• "Sedàra" Rosso Sicilia DOC 2017 <br>MAGNUM in Gift Box

      “Sedàra” Rosso Sicilia DOC 2017 · MAGNUM in Gift Box

      Wonderful cuvée based on Nero d'Avola. Ruby red with vivid garnet reflections. In the intense fragrance allusions of tobacco, spices and mineral notes. The balanced taste, characterized by red fruits, impresses on the palate with blackberry and sour cherry tones and ends in a final of good length. SUPERIORE.DE

      "Dark, bright ruby red. In the nose of ripe cherries, plums, underlined by fine spicy and peppery tones, appears compact and inviting. Taut and juicy on the palate, opens on spicy elements, gripping." Falstaff

      "A ripe and juicy wine with sour-cherry and berry character. Hints of almonds. Medium body. Flavorful finish." James Suckling

      "Deep red. Ripe aromas of red cherry and Oriental spices. Then fresh and juicy, but with a luscious quality to the super-ripe red and black cherry flavors that turn more austere in the middle. Finishes long and suave. This smells and tastes a lot like the 2018 Sherazade, only made from riper grapes." Vinous

      • Luca Maroni:93 points
      • Vinous:91 points
      • James Suckling:91 points
      • Falstaff:89 points
      • Grape Varieties: 90% Nero d'Avola, 10% Other
      • Cultivation: close to nature
      • Expansion: 9 months Cement basin
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,65 g/l
      • Total Acidity: 5,00 g/l
      • Residual Sugar: 1,65 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,48
      • Closure: plastic corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19113517 ·  1,5 l · 16,18 €/l · Price incl. VAT, excl. Shippingavailable immediately

      24,27 €
    • "Barco Reale" Rosso di Carmignano DOC 2017 (BIO) <br>MAGNUM

      “Barco Reale” Rosso di Carmignano DOC 2017 (BIO) · MAGNUM

      Purple red with light red reflections. Intense fruity nose of small red berries, cherry and a touch of cedar wood and spices. It is already very accessible at a young age, its rich spectrum of aromas and the finely woven tannin framework ensure great drinkability and a lasting impression. SUPERIORE.DE

      "Orange zest, dried cranberries, notes of ash and tar, as well as rosemary all spring from the glass on the nose. There’s impressive polish to the strands of lightly indented tannins which are melded together with bright acidity. Medium-bodied and medium-chewy on the finish." James Suckling

      • Luca Maroni:91 points
      • James Suckling:93 points
      • Grape Varieties: 75% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc, 5% Canaiolo
      • Cultivation: biological
      • Expansion: 6-8 months large wooden barrel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 31,80 g/l
      • Total Acidity: 5,26 g/l
      • Residual Sugar: 0,60 g/l
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2024+
      • Food Recommendations: Light meat, primi piatti
      • Eco-Control-No.: IT-BIO-007
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29582217 · 1,5 l · 16,83 €/l · Price incl. VAT, excl. Shipping3 units available

      25,25 €
    • "TRE" Rosso Toscana IGT 2017 <br>MAGNUM

      “TRE” Rosso Toscana IGT 2017 · MAGNUM

      The carefully selected grapes come from the three Tuscan wineries: Brancaia (Castellina), Poppi (Radda) and Brancaia in Maremma (Morellino di Scansano). TRE is a wine full of character that gives great drinking pleasure from an early age. Fruity bouquet with spicy nuances, blackberry and sour cherry. The taste is dense, powerful and soft at the same time. Beautiful wine with finest tannins, elegant finish. SUPERIORE.DE

      "Good focus and intensity to the nose here, folding in licorice, dried herbs, black pepper and Chinese spices. Full body, plenty of density and richness, but a fine line of acidity and freshness. Structured and quite long on the finish." James Suckling

      • Bibenda:
      • Veronelli :90 points
      • James Suckling:93 points
      • Grape Varieties: 80% Sangiovese, 20% Cabernet Sauvignon, Merlot
      • Cultivation: close to nature
      • Expansion: 12 months 50/50 new/used tonneaux
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,25 g/l
      • Total Acidity: 5,25 g/l
      • Residual Sugar: 3,41 g/l
      • Sulfite: 99 mg/l
      • ph-Value: 3,39
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025
      • Food Recommendations: Pizza, pasta dishes
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09322817 · 1,5 l · 17,48 €/l · Price incl. VAT, excl. Shipping< 24 units available

      26,22 €
    • "Terre di San Leonardo" Rosso Dolomiti IGT 2016 <br>MAGNUM

      “Terre di San Leonardo” Rosso Dolomiti IGT 2016 · MAGNUM

      The entry wine into the great world of the Tenuta di San Leonardo gives us a foretaste of the fruit intensity and exuberance associated with the 2016 vintage. The grapes for this charming red cuvée of Merlot, Cabernet Sauvignon and Carmenère come without exception from the estate's own vineyards. Terre offers present notes of black cherry, spices and blackberry. It is a whimsical, lively and very fruity red wine that will give you a lot of pleasure within the next years! SUPERIORE.DE

      "A lightly herbal red with impressions of dried hay, redcurrants and cranberry pie. Light to medium body, fine yet firm tannins and a medium finish." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:92 points
      • Luca Maroni:90 points
      • James Suckling:91 points
      • Grape Varieties: 50% Cabernet Sauvignon, 40% Merlot, 10% Carmenere
      • Cultivation: conventional
      • Expansion: 12 months 80/20 Cement/barrique
      • Development: partial barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 13,00 % vol
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2027+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01183016 · 1,5 l · 18,78 €/l · Price incl. VAT, excl. Shipping< 24 units available

      28,17 €
    • Nebbiolo Langhe DOC 2018 <br>MAGNUM

      Nebbiolo Langhe DOC 2018 · MAGNUM

      A Nebbiolo for purists. In the fragrance pine resin, dried fruit and essential spices. On the palate we find sweet plums, juicy cherries, robust tannins and a fine mineral acidity. This drop demands a strong accompaniment and is a great pleasure in this combination! SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 6 months large barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 29,65 g/l
      • Total Acidity: 6,22 g/l
      • Residual Sugar: 1,26 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,39
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2025+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05272818 · 1,5 l · 19,43 €/l · Price incl. VAT, excl. Shipping< 24 units available

      29,15 €
    • Chianti Classico DOCG 2016 (BIO) <br>MAGNUM

      Chianti Classico DOCG 2016 (BIO) · MAGNUM

      Our pure enthusiasm for this pure, authentic, wonderfully traditional Chianti Classico, which the very likeable Ingeborg Raspi Juergens and her family have been presenting to us for years: Ruby red, fine spicy, with refined depth of fruit, well proportioned in taste, powerful, elegant structure, intense final. SUPERIORE.DE

      "Deep, lustrous ruby. Earthy cherry fruit on the nose with a suggestion of blackcurrant. Intense, rich, ripe and mouth-filling with grainy tannins adding interest and tension. Impressive length and generosity of fruit." Jancis Robinson

      • Gambero Rosso:
      • Vinibuoni:
      • Jancis Robinson:17 points
      • Grape Varieties: 95% Sangiovese, 5% Colorino
      • Cultivation: biological
      • Expansion: 12 months oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,36 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 0,45 g/l
      • Sulfite: 45 mg/l
      • ph-Value: 3,42
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024+
      • Eco-Control-No.: IT-BIO-014
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09802316 · 1,5 l · 19,43 €/l · Price incl. VAT, excl. Shipping3 units available

      29,15 €
    • 1924 Prosecco Spumante di Conegliano Valdobbiadene Superiore DOCG Brut <br>0,75l in OWC

      1924 Prosecco Spumante di Conegliano Valdobbiadene Superiore DOCG Brut · 0,75l in OWC

      "1924" is a reminiscence of the founder Antonio Carpenè, who was instrumental in the development of the Prosecco Spumante as we know it today. The production is also special, with a beautiful reproduction of the label of that time: the necessary second fermentation on the yeast in the pressure tank (autoclave) lasts a full 25 days, which leads to a finer development of the bouquet, the aromas and the perlage. This high-quality Prosecco Superiore presents itself in the nose fine-fruity after ripe fruits and white blooms, in the taste it is full of character with a beautiful acidity, the correct dose of yellow pomace fruit and subtle almond note. This noble bubble / sparkling wine is a prime example of the DOCG and a more than appropriate appreciation of the inventor! SUPERIORE.DE

      "Bright, brilliant silver with fine perlage. In the nose of melon, smoke, slightly greasy, flintstone. On the palate balanced and fine, rests elegantly in itself, juicy, opens clear and balanced, in the aftertaste further juicy and slightly salty, long". Falstaff

      • Gambero Rosso:
      • Luca Maroni:90 points
      • Falstaff:93 points
      • Grape Varieties: 90% Glera, 10% historical white grape varieties
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,00 % vol
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 8,50 g/l
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021+
      • Food Recommendations: aromatic fish dishes
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03270700 · 0,75 l · 38,87 €/l · Price incl. VAT, excl. Shipping< 24 units available

      29,15 €
    • Dolcetto d'Alba DOC 2019 (BIO) <br>MAGNUM

      Dolcetto d’Alba DOC 2019 (BIO) · MAGNUM

      Rich and fruity is the well-done Dolcetto by Chiara Boschis. Violet red, in the nose blackberry, candied cherries and some plum compote. On the palate a soft fullness with a wonderful fresh acidity, its medium face makes it an indispensable companion for light meat dishes and pasta. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Bibenda:
      • Grape Variety: 100% Dolcetto
      • Cultivation: biological
      • Expansion: 5 months stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 30,35 g/l
      • Total Acidity: 6,25 g/l
      • Residual Sugar: 0,35 g/l
      • Sulfite: 72 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025
      • Eco-Control-No.: IT-BIO-007
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05163219 · 1,5 l · 22,03 €/l · Price incl. VAT, excl. Shipping10 units available

      33,05 €
    • "Collemassari" Rosso Montecucco Riserva DOC 2016 (BIO) <br>MAGNUM in OWC

      “Collemassari” Rosso Montecucco Riserva DOC 2016 (BIO) · MAGNUM in OWC

      Intense ruby red, persistent, fruity bouquet with notes of wild berries, violets, cloves and cinnamon, as well as sweet tobacco aromas. On the palate concentrated, fleshy, tannic, dark fruit. In the finish, the spice tones merge with a pleasant fruity note. All in all a promising drop at a very attractive price! SUPERIORE.DE

      "Very rich, dark ruby red. In the nose after fine wood spice and ripe raspberries, cherries, forest fruits, some liquorice in the aftertaste. On the palate it opens beautifully, juicy and clear, handy tannin until the final, delicate post-drying." Falstaff

      "Cherry, leather, iron and earth flavors shout Sangiovese, yet there is a saline element too. Linear, dry and persistent. Shows fine balance." Wine Spectator

      "Aromas of cherries and watermelon follow through to a medium body, light tannins and a fresh finish. From organically grown grapes." James Suckling

      "The bouquet is savory yet slightly restrained in its youthful state, as notes of crushed raspberry give way to peppery floral and herbal tones, with a hint of spiced orange. On the palate, silky textures flood the senses with pure cherry and wild berry, as saline-minerals and fine tannins slowly settle in, kept lively through balanced acidity. The finish is long and structured with saturating dried red fruits resonating, turning more toward the savory spectrum, as youthful tannins clench the senses. The 2016 Colle Massari Montecucco Rosso Riserva is a blend of 80% Sangiovese with equal parts Ciliegiolo and Cabernet Sauvignon. It’s classic in every way and geared up for a long stay in the cellar." Vinous

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:94 points
      • Luca Maroni:92 points
      • Vinous:94 points
      • Wine Spectator :90 points
      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Varieties: 80% Sangiovese, 10% Ciliegiolo, 10% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 18 months barrique/tonneau
      • Vegan Clearing: yes
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 14,80 % vol
      • Total Extract: 29,25 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 0,48 g/l
      • Sulfite: 52 mg/l
      • ph-Value: 3,49
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026+
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09772216 · 1,5 l · 22,03 €/l · Price incl. VAT, excl. Shippingavailable immediately

      33,05 €
    • "Schulthauser" Pinot Bianco Alto Adige DOC 2019 <br>MAGNUM

      “Schulthauser” Pinot Bianco Alto Adige DOC 2019 · MAGNUM

      Schulthauser Pinot Bianco is the classic among South Tyrolean Pinot Blanc wines. Its success began in 1986, when it was first vinified and bottled. A perfect, finely fruity and fresh wine, which seduces with its creamy softness and racy acidity. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:93 points
      • James Suckling:91 points
      • Wine Enthusiast:94 points
      • Decanter :91 points / silver medal
      • Falstaff:90 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: conventional
      • Expansion: 75/25 Stainless steel/wood barrel
      • Development: Stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 21,85 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 2,50 g/l
      • Sulfite: 106 mg/l
      • ph-Value: 3,25
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2025+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01159519 · 1,5 l · 22,68 €/l · Price incl. VAT, excl. Shipping< 24 units available

      34,02 €
    • "Lezér" Rosso Vigneti delle Dolomiti IGT 2019 (BIO) <br>MAGNUM

      “Lezér” Rosso Vigneti delle Dolomiti IGT 2019 (BIO) · MAGNUM

      Lezer means "light" and that's how it is - in the very best sense. Bright ruby red, in the nose red berries and an interesting violet note. On the palate smoke, freshly cut wood and a fine creaminess. Until the finish a thoroughly fresh red, which just slightly cooled fits to the warm season and uncomplicated Mediterranean cuisine. The maturation in different vessels like amphora, wooden barrel and cement tank gives it an additional charm and an unmistakable profile. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Bibenda:
      • James Suckling:91 points
      • Grape Variety: 100% Teroldego
      • Cultivation: biodynamic
      • Expansion: 4 months amphora, cement tank, wooden barrel
      • Development: Amphora
      • Filtration: no
      • Alcohol Content: 12,00 % vol
      • Total Extract: 23,25 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 48 mg/l
      • ph-Value: 3,35
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025+
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01013419 · 1,5 l · 22,68 €/l · Price incl. VAT, excl. Shipping< 24 units available

      34,02 €
    • "Rocca Rubia" Carignano del Sulcis Superiore Riserva DOC 2017 <br>MAGNUM

      “Rocca Rubia” Carignano del Sulcis Superiore Riserva DOC 2017 · MAGNUM

      Pronounced fragrance of berries and spices. Dense on the palate with a fascinating balance between tannin and full body. A complex red wine with a long and smooth finish. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2016 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • Vinous:91+ points
      • James Suckling:92 points
      • Grape Variety: 100% Carignano
      • Cultivation: close to nature
      • Expansion: 10 to 12 months small oak barrel
      • Development: Barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 34,60 g/l
      • Total Acidity: 5,36 g/l
      • Residual Sugar: 0,85 g/l
      • Sulfite: 123 mg/l
      • ph-Value: 3,65
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      20022517 · 1,5 l · 22,68 €/l · Price incl. VAT, excl. Shippingavailable immediately

      34,02 €
    Things to know about
    Rarities
     

    In particularly good vintages, particularly fine wines ripen naturally. The winegrowers often bottle wines from rare vintages separately. In large bottles, because the maturation takes place a little slower in them. And because they are of course also sought after as collector's items or as gifts.

    These special bottles usually come in a specially designed gift box or an original wooden cassette, also abbreviated OWC. For the protection of heavy bottles, as collector's items or for counterfeit protection. Particularly valuable wines are therefore often only offered in 6 or 12 OWCs. These bring, if one collects these under yield aspects, then also with auctions clearly higher values.

    Jeroboam. Balthazar. Nebuchadnezzar. Methuselah. What the fuck are you doing?

    This is what these rare large bottles are called. From France. But not even there uniformly. It may well be that a bottle in Bordeaux and Champagne has the same name, but has a different number of litres. A little confusing, then. Internationally, however, these designations have become established for wine: Magnum (two standard bottles) 1,5 l, double magnum 3 l, Jeroboam 5 l, Methusalem 6 l, Balthazar 12 l and Nebuchadnezzar 18 l.

    Vertical. Special lovers vintages.

    The highlight for real wine lovers. The same wine from different top vintages. That's when the wine freak becomes the afficionado. You invite your best friends, decant the wines for lunch (don't forget to order decanters!), take the matching Riedel glasses and then enjoy the evening when your friends have no idea what they have in the glass and guess completely wrong. At the end the bottles are presented and then there is nobody who doesn't go home happy and smiling. SUPERIORE.DE