• "Carleone" Chianti Classico DOCG 2016 <br>Double-MAGNUM in OWC

      “Carleone” Chianti Classico DOCG 2016 · Double-MAGNUM in OWC

      Very inviting scent of cherries and meadow herbs, with a nutty touch. On the palate medium strong, again wonderfully juicy fruit, cool, mineral style, very finely structured and balanced, with lively Animo, sounds quite long and makes desire on the next glass. Perfect accompaniment to Italian dishes. SUPERIORE.DE

      "Sparkling ruby with a distinct garnet shimmer. Opened with fine spicy notes of cardamom, then fine raspberry and ripe cherry, very clear. Juicy and fine-meshed on the palate, in the middle beautiful cherry fruit, then shows grippy tannin." Falstaff

      "The 2016 Chianti Classico is floral, delicate and very nicely lifted. Silky tannins and mid-weight structure give the 2016 its feeling of delicacy and nuance. Bright red berry fruit, spice and floral notes are all laced together in this attractive, gracious Chianti Classico from Tenuta di Carleone." Vinous

      "Very fresh and bright with cherry, ash, stone and cement. Medium body, very fine tannins and a crisp finish. Pure sangiovese. Polished and refined." James Suckling

      • Vinous:91 points
      • James Suckling:93 points
      • Falstaff:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: cement tank
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Residual Sugar: 0,70 g/l
      • ph-Value: 3,50
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2028+
      • Allergen Note: contains sulphites
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      stored air-conditioned

      29542516 ·  3 l · 31,63 €/l · Price incl. VAT, excl. Shipping6 units available

      94,90 €
    • "Nestri" Rosso Friuli Colli Orientali DOC 2015 <br>Double-MAGNUM in OWC

      “Nestri” Rosso Friuli Colli Orientali DOC 2015 · Double-MAGNUM in OWC

      Nestri is a beautiful Merlot-Cabernet blend with a fresh floral scent, notes of minerals and sweet spices. On the palate much deep, dark fruit and excellent harmony and fullness. A highly attractive wine. SUPERIORE.DE

      "Good full bright ruby. Deep aromas of dark berries, candied cherry, and gunflint are bright and fresh. Clean, precise and deep, with good clarity and lift to its ripe but vibrant blue and black fruit flavors. Finishes with very good juicy cut and sophisticated tannins. A lovely wine." Ian d’Agata (vinous.com)

      • Vinous:92 points
      • Grape Varieties: 80% Merlot, 20% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 24 months new barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 28,70 g/l
      • Total Acid: 4,50 g/l
      • Residual Sugar: 0,10 g/l
      • Sulfite: 60 mg/l
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
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      stored air-conditioned

      02092615 · 3 l · 31,63 €/l · Price incl. VAT, excl. Shipping1 unit available

      94,90 €
    • "Rocca Rubia" Carignano del Sulcis Superiore Riserva DOC 2016 <br>Double-MAGNUM in OWC

      “Rocca Rubia” Carignano del Sulcis Superiore Riserva DOC 2016 · Double-MAGNUM in OWC

      A typical representative from Sardinia. Pronounced fragrance of berries and spices. Dense in taste with a fascinating balance between tannin and fullness. A complex red with a long soft finish. SUPERIORE.DE

      "Very pretty carignan character to this, with blueberry and slate aromas and flavors and a crushed black-pepper undertone. Medium body and firm tannins." James Suckling

      • Bibenda:
      • Vinibuoni:
      • James Suckling:92 points
      • Grape Variety: 100% Carignano
      • Cultivation: close to nature
      • Expansion: 10 to 12 months small oak barrel
      • Development: Barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 34,60 g/l
      • Total Acid: 5,36 g/l
      • Residual Sugar: 0,85 g/l
      • Sulfite: 123 mg/l
      • ph-Value: 3,65
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028
      • Allergen Note: contains sulphites
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      stored air-conditioned

      20022616 · 3 l · 31,97 €/l · Price incl. VAT, excl. Shipping5 units available

      95,90 €
    • "Perbacco" Nebbiolo Langhe DOC 2016 <br>Double-MAGNUM in OWC

      “Perbacco” Nebbiolo Langhe DOC 2016 · Double-MAGNUM in OWC

      Perbacco shows in the fresh Bouquet first slightly leafy notes, then much cherry. On the palate nicely round, much ripe fruit, after cherries and red berries, underlaid by fine-grained tannin, long reverberation. SUPERIORE.DE

      "Luca Currado likes to remind me that this wine could qualify as a full-fledged Barolo. Barrels not used in the final Barolo Castiglione blend are used to make the 2016 Langhe Nebbiolo Perbacco. In fact, its very name “Perbacco” translates into a somewhat corny “golly gosh” because that was the reaction Luca’s mom had when she first tasted the wine and was told it was not a Barolo. “Perbacco, it tastes like Barolo,” was her comment—and a legend was born. The Vietti family, along with Bartolo Mascarello and Dott G Cappellano back in the day, had battled for some variation of a Rosso di Barolo in the appellation laws. That never happened, but Langhe Nebbiolo is a concept that follows that same idea: you get great Nebbiolo quality at a fraction of the price. Today, Langhe Nebbiolo is one of the fastest-growing categories in the entire wine region. This beautiful vintage, with its balanced fruit and freshness, is a perfect example." Robert Parker

      • Bibenda:
      • Veronelli :90 points
      • Robert Parker:93 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 10 months barrel, 16 months steel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 29,65 g/l
      • Total Acid: 5,85 g/l
      • Residual Sugar: 0,36 g/l
      • ph-Value: 3,48
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Allergen Note: contains sulphites
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      stored air-conditioned

      05246316 · 3 l · 37,97 €/l · Price incl. VAT, excl. Shipping1 unit available

      113,90 €
    • "Rivarossa" Venezia-Giulia IGT 2015 <br>Double-MAGNUM in OWC

      “Rivarossa” Venezia-Giulia IGT 2015 · Double-MAGNUM in OWC

      Smells of red fruits, graphite and herbs. Soft and sensual on the palate, wonderfully balanced and full of grace. SUPERIORE.DE

      "A dense and fruity red with blackberry and blackcurrant. Some oyster shell. Full body and solid tannins." James Suckling

      "Deep ruby. Bright fresh and savory aromas and flavors of blueberry, gunflint, coffee and fresh herbs. Long and clean with smooth tannins and very good clarity on the bright back end. A mainly Merlot and Cabernet Sauvignon blend, this is a lovely, very refined wine boasting early appeal but also sneaky concentration and complexity." Ian d’Agata (vinous.com)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Luca Maroni:92 points
      • James Suckling:92 points
      • Vinous:91 points
      • Grape Varieties: 50% Merlot, 25% Cabernet Sauvignon, 25% Cabernet Franc
      • Cultivation: close to nature
      • Expansion: 15 months wooden barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 29,00 g/l
      • Total Acid: 5,00 g/l
      • Residual Sugar: 2,70 g/l
      • Sulfite: 89 mg/l
      • ph-Value: 3,52
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026+
      • Food Recommendations: Game dishes, white meat
      • Allergen Note: contains sulphites
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      stored air-conditioned

      02072715 · 3 l · 38,97 €/l · Price incl. VAT, excl. Shipping1 unit available

      116,90 €
    • Chardonnay Sicilia Menfi DOC 2017<br>Double-MAGNUM in OWC

      Chardonnay Sicilia Menfi DOC 2017 · Double-MAGNUM in OWC

      Planetas Chardonnay exudes a large and rich bouquet with aromas of apricot, apple, lemon, honey and lime. On the palate it is these intense aromas, delicate melting coupled with fruity freshness and beautiful length. A Sicilian white wine of the highest quality. SUPERIORE.DE

      "Powerful, bright golden yellow, sparkling. Attractive nose with a basket of tropical fruits, baby pineapple, mango and papaya, plus notes of orange blossom and chamomile. Very juicy in attack and course, good tension, spreads with fine melt, long aftertaste, fine caramel notes." Falstaff

      "With 150,000 bottles produced, this is an easy wine to locate. It has become one of Sicily's wine ambassadors abroad. The 2017 Sicilia Menfi Chardonnay boasts the energy and radiance of the new world of Sicilian enology. Toasted spice and apricot are followed by honey, poached pear and sweet spice such as cinnamon and nutmeg (but only just a pinch). I'll give this wine a solid 10-year drinking window. There is a touch of sweet honey on the finish." Robert Parker

      "Mango dessert, banoffee pie, vanilla, parmesan and apricot compote make for a very opulent nose indeed. Despite the resounding intensity, the full-bodied and dense palate has enough acidity to lift the fleshy tropical fruit and, unbelievably, this ends quite bright." James Suckling

      • Robert Parker:92 points
      • James Suckling:93 points
      • Falstaff:94 points
      • Forbes Magazine:Italy's TOP 50
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 50/50 new/used barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 26,52 g/l
      • Total Acid: 6,15 g/l
      • Residual Sugar: 1,97 g/l
      • Sulfite: 125 mg/l
      • ph-Value: 3,46
      • Closure: natural corks
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2029+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19040817 · 3 l · 39,83 €/l · Price incl. VAT, excl. Shipping2 units available

      119,50 €
    • Chardonnay Sicilia Menfi DOC 2015 <br>Double-MAGNUM in OWC

      Chardonnay Sicilia Menfi DOC 2015 · Double-MAGNUM in OWC

      Intense scent reminiscent of vanilla and apricots, accompanied by a delicate citrus note. Simply excellent! SUPERIORE.DE

      "Bright and expressive, this elegant white is finely knit, with rich accents of oak spice and toast underscoring flavors of lemon parfait, Gala apple and lime blossom. Fine and creamy, presenting a lingering, minerally finish." Wine Spectator

      "A rich and layered chardonnay with so much cooked apple and pear character and vanilla undertones. It's a full-bodied white with the full Burgundy treatment. Sexy and enticing." James Suckling

      "Golden-tinged straw yellow. Soft, creamy, apple nose with a hint of lemon skin. Surprisingly citric, lemony fruit palate with a fine, chalky texture and hints of hazelnuts. I think this will be better with an additional year in the bottle. A subtle rendition of Sicilian Chardonnay and against the cliché of richness and heaviness." Jancis Robinson

      • Bibenda:
      • Doctor Wine:95 points
      • Wine Spectator :91 points
      • James Suckling:94 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 50/50 new/used barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 26,52 g/l
      • Total Acid: 6,15 g/l
      • Residual Sugar: 1,97 g/l
      • Sulfite: 125 mg/l
      • ph-Value: 3,46
      • Closure: natural corks
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2028
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19040815 · 3 l · 39,97 €/l · Price incl. VAT, excl. Shipping8 units available

      119,90 €
    • "Blumeri" Rosso Venezia-Giulia IGT 2015 <br>Double-MAGNUM in OWC

      “Blumeri” Rosso Venezia-Giulia IGT 2015 · Double-MAGNUM in OWC

      Dark ruby, finely spicy underlaid ripe fruit scent, delicate hints of blackberry and dried herbs. Elegant and of very good complexity, silky tannins and sweet fruit, well structured and cherry aftertaste. Already today an accessible and very elegant food companion. SUPERIORE.DE

      "This is a red that shows blackberry and blueberry character. Oyster shell, too. Full body, linear and focused. Hints of chocolate and cedar." James Suckling

      "Medium-deep ruby. Superripe aromas of black plum, kirsch and licorice. Full, broad and primary, this outsized FVG red saturates the palate with a wave of ripe, luscious fruit. Finishes with youthfully chewy, smoky tannins and fresh savory lift on the long back end." Ian d’Agata (vinous.com)

      • Gambero Rosso:
      • Bibenda:
      • Vitae:
      • Veronelli :92 points
      • Luca Maroni:95 points
      • James Suckling:93 points
      • Vinous:91 points
      • Grape Varieties: 70% Merlot, 25% Refosco, 5% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 30 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 32,10 g/l
      • Total Acid: 4,90 g/l
      • Residual Sugar: 2,80 g/l
      • Sulfite: 92 mg/l
      • ph-Value: 3,54
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      02072915 · 3 l · 42,63 €/l · Price incl. VAT, excl. Shipping2 units available

      127,90 €
    • "Terre Brune" Carignano del Sulcis Superiore DOC 2012 <br>Double-MAGNUM in OWC

      “Terre Brune” Carignano del Sulcis Superiore DOC 2012 · Double-MAGNUM in OWC

      Terre Brune is a 100% Carignano of seductive balance and fruitiness and every year one of the best red Sardinia. Aged in barriques, the nose shows a fresh but ripe fruit with a slight hint of cocoa. On the palate of beautiful depth, with present tannins. An exemplary wine vinified with love and full of regional typicity. SUPERIORE.DE

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :94 points
      • Slow Wine:Great wine
      • Luca Maroni:91 points
      • Vinibuoni:
      • Grape Variety: 100% Carignano
      • Cultivation: close to nature
      • Expansion: 16 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 32,60 g/l
      • Total Acid: 4,92 g/l
      • Residual Sugar: 0,51 g/l
      • Sulfite: 125 mg/l
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      20022312 · 3 l · 58,63 €/l · Price incl. VAT, excl. Shipping2 units available

      175,90 €
    • "Poggio Rosso" Chianti Classico Gran Selezione DOCG 2013 <br>Double-MAGNUM in OWC

      “Poggio Rosso” Chianti Classico Gran Selezione DOCG 2013 · Double-MAGNUM in OWC

      The 2013 Poggio Rosso is a true monument among the Gran Selezione of this outstanding vintage. Full concentration yet subtle elegance that is second to none. Be sure to aerate with pleasure or leave to mature in the cellar for another 5 years ... SUPERIORE.DE

      "Powerful ruby, shining. Intense and appealing nose with many ripe cherries, blackberry, also a little raspberry, nice play, some liquorice. On the palate it shows a lot of fine-meshed tannin, covered with sweet enamel, juicy, very well integrated acidity, clear and straightforward". Falstaff

      "This is a big and linear Chianti Classico with plenty of structure and depth. Chocolate, walnut and berry character. Medium to full body, chewy tannins and a long, flavorful finish." James Suckling

      "The 2013 Chianti Classico Gran Selezione Poggio Rosso is packed with intensity and dark fruit that peels back in thick layers. The wine ferments on the skins for up to 25 days followed by malolactic fermentation and aging in French oak for 20 months. It sees another 15 months in bottle before its commercial release. This is a robust and thickly textured expression of 100% Sangiovese that opens to inky garnet saturation. This wine is tight at its core but is well padded with generous layers of dark fruit and plum. It needs a few more years to relax and shed some of that youthful, nervous tension. This is a wine that could easily be put aside for another five years of cellar aging." Robert Parker

      • Gambero Rosso:
      • Vinibuoni:
      • Robert Parker:93 points
      • James Suckling:93 points
      • Vinum:17,5 points
      • Falstaff:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 20 months wooden barrel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Acid: 5,30 g/l
      • Residual Sugar: 2,00 g/l
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2031+
      • Food Recommendations: Beef roast
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29183213 · 3 l · 59,00 €/l · Price incl. VAT, excl. Shipping1 unit available

      177,00 €
    • "Titolo" Aglianico del Vulture DOC 2015<br>Double-MAGNUM in OWC

      “Titolo” Aglianico del Vulture DOC 2015 · Double-MAGNUM in OWC

      Dark ruby red, in the Bouquet aromas of ripe, red fruits and a fine wood spice. Elegant, soft, complex and fresh, the taste is exuberant and very flattering. A masterpiece from the Basilicata! SUPERIORE.DE

      "Here's another great vintage from Elena Fucci, the ascending star of a rising wine region in the deep south of Italy. The 2015 Aglianico del Vulture Titolo shows a dark garnet color and robust appearance. Very characteristic of this extreme territory, this is a dark and penetrating wine with etched mineral notes behind blackberry, plum and savory spice. This vintage presents an even darker quality of fruit. In the mouth, you get iron, blood and dark mineral nuances that are absolutely typical of these darkened volcanic soils." Robert Parker

      "Fresh and well-meshed, this is a medium- to full-bodied red, with creamy tannins and a rich note of smoke-tinged mineral underscoring the lovely range of ripe black cherry, dried thyme and fig cake flavors and hints of ground cumin and white pepper. This is round and finely balanced, with a long, lingering finish that echoes the spice and mineral detail." Wine Spectator

      "Elena Fucci crafts one single wine. The piercing and focused Titolo exudes incense, violet, dark earth and black cherry. Volcanic soil translates with vibrant energy. Muscular rather than plump and built to last." Decanter

      • Gambero Rosso:
      • Bibenda:
      • Vitae:
      • Veronelli :94 points
      • Slow Wine:Vino Slow
      • Doctor Wine:96 points
      • Vinibuoni:
      • Robert Parker:92 points
      • Wine Spectator :92 points
      • Decanter :94 points
      • Grape Variety: 100% Aglianico
      • Cultivation: close to nature
      • Expansion: 12 months new barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 33,00 g/l
      • Total Acid: 7,50 g/l
      • Residual Sugar: 2,70 g/l
      • Sulfite: 27 mg/l
      • ph-Value: 3,07
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2034+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      17022215 · 3 l · 62,33 €/l · Price incl. VAT, excl. Shipping3 units available

      187,00 €
    • "Castello di Brolio" Chianti Classico Gran Selezione DOCG 2015 <br>Double-MAGNUM in OWC

      “Castello di Brolio” Chianti Classico Gran Selezione DOCG 2015 · Double-MAGNUM in OWC

      Castello di Brolio - a Super-Chianti Classico of the highest quality Gran Selezione and next to the Colledilà the second flagship of Barone Ricasoli. It comes from the vineyard of the same name, which has been the summer residence of the Ricasoli family since 1141. Powerful ruby, in the fragrance cherries, plums, some tobacco. On the palate it has a mature fruity note, racy, structured, long and full of finesse. SUPERIORE.DE

      "Brilliant, rich ruby with a slight garnet shimmer. Very open and accessible nose, smells seductively of ripe cherries, some cloves and blueberries. Round and smooth in the base and course, a very soft and round Chianti, fine-meshed tannin, a lot of sweet enamel." Falstaff

      "Floral, cherry and bell pepper nose and taste, fine tannins, then a very long finish and gentle oaky aftertaste." Decanter

      "Sweet, ripe cherry and raspberry flavors define this Chianti Classico from start to finish, augmented by almond, iron and tar accents, with a hefty dose of grainy tannins. All the elements come together on the juicy aftertaste." Wine Spectator

      "The 2015 Chianti Classico Gran Selezione Castello di Brolio takes a few minutes to open and settle in the glass. The bouquet here is redolent of pressed cherry and dried blackberry with underbrush, dark spice, forest floor and even a touch of wild porcino mushroom. The mouthfeel is smooth and loosely textured, which gives the wine an accessible and immediate personality. These vineyard sites in Gaiole in Chianti are characterized by crushed alberese rock soils. These unique growing conditions always add to the focus and the sharpness of the aromas." Robert Parker

      "A fresh and linear Gran Selezione Chianti Classico with firm and chewy tannins and dark fruits. Full body. Structured. Give it two or three years to come together." James Suckling

      • Bibenda:
      • Robert Parker:93+ points
      • Wine Spectator :93 points
      • James Suckling:95 points
      • Decanter :92 points / silver medal
      • Vinum:17 points
      • Falstaff:94 points
      • Grape Varieties: 90% Sangiovese, 5% Cabernet Sauvignon, 5% Petit Verdot
      • Cultivation: conventional
      • Expansion: 18/21 months barrique/Tonneau
      • Development: partial barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 27,51 g/l
      • Total Acid: 5,76 g/l
      • Residual Sugar: 2,07 g/l
      • Sulfite: 119 mg/l
      • ph-Value: 3,37
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2036+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09122715 · 3 l · 65,00 €/l · Price incl. VAT, excl. Shipping5 units available

      195,00 €