Cantuccini Classici (Biscotti di Prato)

    Biscottificio Antonio Mattei | Tuscany
    Antonio Mattei Biscottificio S.r.l. | Via Ricasoli 20 | IT 59100 Prato

    Cantuccini Classici (Biscotti di Prato)

    Since 1858, these almond biscuits have been produced according to an unchanged recipe. Their secret lies in the exquisite ingredients. Exceptionally delicate and delicate due to the high almond content and the pine nuts used. To be enjoyed classically with Vin Santo or as a tea biscuit. SUPERIORE.DE

    Ingredients: wheat flour, sugar, almonds (20%), fresh eggs, pine nuts

    8,60 €

    40401000 · 250 g · 3,44 €/100 g · Price (DE) incl. VAT, excl. Shipping5 units available

    Product Details
    • Nutritional Information per 100 g
      • Energy in kcal: 428 kcal
      • Energy in kJ: 1801 kJ
      • Fat: 12,0 g
      • Of which saturated Fat : 1,0 g
      • Carbohydrates: 66 g
      • Of which Sugar: 36 g
      • Roughage: 3,2 g
      • Albumen: 12 g
      • Salt: <0,01 g
    • Allergen Note: Contains gluten, eggs and nuts. May contain traces of butter, soy, pistachio nuts and hazelnuts.
    • Best Before: 11/2021
    stored air-conditioned

    Reviews for Cantuccini Classici (Biscotti di Prato)



    Tolles Produkt. Richtig knackig im Biss. Leider oftmals anderweitig gekauft, dort sind die Canticcini einfach nur hart.




    Einfach die Besten!


    Sehr wohlschmeckend.


    die für mich besten cantuccinis


    Herzhaft-fein, viele Mandeln. Und KEIN Vanillearoma - Klasse!


    Hervorragende Qualität

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