruby. Inviting and hearty-sweet nose of ripe cherries, raspberries, lightly toasted hazelnuts. On the palate with a beautiful melt, clear and present fruit, juicy, balanced body, with tension." Falstaff

      "A soft, easy red with plums, chocolate and hints of orange peel. Medium body. Fresh at the finish." James Suckling

      "The 2018 Tre is a sumptuous beauty. Silky tannins wrap around a core of black cherry, plum, leather, spice, licorice and espresso. All the elements are so nicely balanced in this entry-level offering. Don't miss it." Vinous

      • Doctor Wine:90 points
      • Vinous:91 points
      • James Suckling:90 points
      • Falstaff:91 points
      • Grape Varieties: 80% Sangiovese, 20% Cabernet Sauvignon, Merlot
      • Cultivation: close to nature
      • Expansion: 12 months 50/50 new/used tonneaux
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,85 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 3,24 g/l
      • Sulfite: 92 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025+
      • Food Recommendations: pizza, pasta dishes
      • Allergen Note: contains sulphites
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      stored air-conditioned

      09322818 · 1,5 l · 17,93 €/l · Price (DE) incl. VAT, excl. Shipping11 units available

      26,90 €
    • "RADICE" Lambrusco di Sorbara DOC 2019 secco <br>MAGNUM

      “RADICE” Lambrusco di Sorbara DOC 2019 secco · MAGNUM

      Out with the cliché, in with the surprise! Even the most famous Lambrusco plant of the Paltrinieris will fill every connoisseur with joy. Radice is produced using the Pét Nat process (Metodo Ancestrale) and therefore undergoes a second fermentation on its own yeast after bottling.

      This naturally cloudy, dry Frizzante convinces already on the nose with notes of rhubarb, a fresh citrus note and some bread. The persistent, fine perlage and its drinkable nature make it a racy companion for hearty, spicy antipasti, light meat dishes or simply a lively celebration in the midst of nature and happy people. SUPERIORE.DE

      "This copper-red Frizzante is a natural work of art: tasting a little like rhubarb and raspberries, dry - and cloudy like a wheat beer, because it has been fermented to the end in the bottle and not disgorged. It is sealed with a crown cap (like all champagnes before disgorging). The liveried waiter in the chic restaurant in Sardinia opened the bottle as openly at the table as the Köbes in Cologne opened the beer. Right on!" Dr. Jens Priewe (weinkenner.de)

      "Pale salmon pink; pastry notes, fine rubbery, arouses curiosity; smooth foam, very fine, practically dry, fruit depth, length, very pleasant (with yeast).". (JLF) Merum

      • Merum:
      • Grape Variety: 100% Lambrusco Sorbara
      • Cultivation: conventional
      • Expansion: pressure tank and bottle fermentation
      • Development: stainless steel tank
      • Filtration: no
      • Alcohol Content: 11,00 % vol
      • Closure: crown cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      07102619 · 1,5 l · 18,60 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      27,90 €
    • "Terre di San Leonardo" Rosso Dolomiti IGT 2016 <br>MAGNUM

      “Terre di San Leonardo” Rosso Dolomiti IGT 2016 · MAGNUM

      The entry wine into the big world of Tenuta di San Leonardo gives us a taste of the fruit intensity and exuberance associated with the 2016 vintage. The grapes for this lovely red cuvee of Merlot, Cabernet Sauvignon and Carmenère come without exception from the winery's own vineyards. Terre offers present notes of black cherry, spice and blackberry. It is a whimsical, lively and very fruit-driven red that will provide much pleasure within the next few years! SUPERIORE.DE

      "A lightly herbal red with impressions of dried hay, redcurrants and cranberry pie. Light to medium body, fine yet firm tannins and a medium finish." James Suckling

      "The 2016 Terre di San Leonardo Rosso is an excellent introduction to the producer and their style. Crushed black cherries, wild, peppery herbs, crushed stone and hints of animal musk can be found in the glass. It trades power for tension, displaying a mix of tart woodland red and black berry fruits, complemented by zesty acids and minerals with just a hint of sweet spice. Its structure is present yet doesn’t overwhelm." Vinous

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:92 points
      • Luca Maroni:90 points
      • Vinous:91 points
      • James Suckling:91 points
      • Grape Varieties: 50% Cabernet Sauvignon, 40% Merlot, 10% Carmenere
      • Cultivation: conventional
      • Expansion: 12 months 80/20 cement/barrique
      • Vegan Clearing: yes
      • Development: partly barrique
      • Filtration: no
      • Alcohol Content: 13,00 % vol
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2027+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01183016 · 1,5 l · 19,27 €/l · Price (DE) incl. VAT, excl. Shipping11 units available

      28,90 €
    • "La Luna e i Falò" Barbera d'Asti Superiore DOCG 2017 <br>MAGNUM in OWC

      “La Luna e i Falò" Barbera d’Asti Superiore DOCG 2017 · MAGNUM in OWC

      Dreamlike Barbera, dedicated to the last work (La Luna e i Falo = Young Moon) of the writer Cesare Pavese. This wine symbolizes the connection to the earth and to its own origin.

      Dark purple. In the nose complex aromas of dark red, plump, juicy cherries, finest spices, plums and black forest berries. In the mouth polished, dense and with lots of fruit. Present, but silky tannins, finely enclosed by the fruit, full of finesse and persistent with a first-class acid framework. SUPERIORE.DE

      "Blueberry, blackberry and lavender aromas. Full-bodied, round and delicious. Juicy finish." James Suckling

      "Very ripe, toasty nose, smoky blackberry fruit. Rich and generous, this has excellent fruit and concentration. The oak tannins give structure and there’s sufficient acidity to give flair and length." Decanter

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:91 points
      • Luca Maroni:93 points
      • James Suckling:91 points
      • Decanter :94 points
      • Grape Variety: 100% Barbera
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 35,00 g/l
      • Total Acidity: 6,00 g/l
      • Residual Sugar: 4,00 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,50
      • Closure: Nomacorc
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05104517 · 1,5 l · 19,27 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      28,90 €
    • Nebbiolo Langhe DOC 2018 <br>MAGNUM

      Nebbiolo Langhe DOC 2018 · MAGNUM

      A Nebbiolo for purists. In the fragrance pine resin, dried fruit and essential spices. On the palate we find sweet plums, juicy cherries, robust tannins and a fine mineral acidity. This drop requires a strong food companion and is in this combination a great pleasure! SUPERIORE.DE

      "Really polished and balanced with berries, cherries and spices. Hints of walnuts. Medium body. Creamy finish. A smoky note comes through." James Suckling

      "The Fontanabianca 2018 Langhe Nebbiolo shows a bright and tonic vibe that makes this a good choice for dinners at home with the family. The wine is open and approachable with lovely aromas of wild cherry, crushed flower and soft ferrous earth. The mouthfeel is lean and those Nebbiolo tannins are silky and satiny." Robert Parker

      • Robert Parker:91 points
      • James Suckling:91 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 6 months large barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 29,65 g/l
      • Total Acidity: 6,22 g/l
      • Residual Sugar: 1,26 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,39
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2025+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05272818 · 1,5 l · 19,93 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      29,90 €
    • "Vette di San Leonardo" Sauvignon Bianco Dolomiti IGT 2019 <br>MAGNUM

      “Vette di San Leonardo” Sauvignon Bianco Dolomiti IGT 2019 · MAGNUM

      The 100% Sauvignon Blanc of the Tenuta San Leonardo is a fragrant and lively white wine, which always remains true to the varietal character of the grape variety. The vineyards are located below snow-capped mountains and rock formations rugged by glaciers. Vette impressively reflects the sharpness and brilliant intensity of the panoramic area that has marked it. On the nose it reminds us of exotic fruits and passion fruits, on the palate the well-integrated acidity and a subtle mineral component are added. A fresh, juicy finish rounds off this wonderful drinking experience. SUPERIORE.DE

      • Luca Maroni:94 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: conventional
      • Expansion: 5 months stainless steel on the fine yeast
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01180219 · 1,5 l · 19,93 €/l · Price (DE) incl. VAT, excl. Shipping11 units available

      29,90 €
    • Dolcetto d'Alba DOC 2019 (BIO) <br>MAGNUM

      Dolcetto d’Alba DOC 2019 (BIO) · MAGNUM

      Rich and fruity is the well-done Dolcetto by Chiara Boschis. Violet red, in the nose blackberry, candied cherries and some plum compote. On the palate a soft fullness with a wonderful fresh acidity, its medium face makes it an indispensable companion for light meat dishes and pasta. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Bibenda:
      • Grape Variety: 100% Dolcetto
      • Cultivation: biological
      • Expansion: 5 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 30,35 g/l
      • Total Acidity: 6,25 g/l
      • Residual Sugar: 0,35 g/l
      • Sulfite: 72 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025
      • Eco-Control-No.: IT-BIO-007
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05163219 · 1,5 l · 22,60 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      33,90 €
    • "Collemassari" Rosso Montecucco Riserva DOC 2016 (BIO) <br>MAGNUM in OWC

      “Collemassari” Rosso Montecucco Riserva DOC 2016 (BIO) · MAGNUM in OWC

      Intense ruby red, persistent, fruity bouquet with notes of wild berries, violets, cloves and cinnamon, as well as sweet tobacco aromas. On the palate concentrated, fleshy, tannic, dark fruit. In the finish, the spice tones merge with a pleasant fruity note. All in all a promising drop at a very attractive price! SUPERIORE.DE

      "Very rich, dark ruby red. In the nose after fine wood spice and ripe raspberries, cherries, forest fruits, some liquorice in the aftertaste. On the palate it opens beautifully, juicy and clear, handy tannin until the final, delicate post-drying." Falstaff

      "Cherry, leather, iron and earth flavors shout Sangiovese, yet there is a saline element too. Linear, dry and persistent. Shows fine balance." Wine Spectator

      "Aromas of cherries and watermelon follow through to a medium body, light tannins and a fresh finish. From organically grown grapes." James Suckling

      "The bouquet is savory yet slightly restrained in its youthful state, as notes of crushed raspberry give way to peppery floral and herbal tones, with a hint of spiced orange. On the palate, silky textures flood the senses with pure cherry and wild berry, as saline-minerals and fine tannins slowly settle in, kept lively through balanced acidity. The finish is long and structured with saturating dried red fruits resonating, turning more toward the savory spectrum, as youthful tannins clench the senses. The 2016 Colle Massari Montecucco Rosso Riserva is a blend of 80% Sangiovese with equal parts Ciliegiolo and Cabernet Sauvignon. It’s classic in every way and geared up for a long stay in the cellar." Vinous

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:94 points
      • Luca Maroni:92 points
      • Vinous:94 points
      • Wine Spectator :90 points
      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Varieties: 80% Sangiovese, 10% Ciliegiolo, 10% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 18 months barrique/tonneau
      • Vegan Clearing: yes
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 14,80 % vol
      • Total Extract: 29,25 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 0,48 g/l
      • Sulfite: 52 mg/l
      • ph-Value: 3,49
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026+
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09772216 · 1,5 l · 22,60 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      33,90 €
    • "Mongrana" Rosso Maremma Toscana IGT 2018 (BIO) <br>MAGNUM

      “Mongrana” Rosso Maremma Toscana IGT 2018 (BIO) · MAGNUM

      This harmonious cuvée of Sangiovese, Merlot and Cabernet comes from Querciabella's Maremma vineyard. Charming bouquet with notes of tobacco and leather, which then give way to a ripe fruit. The balanced taste is fine-fruity, intense and fresh. SUPERIORE.DE

      "The 2018 Mongrana, Querciabella's entry-level red, is fabulous. A burst of dark cherry, plum, spice, new leather and chocolate gives the 2018 so much immediacy and sheer appeal. Overall, this is a pretty restrained style for the Tuscan coast. There is so much to like here." Vinous

      "Ripe and polished, this red offers plum, black cherry, licorice and spice flavors. Vibrant and harmonious, with slightly chewy tannins gracing the lingering aftertaste." Wine Spectator

      "Plenty of fresh blackberry, blackcurrant leaf, pepper and licorice on the nose. It’s full-bodied with delicious, wild brambleberry and herb notes, framed by firm, elegant tannins. Long, fresh finish." James Suckling

      • Luca Maroni:91 points
      • Vinous:90 points
      • Wine Spectator :92 points
      • James Suckling:94 points
      • Grape Varieties: 50% Sangiovese, 25% Merlot, 25% Cabernet Sauvignon
      • Cultivation: biodynamic
      • Expansion: 12 months cement/wood
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,54 g/l
      • Total Acidity: 5,02 g/l
      • Residual Sugar: 3,23 g/l
      • Sulfite: 120 mg/l
      • ph-Value: 3,62
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2027
      • Eco-Control-No.: IT-BIO-014
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09443418 · 1,5 l · 22,60 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      33,90 €
    • "Askos" Verdeca del Salento IGT 2019 <br>MAGNUM

      “Askos” Verdeca del Salento IGT 2019 · MAGNUM

      Under the name Askos, Li Veli summarizes a project in which long-forgotten, autochthonous grape varieties are rediscovered and cultivated on the respective selected, ideal terroir. Light yellow with green reflexes. Intense fruity nose of tropical fruits, citrus, pears and fresh spices. On the palate it is full, balanced with a good acidity. Fruity, mineral and mildly spicy aftertaste. An exciting and great Apulian white wine that you must have tried! SUPERIORE.DE

      "Rich aromas of melon and apple meld with white blossoms on the nose. This is playful and fruity on the palate in juicy tones of apricot skins and pineapple, while a gentle grip of white tea and tangy acidity keep it all buttoned up." Wine Enthusiast

      • Gambero Rosso:
      • Doctor Wine:91 points
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Verdeca
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 23,52 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 2,85 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      15170319 · 1,5 l · 22,60 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      33,90 €
    • "Schulthauser" Pinot Bianco Alto Adige DOC 2019 <br>MAGNUM

      “Schulthauser” Pinot Bianco Alto Adige DOC 2019 · MAGNUM

      Schulthauser Pinot Bianco is the classic among South Tyrolean Pinot Blanc wines. Its success began in 1986, when it was first vinified and bottled. A perfect, finely fruity and fresh wine, which seduces with its creamy softness and racy acidity. SUPERIORE.DE

      • Gambero Rosso:
      • Luca Maroni:93 points
      • James Suckling:92 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: conventional
      • Expansion: 75/25 stainless steel/wood barrel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 21,85 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 2,50 g/l
      • Sulfite: 106 mg/l
      • ph-Value: 3,25
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2025+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01159519 · 1,5 l · 23,27 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      34,90 €