Black Olives without Stone with Pine Nuts

    Viani | Primopasto | Veneto
    Antonio Viani Importe GmbH | August-Spindler-Straße 12 | 37079 Göttingen

    Black Olives without Stone with Pine Nuts

    A fine olive variant are these Leccino olives with pine nuts. They go very well with an aperitif or cocktail, but also as a side dish with poultry and fried fish. The short crunchy bite on the pine nut is extremely amusing. SUPERIORE.DE

    Ingredients: pitted black olives 56%, sunflower oil, pine nuts 4%, basil, salt, addition: acidity regulator citric acid, antioxidant: ascorbic acid

    4,95 €

    40500020 · 180 g · 2,75 €/100 g · Price (DE) incl. VAT, excl. Shipping< 24 units available

    Product Details
    • Nutritional Information per 100 g
      • Energy in kcal: 174 kcal
      • Energy in kJ: 729 kJ
      • Fat: 17,10 g
      • Of which saturated Fat : 2,30 g
      • Carbohydrates: 6,40 g
      • Of which Sugar: 1,10 g
      • Albumen: 1,30 g
      • Salt: 2,00 g
    • Allergen Note: May contain traces of olive pits. Gluten free.
    • Best Before: 08/2023
    stored air-conditioned

    Reviews for Black Olives without Stone with Pine Nuts

    (1)

    09.11.2015

    Feine Beilage.

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